Dos Margaritas 3

I really couldn’t be happier with my visit! Bottom line — my food was absolutely delicious! I’ve read the other reviews and don’t doubt their sincerity, but that was certainly not the case with me. This restaurant is very clean & my service was pretty good. A bit slow since it wasn’t busy, but still good.
Ordered 2 cheese enchiladas (so bad for me but soooo good :) and a soft chicken taco. The chicken was seasoned perfectly and was shredded. Just the way I like it. As for the review with the woman complaining about the cheese dip setting her back «an extra $ 3» what the heck??? The only thing cheaper is free honey.
This is my second consistent visit and there WILL be a third, fourth, fifth… and I’ll take an extra $ 3 for cheese dip thank you very much.

We actually came here by accident as a local recommended the other Mexican restaurant that is literally a stone’s throw from this one, but we didn’t see it until we left here.
No biggie though because this was really good and I don’t see what all the fuss is about.
We were seated immediately and received a basket of warm chips with a really good salsa. It tasted like a roasted tomato salsa and it was nice and thick. The margaritas were just ok, nothing to write home about there, but our entrees were delicious. I ordered the enchiladas suizas and they were outstanding. They were crispy, loaded with moist chicken and were covered in a really good cheese sauce with an even better verde salsa.
Compared to what I’m used to in Tampa, I thought the prices were very reasonable. My entrée was $ 9 and the Texas margarita was $ 5.
Overall, I was very happy and although I still want to try the other guys down the street, I’ll make it a point to come back here again.

Worst Mexican restaurant ever!!! The food was disgusting and tasted like it was left over from the day before. My rice was ice cold like it just came from the fridge. My husband’s burrito sauce was brown not red. My shrimp quesadilla was very bland. The shrimp weren’t seasoned at all and tasted like they were freezer burnt. It is worth the 20 minute drive to Dos Margaritas in Canton by Walmart on Riverstone.

Well, I will never, never, ever eat here ever again. The service was awful and in top of that, I got food poisoning. I had tortilla soup and avocado and chips with water to drink. They were really busy, so I’m willing to bet that they weren’t careful or sanitary.

Good Mexican in Jasper. Place is clean. Well done cheesy Mexican atmosphere. Service is fast and food was good and plentiful. Not super cheap but could be worse. My wife and I come in at least every month or two.

There was nothing really special about this place. Stopped here on the way back to Atlanta from a cabin in Blue Ridge. We passed 3 other Mexican Restaurants within about ½ a mile of each other, and just randomly decided to go to this one. Kind of wished we’d gone to La Parilla instead, but we were willing to try something new.
Not terribly busy, but the waiter really waited a while to get our orders. We expected cheaper food, because of the way the restaurant looks, but it was fairly expensively priced for the quality. Just to get cheese dip, expect to spend an extra $ 3.00. Salsa tasted pretty fresh, and the chips were thin and crispy (the kind I like).
It was about 7 $ for a burrito with rice, which was a pretty good size, but the flavor was nothing special. Not a 7 $ burrito, that’s for sure. I’ve honestly tasted better at Chipotle. Chipotle certainly tastes fresher. My friend got a steak and cheese taco, and I believe that was a little cheaper. We came on a Sunday, so there weren’t any lunch specials, even though there was a menu down on the table specifically advertising lunch specials… So if you decide to go to this place, lunchtime is when the best deals are. You can get things for around 4 – 5 $, and that includes two foodstuffs, and some rice. The lunch menu ends around 3:00pm, though, and isn’t counted on Sundays at all.
The final verdict: I eat at a lot of Mexican restaurants, so I have gotten pretty good at finding reasonably priced Mexican food, that is also good quality. I also cook a lot myself, so I can recognize fresh ingredients and proportionate seasoning, and this place was bland and didn’t seem to use very many fresh ingredients.