Hash House A Go Go

Much better this time on my latest experience on Christmas Day. My breakfast was excellent!

Were first in on Saturday morning right before the crowds came.
Shared the tractor meal with very delicious well proportioned french toast. The french toast was topped with candied pecans which the little one was really impressed with and then a half grilled banana. What I really liked was that it wasn’t covered in powdered sugar like most places are. The other kid had the child tractor meal with a HUGE pancake, which she was barely able to eat about ¹⁄₅ of it. She was like «they expect kids to eat this whole thing?» :)
Hubby had the delicious salmon benedict with a yummy sirihacha cream sauce which he already wants to recreate at home.
Everything was delicious and the entire menu was tempting.

Hmmm 3.5 stars.
I’m guessing that small Asian girls are not the target demographic of this joint. Like everyone knows, the portions here are gigantic. It makes for a good bang for your buck. The food isn’t bad. Maybe a glorified ‘Denny’s’ kind of place. But it’s definitely not ape-​shit worthy. And of course they had that Guy Fieri show playing on their TV. For my most recent visit, I tried their new ‘Nappanee Hash’ which consisted of two eggs, a huge biscuit, potatoes, beef and veggies all mixed together into one big pile. And some pieces of fruit. I killed it alone but I ended up not eating anything for the rest of the day. I also got unusually sleepy right away. It didn’t look all that great, but it tasted ok and really it was like two meals in one.
I also thought the food came out kind of slowly as well which is somewhat disappointing. But the service was outstanding. Each time I’ve been here, I’ve had consistently good service.
It’s not bad to have a cheat meal here and if you split your meal with someone, then it turns into a very inexpensive outing. Give it a try. There’s no reason to stay away if you are curious. Just don’t complain about your love handles afterwards! ;)

What is all the hype about? Seemed like Hash House A Go Go was a good breakfast joint with over 2,700 reviews averaging 4 stars. Unfortunately, my experience was mediocre at best.
SERVICE
Impeccable service by a friendly and knowledgeable server. Forgot his name but he was very polite.
FOOD
My server briefly went over the menu and said their scrambles are popular so I went with their Farm Scrambles. There are three options of different ingredients and I went with #3 which came with sun-​dried tomato, basil and goat cheese.
It is $ 11.99 and is a generous portion. Served with griddled mashed, crispy potato, fresh fruits with a choice of toast or homemade biscuit. Their homemade biscuit was extremely dry, similar to the one from Popeye’s chicken. Crispy potato was overdone and was way past crispy. Scramble itself wasn’t anything special. Made with tomato and basil with goat cheese sprinkled on top. Meh.
Another thing. I’m sorry to say this but I HATE the rosemary sprig they use for toasts and biscuits. First of all, it looks like a grass growing out from toast/​biscuit and second of all, I hate the strong scent that comes out of it. The smell made me sick and I immediately lost my appetite when I accidentally brushed against it.
CONCLUSION
Great service, mediocre food. I don’t see myself coming back here again unless they stop using the rosemary sprig.

Ordered the coconut mango bigger then my face pancake — it was awesome. We almost as in 3 woman almost ate the whole thing.
Got the mushroom artichoke sun dried tomato hash and it was so good. The hash browns were awesome! Suggestion… Put the eggs over the hash instead of the side. The biscuit was huge a little dry but the homemade peach jam made up for it.
We also got the grilled French toast with grilled banana and poached eggs. the French toast was phenomenal loved the warm banana and the candied pecans were amazing. Cooked perfect
We would go back for sure

This restaurant is impressive!!! The service was great!!! No wait around dinner time on a Friday night. I ordered the Chicken & Waffles and was not disappointed! It was phenomenal!!! It even tasted great as leftovers! The flavors were amazing, sweet and salty! I don’t wanna ruin the experience, you have to order it and see for yourself! 5 stars for sure and will be back for more!!!

Our bachelor party group unsuccessfully tried to get a table at Hash House A Go Go inside the LINQ because it turns out there was a two hour wait on a random Tuesday morning. After some tinkering on the Unilocal app, we found this other location 6 miles away. Desperate for inexpensive yummy breakfast at 1130am, we decided to take an Über to grub.
After blasting some Celine Dion and Opera music in our Über vehicle, we finally found ourselves at our destination. There was no casinos, no high-​rises and tourists in sight. There was a vape shop and a Pet shop next to Hash House. I said to myself «so this is what Vegas looks like 6 miles away from the strip?». We were so off the beaten path that you couldn’t see a single Vegas strip hotel from where we were standing.
verdict:
Between the humongous pancakes, chicken & waffles and #1 egg scramble, our meal was absolutely delicious. Never have I had fried chicken so sweet and battered up so well. The other breakfast plates were big portioned and tasted great. Our waitress was very friendly and attentive to our table. Is this off-​strip Hash House A Go Go worth an Über trip? I would happily do so again in a heartbeat.

Came here for dinner on our last night in Vegas and mannnnnnn was it a dinner to remember. We were seated in this big ass table at the back (there were 7 of us). We went straight to order after studying the menu online before coming! Lol. Yes I came prepared. We were told about the portion after I order their famous Sage Fried Chicken with waffles ($ 18.99) AND Man Vs Food favorite, Sage fried Chicken Benedict ($ 15.99). I told her I’m hungry and hey, I’ll have the leftovers for breakfast tmr! Win-​win!
Our table also got the crispy polenta with melted Brie and grilled portobello mushroom and they hash house salad and chocolate chip pancakes! Not forgetting the pretty kiwi watermelon lemonade!
Food came and true to their words, they stared off with a huge plate of giant biscuits. It was really good! Super soft. But please don’t get carried away eating them coz when your delicious giant plates of food come, you might not be able to devour and enjoy it with a stomach full of biscuits. I learnt the hard way. Went back later that night and finished my leftovers! Lol! What breakfast?
Food was delicious by the way. For the price, Totally worth every.single.bite.

I stopped in for an early lunch. The service was good. They did just remove Coke from their menu and now only have Pepsi products. I had the mushroom Swiss burger. It was cooked well and had a great texture, but the beef lacked seasoning. I got a side of fries with it and they were awesome. Some of the best fries I have had in Vegas.
Come hungry as the servings are huge. Breakfast, lunch and dinner are all good here. The pancakes are the largest I have ever seen and the fried chicken waffles… You have to see to believe.

Great food. Everything is enormous. The presentation is top notch.
We went on a Wednesday at 8:45 AM and there was no crowd, no wait. I hear it gets pretty busy though.
We had oatmeal and the chicken and waffles. The oatmeal was a huge bowl, buried in fresh, yummy fruit. I was nervous to try the chicken and waffles because, well, those aren’t supposed to go together. I was further put off by the fact that they make them with sage and leeks here (like wtf? How does that go with maple?!). But it did. It was soooo did.
Sage chicken and waffles with leeks and bacon: A+++
In sum:
1. If you’re in Vegas, come here for breakfast.
2. Share. This is far too much food. Seriously.
3. If you think the chicken and waffles sound gross, keep an open mind and get them anyway. YOLO.

Wow… just wow is all I have to say. Make sure your appetite is prepared for this hearty goodness. There’s tons of brunch options, from creatively made coffees to different kinds of eggs benny to flapjacks. And 1 pancake alone will feed a family of 4. You have been warned. They have a lunch menu as well but their breakfast is where it’s at. Get there early on the weekends because this particular location gets packed. Funny and friendly waitstaff, freshly made hot coffee and speedy efficient service. I love that it’s off the strip too and away from the hustle and bustle.

Experience: Came with my friend who has never eaten here. It was a Friday night around 8:30pm.
Facility: The Hash House restaurants have a cool, country vibe with a modern twist. That is the theme of their food too. The place is always clean and has a spacious feel. They have both tables and chairs and some booth seating. It was only about 30% full since it was a tad late. I like this location, because it’s pretty much all locals and not heavy with tourists.
Service: Shane was our waiter. He was super nice and very helpful, as it took is entirely too long to decide what we wanted. We probably asked him about 50% of the menu and he never once showed irritation or impatience. Then when I got a bit picky and REALLY wanted corn with my meal, he coordinated a special substitution with the cook.
Food: They switched from Coke products to Pepsi! Yuck!!!
Other than that, I really enjoyed the food. They serve hot biscuits with butter and a fantastic house made peach jam.
CHICKEN FRIED STEAK: ⁴⁄₅ This was on one of their special side flyers. The steak was big, thick, and had a delicious crispy batter. I got the gravy on the side, because I like the crispness of the batter to last. The gravy was good, but a tad bland. I prefer a heavier sausage flavor to my country gravy.
It normally comes with green beans and mashed potatoes, but I asked the sweet corn mashed potatoes that has corn in it instead. I really love corn with my chicken fried steak… this wasn’t exactly the same, but it was a nice gesture anyway. The green beans were very good too. They were fresh with a nice seasonings.
Overall: These restaurants will always be a steady go to for comfort food. They have big portions and great service.
I will be back!!!

What an awesome place to eat. It is a fun and lively place to go and the have great staff that makes sure you are treated right! The portions are HUGE too! I had the meatloaf hash and my friend had the corn beef hash. A mountain of food that will need a box to go! The coffee was fresh and hot. The only complaint I have is that the hash dishes are served cast iron pan. The issue was that it was a pan that carried temperatures. That goes for cold as well! The food was place in a cold pan that made my eggs cold. Not warm at all very cold. Next time I will be sure to ask for a hot pan. Other than that it was an awesome experience!

Food quality is 3 stars, but serving size/​service bumps it up a star.
The portions here are MASSIVE. Each dish can easily feed 2 – 3 people. In terms of price, you can’t beat it. Quality of food is OK.
Fried Chicken & Waffles — $ 15 — Decent/​average 3.5÷5
The fried chicken was pretty good. Had good texture & flavor. The waffles on the other hand sucked. They were kind of soft/​soggy. I prefer my waffles to be hard/​crispy. Dipping sauce is OK. Huge portions as well.
Chicken Pot Pie — $ 15 — Decent/​average ³⁄₅
The chicken pot pie was massive. It’s pretty much a bucket of chicken pot pie; the serving size is easily big enough for 4 – 5 people to share this thing. Its served on a «bread bowl», which is very reminiscent of a bread hat; this bread had wasn’t that good and tasted like a graham cracker (which does not go well w/​the soup). Anyway, the dish itself is OK but I got bored eating it after a few minutes. I mean, who can eat a bucket of chicken pot pie?
TIPS
–Portions are massive. Each dish can feed 2 – 3 people EASILY.

First off let me just say the portions here are huge! Me and my girlfriend probably should’ve shared one, but we didn’t know what we were in for.
The restaurant has a classic vibe to it, and the service was nice okay, they didn’t refill our drinks, until we flagged the waitress down and asked for refills.
The food here is good, unhealthy… But very tasty lol. The start you off with honey biscuits that are really good, but in my opinion too big.
For the entrée I got the corned beef hash and my girlfriend got the fried chicken Benedict. The corned beef hash was good! But be prepared for a mountain of potatoes on the side. I liked the fried chicken Benedict more, it was soooo good.
All in all large quantity of comfort style food for very reasonable prices, definitely recommend trying this place out

I live in Southern California and have been meaning to try the Hash House in San Diego, but I never had the opportunity. When I arrived in Vegas, I realized that there are a handful of these around, so I had to try it. I of course got the chicken and waffles. When my food came out, I was wowed by the presentation. Looks totally amazing and over the top.
First bites of fried chicken and fried leeks were very tasty. The first quadrant of the waffle was also pretty good. But then, it just got overwhelming. The chicken is unevenly cut, so certain parts of the chicken were overcooked, the center was good, but obviously not as crispy. The waffles were on the soggier side — I like my waffles crunchy. The batter was a little too chewy for my taste as well. And the syrup was just decent. A nice pat of butter would have helped. Personally, my favorite part of the dish was the fried leeks.
Coming from Southern California, of course I have had some great chicken and waffles — Roscoe’s, hello! Roscoe’s blows Hash House out of the water in terms of the chicken and waffles as separate entities and as an entire well constructed dish as a whole. I only ate one piece of fried chicken and two squares of the waffle, not because I was full, but because it was just so overwhelming. The chicken and waffle both sogged up a little too fast and I decided that it would taste pretty similarly if re-​heated in the microwave the next day (I was right). I actually went home and ate a second dinner because this meal left much to be desired.
+1 star for novelty, +1 for huge portions, +1 for the fried leeks.

If you go here for Sunday brunch, expect the wait to be more than an hour. Personally, I think the wait was worth it. Most of the food here tastes great. The servings are HUGE! I think one plate of anything you order is a good amount that can be shared by three people. It’s that crazy big! I love their crispy potatoes! The bacon waffle, a must try! Everything here is a heart attack on a plate. But they are all so good.
We attended Flavors of the Heart last Saturday and they were there sampling their crab cakes. I just want to commend their chef because it was good and it was one of my favorites!
Love what you do for the AHA!

Can anything be better than the Hash House San Diego? The answer is yes… Hash House Las Vegas!
Grabbed a late lunch (can it really be lunch at 4:30pm?) and saw HH right by my clients on Sahara… I have dreams of the waffles and chicken, so I ordered up with one exception: swap a pancake for the waffles! The result: instant classic! The pancake was the size of a manhole cover and the chicken perfectly fried… Is this heaven?
Staff was fun/​friendly and the location is open until 9:00pm, so I could have grabbed lunch even later if I wanted.
Here’s the rundown:
Satisfied? Yes
Return? Yes (uh, I’m free tomorrow!)
Advocate? Yes

This was my third time visiting Hash House and the 3^rd location I’ve seen. This particular location was off the strip and the outside looks similar to the one I went to near San Diego. Since there is one directly on the strip in a casino, this location appears to be frequented by more locals instead and less obnoxiously crowded. No need to wait over an hour or so for a table which means we were in and out of there before trekking back to Phoenix in 40 minutes total!
The service was awesome and quick! We especially loved our waitress Izzy! The waiters and waitresses were on top of «question and answer» sessions with newcomers. Although there was only my hubs and I at our table, there was a group of 8 next to us with one cranky customer. Despite the customer being unreasonable, their waiter handled the situation with such finesse and ease that it really wasn’t such a problem anymore. Whew! Mini crisis averted!
Our food was predictably good. I ordered the Sage Fried Chicken with bacon stuffed waffles while Bry ordered the corned beef hash skillet. From the pictures I uploaded, one could tell that these dishes were mighty and grand in stature and had the flavor to match! Anyone who’s «hangry» can appreciate how this food can quickly cure and almost overwhelm what you thought would be an insatiable hunger. Bravo Hash for you consistency is pleasing your customers on multiple levels! And bravo on the awesome Bloody Mary variations and even classic Bloody Mary!

Presentation is 5 stars. Food is about 2.5
The portions are HUGE. No wonder Americans are morbidly obese. Geez. One dish is enough to feed 4, easily. Photos do not prepare you for the actual girth of the dish.
I had something I saw on Man vs. Food and holy crap, it was bigger than my entire head, chin included. The only thing with flavor on my dish was the sauce. Everything else was crazy bland, including the chicken. My friend had the chicken & waffles and those waffles were damn good — hell, there’s bacon in them there waffles! Sadly, her chicken was bland as well.
On a positive note, we were seated immediately and the service was great, but the food is a big disappointment considering the hype. I can’t say I’d recommend this place. Maybe I need to come back and try a scramble, but then again, something tells me it would be bland, too.