Lazeez

Awesome food very fresh and timely served. Chicken Makhani was awesome. I would go back three

Curries were good with right amount of spice. Quite reasonable prices. Good spread of Indian and Mediterranean.
We tried malai kofta, mix veg and paratha. All met or exceeded expectations.
Only flaw is away from strip. But easy parking is a plus

I fell in love with Lazeez’s food when they catered an event at RYK yoga studio. Ever since then I have visited the restaurant at least once a week. I appreciate the numerous and delicious vegetarian and vegan options. Their prices are reasonable and the staff is friendly. I look forward to my weekly visits.

Oh my god!!! It was so good! Honestly guys! food was fresh and totally on point! I recommend this place to all of you! The service was fantastic! The dish that I had was the chicken tikka masala! Was very good and the quantity was good too.
5 stars to this restaurant all day!

If you’ve had a taste of authentic Indian food and Mediterranean food this spot will do no justice for your taste buds!
I came here with my family for a late lunch. We were the only customers here. One young lady was serving us and did a decent job. She made sure she greeted us, promptly sat us down and took our drink order. She needed a reminder to refill our empty drinks but hey that happens.
Anyways back to the food; it was like anticipating a Coca Cola but getting a flat store brand soda. That’s the best analogy at the moment. You can’t offer Indian and Mediterranean food and have it lack flavor. Of course I order the chicken tikka masala and it was almost like I could’ve made it better. Mind you, I hardly cook. I am willing to give it another shot dothe road since I do know they recently opened and I know this specific spot had had multiple unsuccessful restaurant. This restaurant could have a lot of potential. They could start by add serving their chicken bryani and chicken tikka masala with a serving spoon. It was a family size portion. We had to use the same forks and spoons from our meal. Also, I order a Tzatziki on the side because the waitress informed me it didn’t come with the sampler. Of course it did though, as stated on the menu. So we had two but I mean the more Tzatziki the better but that’s not the point. Regardless we paid $ 110 for our late lunch. It was nice to try but I would need my fellow Unilocalers to keep me updated before I ever stop by again. I’ll definitely try the «Mediterranean» side of the menu.
I asked my family what they rated their meal so check out the pictures!
1^st star for serving Halal
2^nd star for the over tasty Chicken Tikka Tandoori
3^rd star cleanliness and average service

Food is good but do not order the lunch special if you’re hungry as they will give you exactly 4 tiny pieces of chicken if your order chicken. Place is clean and has an area for small parties.

I was super excited to find an Indian restaurant close to my home in Summerlin. I love Indian food… like in a manic, pregnancy craving even though I’m not pregnant kind of way. I was over the moon with this place. The chili chicken is to die for. The perfect amount of spice… just enough to cause a glow on my skin but not full blown meat sweats. The naan was delicious and the service was great. I hope this place sticks around… it’s definitely my new go-​to for delicious Indian food!

Family style Indian food which has great food but needs to a little polish on the service. The Mediterranean food is also tasty. I enjoyed the spinach saag, naan bread, chicken tikka marsala and the appetizers with some green tea with honey. Traditional Indian recipes are given a flavorable spin. Spice scale of 4 – 10 so bring your appetite. Generous portions.

Excellent place to stop by and have
Great food and more than that great price for most stuff!
The food came fast and we’ll definitely come back here again

I had heard so much about this place.
So ventured in at lunch time to be the only customer, followed any a few more tables. It was quiet.
I was greeted by a young lad, warm welcome must say. Was offered the menu right away and guided towards the veggie section, as I asked for it.
Interesting menu, a mix of Middle-​eastern and Sub-​continent cuisine. Looking at the menu, I most certainly was confused, I could not figure out what kind of cuisine I should have — Middle-​Eastern — Indian — Pakistani — North African
I finally made my choice of Samosa and Chan Chat — I as they seemed to be safe bets
The Samosa is no way close to an Indian samosa, its good but I expected an Indian Samosa, The chana chat, was something weird. I have never tasted this kinda of chana flavor or presentation. Maybe a middle-​eastern style. I am not a expert of that cuisine, so will not comment.
Overall its a interesting place, will surely try it again only with middle-​eastern cuisines expert/​s to truly understand what they are offering here.

My husband and I stumbled upon this place one day when we went next door for lunch. We love Indian food so decided right away that we’d be back to try it out. And we are so happy we did! This place is quality food in a take out/​fast food style. You order with the cashier and pay. Then the food is delivered to your table in disposable containers. When you’re done, you throw away your trash and out your tray away. Easy peezy.
We ordered a chicken tikka masala (of course. our main go-​to for Indian). But instead if ordering one each, we shared it and also ordered a Paneer chili and garlic naan. The paneer chili was good, with onions and peppers, but I’m sorry, the tikka masala just can’t be beat. Esp with the garlic naan to compliment it!
The prices are more than fair. Only downfall is their service is a bit slow. I remember thinking we waited a long time for our food. Which I don’t mind if I’m not in a hurry. Since that first time, we have also ordered it again about 3 days later for take out. And now that I’ve talked about it, I kind if feel like it again. Maybe for tonight!
Go try it for yourself. I loved it.

I am someone who hasn’t had Indian/​Mediterranean food in a really long time! (5years) from the last time I remembered it I really enjoyed it and I remember the bread (naan?) was pretty crispy. Anyways this place is really good! The bread is definitely not crispy. but still good! I had chicken samosas, chicken tikka masala, and binyani raita. I loved the tikka masala of course. because it isn’t spicy! I am unfortunately not in the club for spicy-​Ness. It is pretty creamy and it comes with a side of rice! My second fav was the chicken samosas! Some pink sauce is sweet and the green sauce is… green hahaha i can’t explain the taste but definitely worth trying! And the last one was the biryani with raita. This one is the some what spicy one. Keep in mind that I don’t like spicy food so this might not even be spicy for someone who loves it. The bread (naan) is kind of chewy bread? Still really good! Everyone go try it once!.. you might just like it (=
I ordered on the phone for pick up btw. and the girl asked me the spicy-​Ness level for the biryani and I said 0. she laughed and said the lowest we have is level 4. hahahhaha! Kind of pricy btw. but portions are big!

I watched as this restaurant opened after the previous restaurant closed and when I found out it was an Indian/​Mediterranean one, I was anxious to give it a try. I stopped in for a late dinner a few nights ago.
The meal was good. I was surprised when I saw an Indian restaurant serving a beef curry stew but I realized the Northern Indian cuisine and the Middle Eastern might be the reason for this. I ordered the Nihari which the menu describes as a … «traditional spicy beef curry, another royalty from India.» With it, I got an order of garlic naan and some iced tea. On a spiciness level of 1 to 10, I ordered 8.
After ordering, you take a seat and put one of the posts holding your number so they know which table to deliver the food. While waiting, I got my iced tea from a separate room where the fountain drinks and iced tea were kept.
The wait was no that long and it gave me a chance to get some photos of the interior. When the dinner came, it was on a school-​like lunch tray. The nihari was in an aluminum foil ‘bowl’ and the naan was on the side. In addition, the curry came with some thinly sliced ginger and some jalapeño slices. The utensils were plastic.
The nihari was very tasty and nicely spiced. I did dump all the ginger and jalapeño into the stew and it certainly cleared my sinuses before I was finished. The naan didn’t have much of a garlic flavor, but it was fresh and hot and made a good soaker for some of the curry.
A couple of things come to mind when reviewing Lazeez. I really dislike paying normal restaurant prices to eat as if I’m in a school cafeteria. Plastic utensils, get your own drinks, aluminum foil bowls – these are all the things that detracted from what was some good food. If I were to return, it would be for takeout. At least I’d have proper utensils.
A couple of other things. I asked what came with the meal and the person at the register said just rice. There was never any rice. The online menu shows the dish with naan. I was charged for naan. Maybe that was an additional charge because of the garlic naan.
The restaurant is strange. When you walk in, you have a choice of two ways to go – one through the beverage area which looks like it may be bar seating in the future or you can go to your left and past some tables to get into the place. Walking straight ahead will take you into a divider which is an odd setup. There are two distinct eating areas and they’re completely different. I can’t figure out who designed the interior but I might have been able to do better. I’m not sure how much the previous place figures in its current design but it is odd.
Altogether it was good food which was detracted by the way it’s served especially that damned, little plastic spoon. Oh, and spend a little extra and get some decent napkins instead of giving a customer 5 of thin small diner ones.

Food is good but it is VERY pricey. If you order a burger its 5.99 and fries would be 3 bucks on top of that. I just bought my burger and went across the street to mcdonalds and picked up the dollar fries. Besides the price, the food is just ok. In no way shape or form is it worth 11 and 13, which is their general price range. If you go for kabobs you are talking very small quantities for nothing less than 12 and anything decent costing an easy 16. Also every little chutney, sauce or dip is going to cost you between 2– 3 dollars. Pros: Nice and Clean
Cons: EXPENSIVE, Small quantities.
Final comment: I only come here when I dont want to go too far for halal. But Vegas is pretty small so I just drive most of the times :)

Brief Overview:
This is a simple Mediterranean and Indian restaurant that provides a good variety of menu options at a reasonable price.
Pros:
— I like the simple yet stylish décor of the interior
–The owner and staff are very friendly
— The food has good flavor and I love their vegan and vegetarian options
— They have a nice private room for hosting parties and entertaining guests
Cons:
— They use styrofoam and plastic utensils for their food. I know this is cheaper for them (and maybe for customers), but I would like ceramic bowls and silverwear to be used from an environmental impact and home feel standpoint.
Final Verdict:
Would recommend for anyone looking for a nice environment and good Indian and Mediterranean food. I’ve been here countless times for the classes that I teach and recommend them if you are on the fence.

Ordered for pick up:
Babaganoush: I don’t know if it’s because it’s Indian but their baba ghanoush has a deathly gray color and a weird bitter after taste.
Chicken samosa: it’s nice and crispy on the outside. The filling is okay, nothing exceptional. The minty sauce goes well with the samosa, the red sauce is too sweet for my taste.
Chicken tikka masala with side of rice: I really liked the tender chicken and the sauce which was delicious and creamy. I ordered it 5 out of 10 with spiciness level. I wish I ordered it spicier.
Gulab jamun: the syrup was too sweet and watery. The texture is off, I didn’t like it.
The place is spacious but only a couple of tables were occupied when I picked up my order. Décor is confusing, not Indian nor Mediterranean motif. At the cashier area, they have moldy desserts in the display case which was disgusting.

Firstly, we (the family) were excited when we saw Unilocal reviews about another Halal Restaurant in our city so we planned for dinner on Feb 1, 2015.
First Visit
We drove 30 mins from Henderson to Durango. We arrived and greeted by Server/​Cashier/​Host Veronica who was serving another family. Restaurant was clean. We ordered 3 puff pastry (s) for our appetizers, cheese burger, nihari special. Everything was delicious that day. The owner/​manager came out to ask us how everything was. We complimented her on the good food. We actually text to vote for the restaurant to be in the Vegas «Best». We were happy.
Second Visit — February 7, 2015
We called them before arriving to order. We were at the restaurant 7 minutes later. We were greeted by Veronica. We saw a glimpse of the manager, said hi and then she was gone. We ordered fried chicken wings, beef gyros, samosas, puff pastry & chicken briyani that day.
1) Fried Chicken Wings was salty & not cooked properly. When we asked Veronica if we can speak with the chef or the manager, it took her over 10 minutes to tell us that she was not there. Later, she tried passing us the phone to chat with her manager. We declined but told her to advise her manager about the salty fried chicken. Manager said that it was supposed to be that way. We weren’t pleased with the answer.
2) One of the puff pastry’s filling was cold and we sent it back to Veronica. We waited for it for awhile. When it came back to us, it was a burnt puff pastry. (Pic will be updated).
3) Chicken Briyani was dry.
Well, the family decided not to patron the restaurant anymore. We’re very disappointed with the lack of customer service by the management. One less restaurant to go to.
We gave it 2 stars because of the previous experience.

I feel bad writing a negative review because this place and the staff were so nice. It’s beautifully decorated inside. When you go in, you go up to the counter and order your food. The owner even helped me decide what I wanted to order. Yet, when the food came out, it was a huge disappointment. This is Mediterranean food fused with Indian food. There was nothing special about the food at all!!!
Maybe this kind of fusion is not for me.

Surprisingly upscale interior and a relatively traditional menu– apps, wraps, plates, and even Halal desserts round out the menu here, featuring currys and other Indian specialties on weekends. They also have several vegetarian and vegan options.
Interior is very nice– in fact, that walk-​up counter is kind of odd (and there are two of them?). Not sure why that layout was chosen over offering table service. Pricing is fair on most items, but some need to come down: $ 8 – 10 for a wrap without a side is a little steep considering the fast-​casual setup they chose to implement. But they have adjusted their pricing on some items, like doubling the (originally) 2-​piece falafel app to 4 pieces for the same $ 5 price tag. But for $ 10/​wrap, there should be a side.
Falafel is good here– but falafel wrap is dry, highly suggest adding hummus or babaghanouj for moisture and added flavor. Unfortunately the drizzle of tzatziki sauce doesn’t quite cut it.
Veggie samosa was tasty– sided with the red Lazeez’s sauce is a surprisingly balanced combo, the fruit-​based sauce balances out the heat of the filling. But I don’t understand why 1 smallish veggie samosa is $ 2.50 while an order of 4 chicken samosas is $ 5.
Tip to management: even if you don’t offer table service, do away with the red plastic baskets for serving your meals, they’re cheap-​looking. Invest in real dishes and silverware. And remove the «Bus your own tables!» note above the trash, it’s tacky.

I first walked in and was surprised that this is a self-​serve place. I guess I just assumed an Indian Food place would include service. It makes more sense when you get to the menu/​ordering area and see half of the menu is comprised of different kinds of burgers. I didn’t discount them just for the fusion menu, but it was my first point of concern. I was looking for some Korma specifically and they don’t have that. So, as the pictures I’m gonna upload will show, I got the lamb Shawarma, chicken samosa, a mango lassi. My boyfriend got chicken boti, a drink and fries.
Our bill came out to $ 37 for me and my boyfriend which I think is ridiculous for a self-​serve indian/​American fusion diner (basically). They call your number and you go to pick up your food. After you eat you throw away your trash and put your plates away. I don’t mind going to self-​serve places but the amount you pay for Indian food I think it’s silly not to serve us. Especially because the place isn’t busy! Why are there signs everywhere trying to get customers to serve themselves and clean up after themselves when it takes 30 seconds for an empty restaurant staff member to walk it over. I’ll say right here if this restaurant doesn’t succeed it’s at least 50% because of their idea to make it self-​serve.
I was happy with my lamb Shawarma. The
samosa was really spicy, would not recommend. The lasse did not have the bubbly texture I’m used to. My boyfriend was pretty upset with his boti — only because for 11 dollars at a place you serve yourself he thought the portions were too small. He had like five chunks of chicken and bunch of rice and lettuce. They call it a salad but it really is just lettuce.
However, the lamb was good and I may be back for a lamb gyro if I’m in the mood one day. The food isn’t bad just some execution issues I think. If you serve restaurant priced food, serve your customers. Especially if your portion sizes aren’t commendable.