Mtn Seasons Woodfired

We were looking forward to eating here the hole week of our vacation. They are only open limited days. We drive by 3 days in a row that they were supposed to be open, and there was just a hand written sign saying closed.

Awesome bagel sandwich and great service! I had a parmesan herb bagel with egg bacon and tomato and it was awesome. I will definitely be back

This place definitely has yummy bagels. I recommend making your own breakfast sandwiches at home using their bagels, as I find theirs to be just alright and overpriced. Also wanted to comment on how uncool I thought it was that they had run out of bagels at 10:30am on a Sunday morning. I recommend calling ahead to make sure you aren’t disappointed!

One of the best bagels I gave ever had! Really interesting flavored, try the Darth Vader. Will definitely stop again to try the sandwiches! Just which they were open longer!

Quite possibly the best bagel I have ever had! Sweet and chewy and a perfect breakfast sandwich! Stop by on the way to ski hill or on the way to work, or just because. Seconds away from Smuggs, great place to fuel up before a day of powder!

Up in the green mountains over Vermont, over the river and through the woods, you can find fresh sweet maple syrup, bumbling brooks, gorgeous hiking trails, and… incredibly delicious bagels! You can find all kinds of very unique and yummy bagels, many flavors that I’ve never come across before, like Garlic & Kale. If you’re in the area, whether that be Stowe or Smugglers Notch, you have to stop on here and grab a dozen of these bagels!

We had awesome breakfast here. Bagel sandwiches we fantastic. Headed over from Stowe, well worth it!

Excellent coffee, delicious bagels, and friendly people, in a great location for a pre-​hike snack on the way to Mt Mansfield. Great décor and a cool selection of reading.

Nice place. Nice people. Unfortunately they don’t know how to make a bagel. The texture was like pizza dough with a hole in it. They told me that they were cross between New York and a Montréal bagels. Not exactly sure what to Montréal bagel is but it’s nothing like a New York bagel. Doesn’t look like it certainly doesn’t taste like. It is a nice place though with wood tables and a real country feel. use the restroom and found it very peculiar that they have an artisy picture on the wall of a bare ass woman with her hand on her ass not sure if this was an instructional on how to wipe.

Right across from Smuggs Resort, super convenient. We got bagels (poppy and Montréal) with cashew butter and maple cream cheese — awesome. Son got everything bagel with butter — also awesome. Serves Cold Hollow cider — Yum! Owner (Assuming he was the owner) was super nice. Great place to go if you’re staying at Smuggs. Can’t wait to try their pizza.

I expected this place to have a full coffee selection (espresso drinks and the like), but they only have the basic coffee options. That was the only downside.
On the huge positive side — this was the BEST bagel sandwich I have ever had. Made from their own bagels, they have some interesting flavors as well, and local ingredients, every component was flavorful and filling. I got the bacon, egg, and cheese.
I also love when places showcase local artists — which they did along with artist bios.
The tables were made out of cut trees and the whole atmosphere was comfortable and casual.
I wish I was around to try out one of their pizza nights.

Wonderful fresh bagels. I just finished a warm everything bagel that was in the oven minutes before. It’s an easy walk from Smuggs and is a great incentive for a morning hike. The only downside is that they are closed Tuesday and Wednesday.

I love these guys! They use all local ingredients and fire their bagels in-​house every morning. Nothing tastes better on the way up to Smuggs for a pow day!

There’s nothing like a solid breakfast sandwich and one you can grab well before the mountain is open! I’ve never been a big bagel fan but these are super tasty with a nice consistency. They aren’t dry or too big like a lot VT bagels. The dough has an awesome subtle flavor and texture along with interesting bagel flavors. It’s hard to choose a sandwich for me because the options are good, including creative cream cheese flavors like siracha and maple — Yum! Every week there’s a baker’s choice option too. My favorite Baker’s Choice was the bacon and jasper hill blue cheese. I always add wilted greens. Here is my go-​to bagel sandwich at Mtn Seasons:
BarrHill Gin Cured Lox with cream cheese, red onion, caper, wilted greens, and add a n egg. Get it on a Salt & Pepper Fennel bagel! I love the Montréal Spice and plain bagels as well.
Not only is the food made well with quality ingredients, but the atmosphere is excellent. Local artists featured on the walls and shelves, snowboard and backcountry magazines and books for you to read while you wait, and they host fun events like yoga and pop-​up dinners. A sweet spot, check it out!

Un-friggin’-believable. I was blown away. It may be the best breakfast sandwich I’ve ever eaten. They throw the whole thing in their wood fire oven. It ends up tasting the way amazing wood fired pizza does. Incredible.

Great egg on a bagel
We stopped here to pick up a dozen bagels and I got a coffee and a bagel sandwich. the folks here are all REALLY nice and friendly. The place was clean and comfortable. The bagel sandwich was very well done and the bagel tasted great, with a hint of maple. We are from NY and these were pretty good bagels. We will stop by each time we are here.

Stopped in this morning and picked up some bagels. Fresh and moist. They had a variety including rye, cherry wheat, everything and Montréal spice. They have tables and chairs and you can get coffee and eat the bagels there. We plan to do that tomorrow. Definitely a great addition to the smuggler notch area!

Just down the road from the entrance to smugglers notch resort is this amazing find!
This bagel shop is host to local products and a great place to stop for breakfast. There are a few flavor options (Montréal spice, everything, plain and salt pepper fennel). We grabbed some to go.
The bagel sandwiches would be my recommendation. The egg and Vermont cheddar on salt pepper fennel was the perfect combination and had me wishing this place were closer to home :)