iPie Pizzeria

While on ski trips to Vermont it is always difficult to find a decent pizza place. Pizza is a must on most trips having two young boys. I always go right to Unilocal and of course look for the best reviews. Ipie has great reviews so off we went. Reviews were right on point, pizza was tasty and everyone enjoyed it. If your looking for a pizza spot while at Killington then don’t look any further.

We called a few places and found out they are the only pizza place that delivers around here. Pizza was ok, not great. We got boneless chicken wings, which were just chicken nuggets in hot sauce. We were all starving and it was great not to have to go out, but I’m not sure if I’d order from them again.

This is a pizza place. You go here to get pizza. The pizza is good.

We ordered 5 large pizzas and 3 orders of wings for 12 hungry skiers and snowboarders. It took an hour and 15 minutes to arrive which was painful to wait for. The pizzas were pretty disappointing… looked really good but basically had no flavor. The wings were decent. Good price, but wouldn’t order again.

Given all the great reviews I was disappointed with their pizza. On the plus side, they do have excellent buffalo chicken wings! However, the pizza really is lacking.
We ordered a small alfredo style pizza and in the pictures the pie looked cheesy, creamy and delicious. However, when our pie arrived it was much smaller than we expected and not as creamy and flavorful. Their pies are also super thin and not like a traditional NY slice, but I guess because I eat pizza fairly often I tend to be a bit more critical and unfortunately they did not do it for me. Definitely not worth the price! But, as I mentioned they get an A+ for the wings.

Pizza in Vermont notoriously isn’t too tasty, so when we ordered four large pies to our ski house in Killington I braced myself for the worst.
My friends delegated the Unilocal search to me (of course) and I knew that I couldn’t let my New York loving pizza snobs down. After coming across iPie and their near perfect rating I knew that I had to go for it.
I definitely made the right choice, because the pizza was slammin’ — perfectly cheesy with thin crust and a tomato sauce that had great flavor and seasoning. Between our plain, pepperoni and mushroom I only tasted the plain, but everyone else seemed to enjoy all of the other toppings.
At 14 dollars a pie pricing was pretty decent, especially considering how large the slices were. We loved our iPie pizza so much that two nights later we ordered again and tried a margarita pie. It wasn’t as good as the plain cheese but definitely still didn’t disappoint. They had a ton of diverse flavor combos like buffalo and Alfredo but if you are ordering for a large crew I suggest sticking to the classics.
Pizza pies are the easiest and cheapest dinner option for a large group, and next time we stay in Killington I’m sure iPie will be eaten quite a few times.

Great pizza! The pesto veggie was delicious and it was a great fast lunch after skiing!

Excellent food. Friendly staff. Ambience is okay. Great for takeout. I got a wrap takeout for lunch most days I was skiing. No beer though.

super good pizza and customer service! a really lovely pizza joint to get a quick slice of 2 of pizza, they have 5 – 6 varieties so you can pick your fav. cheese was my fav! crispy crust and perfect amount of cheese and tomato sauce. also got the salad with their pear vinigarette sauce, which was a bit sweet for me, but im sure others will like it if they like sweet.
great pizza: D

Awesome pizza! And excellent service.

Very good pizza, nice sauce & crispy crust! Cute comfortable place to just sit and have a slice. Their menu features other items besides pizza, but I haven’t tried them yet. Prices are reasonable, and a deal when you buy two slices, you get a free drink!

Awesome place! Ate there both nights that I was in Killington. Staff was extremely friendly and the food was delicious! Will definitely come back if I find myself on the mountain again.

We ordered food for delivery while on vacation. We waited over an hour for delivery. My sandwich was decent, quality ingredients. Wasn’t impressed with the pizza, although my kids ate it up.

Quality was top notch.
The wait was too long.
Atmosphere was great.
A biit pricey, just slightly.

This review is a bit late, but me and some buds didnt wanna break the bank from going out to eat somewhere around Killington.
We called in the order while still at the mountain and by the time we changed and got to the place the pizzas were ready. we ordered the Supreme and BBQ chicken pizza, which came out to around 40 bucks.
The pizzas were hot and delicious, the supreme was amazing i definitely preferred that over the BBQ and so did my friends. If you’re not looking to break the bank and grab a quick bite for cheap definitely check this place out. since we got there around when the mountain closed it was completely dead, no waiting nothing just got our food and gone.
Will definitely order from here again next time I’m up.

Quality pie. Large is huge. Great cheese and buff chicken pizza. Delivery is let up in the mountains. A bit pricy at 36 $ for two large pizzas, but the pies was huge. Made for a great breakfast before hitting the slopes.

I hate being a hater. I’m not one of those people who slam businesses or who think I was born to be served by serfs.
That said, iPie is one of the most pathetic excuses for a restaurant I have ever had the misfortune of interacting with.
My sister Dana and I decided to stay in tonight because we had an amazing day skiing and were famished and tired.
At 7:15 pm I called and ordered two pies from this sad establishment as well as an order of wings. She told us that it would be 1.5 hours because Valentine’s Day is very very important. We said ok.
An hour and 45 minutes later I call and a very rude woman who I won’t even refer to as a hostess answers and tells me, «it will be at least another thirty minutes.» She hung up before I could even discuss the situation with her.
Being infinitely patient, I waited
30 minutes before calling back. I asked for a refund and a cancellation of the order if it was not on the road. She checked and the order was «just coming out of the oven.»
Having been a waitress, I know that is the code for «oh shit, we haven’t even started making her food because I was too busy texting my ex and swiping right on tinder.» I kindly requested a refund and for them not to bother with the «order that was really about to come out of the oven.»
Needless to say, there are plenty of places to eat great food in Killington. If you’re super tired like we were, send the bravest person to the Lookout or to the Wobbly and grab some grub. It’ll save you the misfortune of interacting with these miserable low lifes masquerading as a pizza parlor.

Such a cute and warm restaurant to dine in after skiing. Plus, it is open til 8pm on Christmas Day.
It’s a family owned pizza place, and owners are very friendly. We had a small size BBQ chicken pizza and tuna melt panini. The small pizza was as large as a regular size of other pizza places. Intense BBQ source. Tuna melt generally goes cold, but I was glad that they served it warm since I’m dying for warm dish. The panini had a generous portion with side chips. I felt satisfying after the meal.
Two floors. First floor is restaurant with big TV, and second is a lounge.

The garlic knots were INCREDIBLE (and this is coming from a NYer). Super flavorful and made with fresh garlic. It had a little bit of a buttery taste, which was so delicious when combined with the garlic.
The service was excellent. We ordered a pizza pie with garlic knots the first night. The pizza was fresh made (we could actually see them making it). The sauce wasn’t too overbearing. It was flavorful. There wasn’t too much cheese on the pizza either, which was perfect for us. The pie was half pepperoni and half mushrooms. The mushrooms tasted super fresh.
This place was so good, that we actually went back the next day for lunch!
Lunch consisted of:
Another small order of garlic knots.
Chipotle Chicken Wrap– was served hot. The chicken was grilled and had a bit of a spicy kick to it. Was delicious. Served with a side of chips.
Spinach Salad– served with grilled chicken, cherry tomatoes, fresh mozzarella. The chicken was purposely cold– which isn’t my favorite. The spinach was fresh, and the tomatoes and mozzarella were delicious.
Both dishes were presented nicely despite the simplicity of it being a pizza shop. I appreciated this effort!
Service was again very friendly on Day 2.
The only thing preventing me from giving iPie a full 5 stars was the fact that our table was a little dirty when we sat down on Day 1. Great place overall. We’ll be back!

I was sad to see Pizza Jerks to go, only to find a new pizzeria, iPie, replace it. From the outside the establishment looks exactly the same. When you walk in, the dining area has been partly gutted. A carpet with colorful squares has been laid across the floor, the arcade machines by the staircase have been replaced with a countertop for garbage disposal and one LCD TV televising sports. Hanging lamplight fixtures placed above each table brightened the place a lot more than it’s former counterpart. Three 4-​person booth-​like tables and a circular high-​table wrapping around a foundation pole are provided for those choosing to dine in. The interior feels somewhat playful yet modern. The menu includes hot subs, specialty wraps, salads, calzones, paninis, appetizers, and pizza.
We decided to get off the mountain a little early, and eat an late lunch. Between the two of us, an large 18″ pizza was too much, so we opted for an iPie Alfredo, Medium 14″, for $ 17. A fountain drink is approximately $ 2-​$ 3. We grabbed a table as we waited, which took about 15 minutes. Finally, our pie was brought over on a metal pizza tray. The iPie Alfredo consisted of an Alfredo base complimented with spinach, mushrooms, red bell peppers, mozzarella, and then topped with parmesan cheese and black pepper. The ingredients were evenly proportioned, flavors balanced. The Alfredo sauce was subtle and not overly rich which was perfect, actually making me believe I was eating a healthy pizza despite having a cream-​based sauce. The crust was thin yet very crisp. The slices did not flop over, making for one very good pizza we would come back.
While I’m saddened that Pizza Jerks has vacated, I welcome with open arms, iPie Pizzeria, who offers some very good pizza. While prices may be slightly higher than expected, let’s not forget it’s in a ski town. Nonetheless, I will be back on my next visit to Killington.