Napoli Pizza

The food has gotten worse and worse… They changed their sauce (it has a chemical after taste now), and overall it seems like ingredient quality has gone down.
Even basic dishes are completely terrible now… I ordered chicken fingers and they were so over fried that the chicken was like saw dust.
We kept going back because it’s literally around the corner from us, and the food had been previously good – but after the past few times of ordering, food being terrible and throwing it out… We are done ordering from here. We will stick with the other local businesses that are consistent in quality.

Took over an hour to get our order. $ 26 for a large pepperoni pizza and bruschetta seems vastly overpriced to me-​especially for the poor quality. The food was cold and hard. Our jaws actually hurt for all the effort it took to eat the pizza. In an area with so many choices, I can guarantee we will not be ordering from here again!

I could totally understand the justification for a delivery fee if the delivery times were somewhat accurate but unfortunately that is not the case with my last few orders, I shouldn’t have to feel bad about calling to inquire about an order that I placed an hour prior.
In this specific instance one of the two orders was also made incorrect, mozzarella cheese fries were ordered and american cheese fries were delivered.
In the end they did do the right thing and swap out mozzarella fries with the incorrect order but after everything was said and done it took 90 minutes overall to get a delivery order from a place that is literally located around the corner. This not only killed my dinner buzz but the other half of my order was already cold by the time everything was settled.
Not a good experience unfortunately.

Had a pizza tonight from this place. It had mushrooms and extra cheese and it was a very good pie. It all starts with the sauce. Nice and tangy, not too tart or sweet but the mushrooms were different, not your typical from the can or marinated mushrooms, so this was a good thing.
Also had the anitpasto salad. Some unusual things came with it, sun dried tomatoes, roasted peppers, olives both green and black. Ham, provolone and some salami made this salad even better.