Garden Korean Restaurant

This was one of the first Korean restaurants me and the husband have eaten in Las Vegas about 5 years ago. I completely forgot about this gem until yesterday. It’s tucked away in a shopping center full of other restaurants off of Sahara… away from all the spring Mountain Asian dining.
The inside reminds me of eating in Korea. I always look for other Koreans dining… that’s usually a good sign.
We ordered BBQ pork (daegi-​gogi), kimchi soup (kimchi jjigae), and fried dumplings (yaki Mandu). There was plenty of side dishes (banchan) complete with 2 kinds of kimchi, seaweed, 2 kinds of bean sprouts, soy sauce potatoes, cucumber, and korean pancakes. Everything was absolutely delicious! Im very picky about kimchi and usually use that as an indicator of how the rest of the meal would be. It was right on point!
We will be visiting again soon. I have my eye on a few other dishes I need… reminds me of my mom’s cooking.

One of the worst places I have ever eaten at. Very high priced. I ordered what I was told was a noodle dish with vegetables and beef. I had to search hard for the few tiny grains of beef sprinkled around the edges. We had a party of 15, and all extremely disappointed with the food.

Food quality was more of a three star, but because of service and since it beats out the korean restaurants around the strip, I’ll give it another star.
I wouldn’t come here if you’re looking for korean BBQ, it’s a bit expensive and little.
However, if you’re looking for a decent korean home food it’s good!
The Mae-​oon tang (spicy soup? Not sure what it was called in English on the menu, oh and definitely share this one, it’s big) and bibimbap in the stone pot is good. They have pork cutlet and you can’t really go wrong with it. I actually enjoyed their fried dumplings too.
I had the sulung tang (beef bone broth with brisket) which was decent.
I wouldn’t say it’s the best, but being korean visiting the strip, I would go here for a meal

While the place was a bit expensive I thought the service was great and the food was phenomenal. I will definitely be returning and recommending this hole-​in-​the-​wall to friends anytime they are looking for delicious Korean food.

Great food, but way over priced. $ 17 per meat entrée.wouldnt be against that if it were in a nicer place, but it’s seriously a hole in the wall joint and mainly went there because every other Korean restaurant I was searching for was closed down. Probably won’t be back.