Provender

In my mind, the Provender started like this:
«Hey dude. You know what would be awesome? A sweet old truck with a pizza oven in it!»
And the Provender was born of the union of a sweet old truck and brick pizza oven! While, I’ve only been here on RAGBRAI, the place is seriously magical. A delight of a restaurant on wheels that served up some mighty fine vittles!
We had a breakfast bar that consisted of rice, sausage and eggs — served cold and in rectangular form. This action was solid! If not for the miles ahead, I would have partaken in the meat laden sandwich.
Apparently you can rent this beast for gatherings as well! We’re excited to get to know this unique food truck better in the near future and you’d be wise to do the same!

Wowza, delish!
These guys focus on good, local, from-​scratch ingredients and it shows! Everything is fresh from the farm and they even make use out of things like the radish greens — love that! Oh, and I suppose I should mention that these dishes are unintentionally healthy, because they are. This is the kind of food you want to eat all the time not because it’s good for you, but because it’s tasty. The fact that their menu is loaded with a bunch of super foods, is a mega bonus.
Also, can we talk about the truck for a second? Because it’s the hippest thing that’s rolled down Washington Street since horses were the only mode of transportation! The style is perfectly on-​par with their local, farm-​to-​table mission.
I can’t wait to work my way through their whole menu!