Mon Ami Gabi

Es war super! Das Essen ist klasse. Ich hatte Fisch und mein Freund einen leckeren Steak. Wir hatten schon lange nicht mehr so etwas in sehr sehr guter Qualität gegessen. Es ist echt das Geld wert! Und das Personal ist auch genial! Ich kann’s nur weiter empfehlen.

Me encanto el servicio desde la entrada hasta el final. La mesera cristina excelente servicio, nos ayudo mucho con la comida y sus recomendaciones para seleccionar, regresare pronto es un hecho. La vista increible.

Excelente vista! Los platillos son buenos, pero la carta es algo reducida en opciones.

Wandered in for steak and eggs and was not disappointed. I was met with a awesome host who seat me outside under a space heater across from the Hotel. A huge flank steak with perfect eggs and the most delish toasted baggette. Well worth the $ 40!

Nice breakfast spot with lovely strip views. I enjoyed the eggs benedict and my husband loved their crepes. The bacon was good but I’d prefer mine crispy (as it states on the menu). Delicious mimosas don’t hurt either.
Our dinner here out in front of the fountains was great. They effortlessly handled our group, allowed us to bring in a specialty cake, and served us the most awesome steaks. Definitely a great meal.

Attended for Chicago Restaurant Week in 2016. We chose the restaurant based on the Restaurant Week menu, I did not have the time to review the regular menu. When we did upon arrival we realized that the Restaurant Week Menu was either the same, or more than the regular menu, how deceiving.
Because of this, NONE of us ordered from that menu and saved money by ordering off the regular menu. Despite the sour taste in our mouth from being deceived, the food was good. Not as extraordinary as I had anticipated but fine. We order 3 steaks and 1 salmon, 1 steak was a little dry, but she also ordered it medium well. Salmon was again cooked well, but not perfect. The sauce with the salmon was delicious, also the $ 5 plan green beans were cooked perfectly (I know, $ 5 for green beans, but I needed a vegetable).
Chocolate mousse for dessert was fantastic, just barely sweet and super rich. Lastly we had profiteroles. The fudge was fantastic, the ice cream was great and the pastry itself was pretty good. Though if I did it again I would ask for a hot fudge sundae and skip the dough!
Service was disappointing, not terrible but rather uninspiring for such a large bill. Maybe it was just the end of a long day, but when I pay as much as I did I kind of want to feel a little special, we don’t do this every day.
Overall it was fine. The dishonest restaurant week menu is enough to make sure I’ll never go again, but if you do, you probably won’t be disappointed, but not blown away either.

Been here 3 times already and each time, we must order the steak frites. Doesn’t matter which sauce you get it with, they’re all really good! On our most recent visit, we stuck with the Classique, which is pretty much all butterrr. My steaks are always cooked to a perfect medium rare. The frites are super thin and crispy. Really hits the spot, whether you’re eating it for breakfast, lunch, or dinner.
This time, my friend and I also shared the chicken mushroom crêpe with kale and creamy brie cheese sauce. Solid dish, but then again, it’s hard to mess up a crêpe. Great flavor combinations.
My other friend ordered the seafood crêpe. I tried some and I HIGHLY recommend ordering this one over the chicken crêpe. Both our waitress and the busboy said this was their favorite dish! There were giant pieces of shrimp and scallop on top of the crêpe, so not just some tiny diced up pieces inside where you can’t taste it. The sauce wasn’t too heavy, as you might expect from French cuisine.
Tip: Try not to fill up on the baguette. No matter how tempting it is. Their baguette with butter is absolutely divine. The only place I had better baguette might just be in the real Paris. But you’re going to have all this other amazing food coming your way soon! They kept bringing out fresh loaves of bread to our table, so we ended up taking a loaf back to our hotel afterwards.
On that note, service was exceptional. Our waitress was friendly, welcoming, and you can tell she really enjoyed working there. We didn’t get a seat on the outside patio this time, but instead on a hightop near the bar. I actually really love the ambiance inside. Feels more like a French bistro rather than a Vegas tourist stop.

Average breakfast, tourist restaurant in front of the Bellagio fountain.
It’s got a very nice patio seating area with heaters for winter.
I ordered the smoked salmon benedict and the bun was way too hard that I couldn’t cut through with my knife. My wife ordered the French toast, it’s not too bad but nothing extraordinary.
Like I said, if you want a breakfast that’s more finer than Denny’s than give it a try, if it’s not too hot make sure you ask for patio seat. Although I believe they have mists running outside during hot summer heat.
My opinion above is solely based on breakfast and I know they offer many other choices for lunch and dinner. Overall it’s not too bad, you won’t be disappointed that’s what I would say.

After attending a concert, I had stopped into Mon Ami Gabi for a late night dinner. I was greeted by the hostess was was promptly seated right away. I had the option to sit on the patio, however, I decided to sit indoors. I was seated at a smaller table next to the window so I was fine.
Roxanne, server, had greeted me within a few minutes. Since I’ve been to Mon Ami Gabi in Chicago, I know the menu and what to expect. Roxanne did go over the menu and the specials. For starters, I had opted for the Caesar Salad and for the main entrée, I had picked The Bearnaise.
The food runner had brought the salad which was very good. I’m not a fan of the warmed croutons. The salad was the right size for an appetizer. BTW, the French Bread is a great touch.
Within 10 minutes after the busser had picked up my dirty salad plate. It was great to have a little time to rest between courses. The food runner, then, brought the steak and frites. The sauce is on the side, which I liked, The steak cooked perfectly. The frites were seasoned just right. Roxanne would check in periodically.
Unfortunately, I did not save room for a dessert. If you are near the Eiffel Tower, I would highly recommend this restaurant.

I was ravenous when we got here. That being said, everything should have been superb and beyond expectations. This wasn’t the case.
To start, we had some of their French bread with butter, and this was satisfying. I then had the French onion soup, which I thoroughly enjoyed. It was so cheesy, and the portion was rather large. At this point, I probably could have stopped eating, but I had already ordered a main course.
It took forever to come out.
By the time it did, we were all full from the bread and soups. Much of the food seemed as though it had been sitting out for awhile. The french fries were cold and had to be sent back. My friend’s medium rare salmon came out well done and had to be remedied. My special of the day — roast beef sandwich with truffle aioli — was surprisingly small. The meat tasted more stewed than roasted. I also ordered spinach as a side instead of fries, and I’ve never had it cooked this way before. Usually I get spinach raw in a salad, or completely sauteed. This dish was neither. It looked like the spinach was barely warmed up in a pan, giving it a strange texture, and it was so salty, it was fairly inedible. I tried taking a few forkfuls and gave up. I should have gotten the fries, I guess.

I came here for lunch/​brunch and left pretty satisfied. I traded half of my french toast for half of my boyfriend’s prime steak sandwich, which was an awesome idea because it was a good mix of savory and sweet.
French Toast: Boyfriend claims it was the best french toast he’s ever had! We ate the french toast after the sandwich, so I’m sure it was even better when it first came out. The french toast comes with blueberries, blueberry sauce, and whipped cream.
Prime steak sandwich: It was the fanciest steak sandwich I’ve ever had, haha. Even better when dipped in the au jus. The flat fries they came out with were a nice change. If you love crispy fries (almost like potato chips), you’ll love them, but my friend who prefers more fluffy french fries wasn’t a fan.
Tip: if you’re going to get the prime steak sandwich, take it easy on the complimentary baguettes & butter they bring out before your food comes. We didn’t realize they use the same bread for the sandwich, so it was a baguette overload that day lol.
Even for a group of six people on a Saturday for lunch, we were seated very quickly. Although we sat outside where it was a bit chilly, there were heat lamps and we had a great view of the Bellagio water show :)

Started off our meal with the French Onion Soup and the Chicken Pâté. The soup was delicious! Broth was admittedly a bit salty, but bites that got a bit of soaked baguette, onion, and gruyère were just divine! As for the pâté, it was very smooth. Flavor was on point, but for the serving size of the pâté, they definitely need to serve this with more than just 3 pieces of crusted toast. We actually had to use 2 additional housemade (warm!) baguettes to polish this dish off. And any extra baguette was readily demolished with the whipped butter.
As for our entrees, we tried a variety.
I went with the special Duck L’orange which was a half duck soaked in orange juice and grand mariner then roasted and zested with orange. I found my duck to be incredibly juicy and tender. However, it was served with a side of gratin that I wasn’t a fan of. I thought the gratin was way too salty and a little too rich to be served with the duck. I did add a side of sauteed garlic spinach that definitely made the dish more complete in my opinion.
Mom and brother went with two varieties of steak frites. One Au Poivre and one Filet Mignon Merlot. Mom subbed her frites with green beans and also found this to be very refreshing and less heavy. Dad went with the Skate Wing which was presented beautifully. He really enjoyed this dish.
Came for an «early» dinner around 6pm without a reservation and was able to get a seat on the much desired patio without any wait! We were able to peek at/​watch 4 Bellagio fountain shows during our stay… definitely a special experience at a wonderful restaurant. Additionally, our waiter Demetriu was very attentive and entertaining, making excellent suggestions and readily picked up on several service cues (bringing additional utensils for us to share, refilling out bread demolishing needs, etc)

Man we REALLYYYY wanted to try the breakfast/​brunch here. Too bad we didn’t realize that brunch is only weekends and breakfast ends at like 11am. Oh well, our fault for being lazy and slow to rise. Lunch will be good too right???
Oh we were so wrong. First look at the menu and we were seriously thinking about going somewhere else because nothing sounded amazingly appealing. Plus we didn’t want to order the steak and frites cuz we are broke. After many minutes of contemplating going somewhere else the bread and water came so we felt we were obligated to stay.
The bread is divine and little did we know it would be our only sustenance for almost the next hour. It took about 45 minutes for our food to arrive after we ordered. We can only speculate at what happened but likely most of our dishes were finished and they messed up or were just waiting on one. So they were likely sitting under a heat lamp for quite a while.
The burger was ordered medium rare and came out medium well. It came with the added bacon but they forgot the egg. The fries were limp and forgettable entirely.
The chicken and brie sandwich was light and refreshing with the thinly sliced apples adding a nice tart flavor and crisp texture along with the tender chicken.
The chicken and mushroom crêpe had minimal kale and too much mushroom. I’m not exactly sure what kind of mushrooms they were (maybe chantelles) but they were exceedingly chewy. The crêpe was overdone and toasty and it’s contents were luke warm.
Our server was nice enough to comp us dessert which was much better than the entrees. Overall the dining experience here seemed to reaffirm my general sentiment of most Vegas restaurants. They are overpriced and the food is entirely mediocre…
I sure hope brunch is better.

I cant begin to explain how much I love love love this place. Before you read this review lets engrain the fact that this place is the definition of AWESOME. I cant say that for many restaurants on the Strip in Vegas!
Where to begin this review is that Mon Ami Gabi is perfect for breakfast, brunch or dinner. You can not go wrong. It is located right across the street from the bellagio fountains. There is indoor and outdoor seating and also inside overlooking outside semi-​solarium seating. Every time I am in vegas I stop here!
THIS PLACE GETS PACKED!!! MAKE RESERVATIONS! On the weekend even during off season wait can get up to one hour long and if your hungry its painful!
The outside seating is really amazing because you can watch the fountain show. During the summer they have the misters on and during the winter they have heaters so its still an option. If you want more of just being able to gaze out the window without the worry of weather sit in the solarium area. Service is extremely efficent and no matter where you sit the food is great.
THE EGGS BENEDICT IS OUTSTANDING! Really really good!!! I love eggs benedict and its my standard brunch choice, this place delivers! There is a jam that they bring with the eggs bendict that you are goign to try and put it in your purse inside of a ziploc bag good!!!
At first i wasnt sure where this jam should be placed but it really pays to put it on that english muffin and watch your taste buds go wild!
If your a fan of waffles there blueberry waffles are jusy so so good! Crispy outside fluffy inside just perfect. If you are going for dinner the filet mignon is a must the butter and red wine reduction is just so great! Its so soft and buttery it melts in your mouth. I ordered my filet medium it came out a beautiful perfectly cooked medium. Not to mention there filet stands up to a lot of the steakhouses in Vegas.
No matter when you go, they deliver this french long bread to the table which I think I can eat ten of them. They are baked fresh in the morning and you can tell. They come out warm and you can order them with nutella does it get better than that.
If your there, and its busy be patient waiting for food can get long when there crowded but the wait is worth it and the wasiteress appologized for the wait. Can you blame them? NO THEY ARE ALMOST ALWAYS PACKED!
This is just the perfect place in Las Vegas! Its also so reasonabbly priced to be on the strip with such high quality food its just amazing!

How many times have you walked past this restaurant on the strip? It’s visibly beautiful and always busy it seems. So I decide to take my girlfriend here since it was here birthday weekend. We didn’t have any reservation since it was kind of on the fly. However the wait wasn’t too long, I was actually bummed that we just missed out on brunch. Anyways after a short wait we were seated outside on the beautiful patio, next to the strip. A friendly server brings us a baguette to start, has a couple recommendations for us, then we proceed to order.
Food
*Mussels Mariniere — Excellent mussels. Flavorful dish with the white wine sauce, it was also cooked perfectly.
*Onion Soup Au Gratin — Good, not great. The cheese was the most memorable Ingredient of the soup.
*Seafood Crêpe — A deliciously Savory crêpe. Usually I only stick to dessert ones but this is a must order. The scallops were cooked perfectly, the shrimp was succulent, and the cream sauce complements the crêpe with the seafood nicely.
*Lobster Roll — Loved it, coming from the Bay Area, there are a lot of great places to grab a lobster roll. And this one is a great one. A hearty amount of lobster, not stingy on the meat like some other seafood places would. My favorite part about the roll is that it is moist and packed with flavor. Some places just throw lobster inside of a roll and call it a day. Not here though. They’ve done a great job with it.
What can I say, Mon Ami Gabi has my heart. It’s difficult to dine in at a restaurant in Vegas when you have so many options, but this is one I would love to come back to. The food is appetizing and delectable. The service is genuine, although it is very hectic, the servers still find ways to connect with their customers. Next time I must try their brunch! They also have a amazing view of the Bellagio fountain which shoots up a amazing show every 15 minutes. With all things consider this is a great place to dine at.

This review is for lunch. Tip: During holidays and weekends, be sure to make a reservation.
As it was winter, we opted to sit in the atrium-​like seating area. Note: There are numerous heaters outside if you want to sit on the patio. But this area gave us the best of both worlds. We could view the Strip and people-​watch, but were out of the cold and wind.
The service was excellent. We were frequently checked on, our water glasses never got below half full, etc. And our server was just very pleasant and awesome.
The wine, beer, and cocktail list is decent. I really liked that even when you order just a glass of wine, the bottle is brought out, presented to you, and you are given a taste before accepting the pour. I honestly don’t think I’ve experienced that at any other restaurant. Very classy.
The lunch menu has many options, but I had to go with the steak frites, which really seem like the star here. You can order it prepared multiple ways with different sauces. I opted for the blue cheese one. They apparently pound their steaks to get them super tender. You practically don’t need a knife. And it was juicy and wonderfully tasty. The fries were excellently prepared as well. It was truly a 5-​star meal.
And the appetizer and dessert we had were great too. But that was one awesome steak. And all with wonderful service. So yep, I would rank this amongst the as good as it gets places.

One of my favorite go-​to brunch spots on the Las Vegas Strip. Plenty of scenic views from right out front of the Paris LV Hotel.
A very deep, diverse, and enjoyable menu for breakfast, brunch, lunch, and dinner.
We always have great service here, and on this occasion Derrick did not disappoint. The line can get SUPER LONG, and especially on weekends and holidays. We made a reservation via phone while we were walking towards the Paris, and the hostess was super nice, we went right up to the check in stand, and were seated in less than 3 minutes while a line of 200 people waited. Sweet!
Had a nice table, a great server who despite it being almost 11am allowed us to order off the full breakfast menu.
I had a personal favorite, the Smoked Salmon Benedict. I also added a side of brioche toast and it is sinfully sweet bread with the best sweet butter and jam. If you’re gonna sin in Vegas… eat this!
My gf got a ham and cheese crêpe with fired potatoes and fruit.
All requests were honored by our server and handled with ease. The food came out super fast, and it was TOP NOTCH.
A tasty, delightful breakfast, without waiting for under $ 50 in Vegas!!! YES!!!
Paris is well situated center-​strip so when you’re done fueling up, the sky is truly the limit… quick walks to whatever you want to do, see, and buy! I love Mon Ami… usually breakfast there at least once every trip to Vegas (which is usually 4x a year or more), and I cannot rave enough about the service and convenience.
MAKE A RESERVATION!!!
ENJOY!

Delicious is all I can say!!! Between my friend and I we shared the house made pâté. It had mustard seed and it was a better choice than the mousse pâté. Mousse pâté would be like eating a liver smoothie.
We each had our own steaks. I got the classic piece of steak cooked to my liking! It came with fries. It was only lunch but we didn’t care. Steaks for lunch. Pretty much didn’t eat anything else for the rest of the day LOL. That piece of steak was big! Service was on point!

The restaurant opens daily for breakfast at 7:00am
I suggest valet parking at the Paris entry which is steps away from the restaurant. I arrived before before 7:40 a.m. so I could set up my laptop for GoToMeeting. I was greeted and seated immediately on the enclosed patio with a view of the Las Vegas Strip.
My friendly waitress took my order promptly, and gave me the specials for the day. I took her up on the special the day which was a two eggs Benedict with wild mushroom sauce, over a baguette and hash browned potatoes. The entrée was delicious.
With a view of the strip, service and quality of food provided here I would definitely suggest this place to visit — you can’t go wrong!

I had reservations about trying this place due to the mixed reviews on Unilocal but I am so happy I decided to try the food here! I brought my whole family and they loved it.
Our table started with a round of drinks that were neatly prepared.
The majority of us then ordered the steak frittes au pouvre — the original French style — and I was in awe at how good it was! The thin steak is oozing with flavor and juice. It is topped with crispy angel hair fries that soak up the goodness of the steak. If I could eat this every night for the rest of my life, I would.
We ordered the mushrooms as a side dish that was a perfect complement to the steak. I almost wish we had ordered two for the table.
For dessert, we ordered crème brulee, which was delightful! Crunchy on the outside and warm on the inside, as it should be. It was a perfect end to the meal.
I love this restaurant and I would definitely return simply to have that steak!

I have been interested in dining at Mon Ami Gabe for a very long time and found it a perfect opportunity on my hubby’s day off.
The wait list for the patio is a very efficient process and doesn’t take long at all. We came at 1030 am on a Sunday.
We were seated in a perfect little spot, staring out towards the Bellagio fountains. The sun was warm and the air was chilly. Just perfect. The service was just awesome. Our servers came to chat us up, and all our requests were tended to quickly.
I got a bacon, egg and cheese crêpe. Needed more bacon but it had the most delectable cream sauce. Hubby had a croissant breakfast sammy to which he added bacon. Now that was a huge, delicious sammy! The bacon was thick cut and tasty. We also got a side of potatoes which were yummy as well.
Overall, we had a very pleasant experience here and would definitely return.

I came here for a super late lunch and wasn’t that impressed. I was there during Thanksgiving Day and it was packed. Luckily we made reservations so we had no issues with getting a table.
Ordered: Chicken & Mushroom Crêpe ($ 14.95), Classic Quiche Lorraine ($ 14.95), and the Onion Soup Au Gratin ($ 10.95).
Note in my point of view, that all three choices are enough to share with another person. My favorite out of all the three was the Chicken & Mushroom Crêpe. The Classic Quiche Lorraine wasn’t that great (I’ve had better & overpriced). The Onion Soup Au Gratin was definitely overpriced for the overall taste.
All in all, it wasn’t as impressive as it was all hyped up to be –_​-​… oh, and the French Baguette they give, meh. You can go to a grocery store and get better: D

WoW… An elegant French restaurant with flair in Paris Hotel. Everything is excellent at Mon Ami Gaby. The inside is very romantic, nice ambiance, but you must eat on the patio. Right on the strip across from the Bellagio. Overlooking the Bellagio and dancing water show every 30 minutes, magical view!
We’ve been to Mon Ami Gabi many times and have always enjoyed ourselves. Highly recommend the escargots, fresh oysters and French onion soup. A must for starter. The steak is a hit (very tasty meats and delicious sauces). The Filet Mignon Merlot is my favorite, well seasoned with a wine sauce, arugula and potatoes. They have a wine list from the simplest to the most eccentric. Impeccable service, food is amazing, plentiful and the prices are affordable. Make a reservation, because otherwise you have to wait a long time. By the way, they also open for breakfast.
Overall, I loved the restaurant! Great value for money and is very charming. The food is delicious, from starter, main course and dessert! Well worth it and it is certainly a place I would return every time when I’m in Vegas!

Das Mon Ami Gabi ist definitiv einen Besuch wert, wenn man in Vegas auf der Suche nach unfrittiertem Essen oder gehobener Küche ist. Die Wartezeit betrug für uns (wir waren zu zweit) 15 Minuten, die wir, mit einem Piepser ausgestattet, im Casino verbringen konnten. Somit kann man die Zeit zumindest «sinnvoll» nutzen und seinen Kontostand aufpolieren ;) der Vollständigkeit halber sei erwähnt, dass diese Wartezeit nur für die Terrasse galt, im Innenbereichen des Restaurants hätten wir umgehend einen Tisch erhalten.
Das Ambiente im Restaurant selbst empfanden wir als recht drückend (schummriges Licht, dunkles Mobiliar), auf der Terrasse hingegen hat man perfekte Sicht auf die Wasserspiele des Bellagio gegenüber.
Der Service war sehr angenehm und zuvorkommend. Als Appetizer gab es ofenfrisches Baguette, Butter und einen kleinen «Gruß aus der Küche».
Die Hauptgerichte, welche wir aus dem vielfältigen Angebot wählten, (Ragout vom Wildschwein auf selbstgemachten Nudeln sowie Hühnchenpaillard auf einem Basilikum-​Rucola-​Püree) waren ausgezeichnet und geschmacklich sehr ausgewogen. Eine erfrischende Abwechslung zu Burger und Pommes.
Hinsichtlich des Preises für eine Abend im Mon Ami Gabi kann man sagen: Ja, die Preise sind höher, wenn man sie mit den meisten Fast-​Food-​Restaurants am Strip vergleicht, allerdings bekommt man dafür gehobene Kost von hervorragender Qualität, rundum guten Service und einen wunderbaren Ausblick auf der Terrasse.

Excellent service et vraiment un tres bon restaurant qualite prix! Essayez les moules! C les meilleurs que j’ai jamais manger!

Tout était très bon la seule déception ce que personne né parle français !!! Et c comme à Paris aucun service pendant le repas !!

Todos los platillos de brunch que pedimos se veian deiciosos y porciones grandes. los huevos benedictinos estan muy ricos! muy recomendable la terraza por la vista hacia bellagio viendo el show de las fuentes cada 30 min aprox

Dans l’esprit du véritable dîners américain, cet établissement est une véritable bouffée d’air frais à notre séjour dans un palace du strip ! Les prix cessent leur indécence pour laisser place à une ambiance locale loin des touristes.
On adore, c’est bon et surtout on n’est pas malades.

Mon ami Gabi est un resto touristique mais très bon!
On né savait pas trop ce que l’on voulait diner sur le strip, et on s’est dit que diner en face des fontaines du Bellagio pourrait être sympa. De plus la carte n’est pas extrêmement cher comparé aux autres restaurants autour.
La carte présente beaucoup de plats Français ainsi que beaucoup de vin Français. Pour avoir essayer la soupe à l’oignon ainsi qu’un truite nous étions convaincu ! La qualité est là.
De plus nous avions du pain et du beurre pour patienter. Les desserts typiquement Français sont délicieux, la crème brûlée fut parfaite.
L’ambiance est romantique, on retrouve un peu l’ambiance de certains bistro haut de gamme de Paris. Il est possible de manger à l’intérieur, à l’extérieur et ainsi que dans la véranda. Il y a des parasols chauffants pour l’extérieur lorsque la fraicheur du désert s’installe.
Le service fait un peu usine, les serveurs installent les convives aux tables qu’ils leur sont attribués par radio. Mais une fois installé et que son serveur attitré s’occupent de nous, tout va bien.
Pour ceux qui veulent manger Français à Vegas sans pour autant dépenser une fortune, ce restaurant est tout à fait correct.

Local aconchegante e ótimo atendimento. Comida excelente.

Zum Frühstück — speziell im Sommer vor 0900 bei erträglicher Hitze — auf der Terrasse einfach herrlich! Das Frühstück war wirklich sehr gut! Die Bedienung ist sehr freundlich — ein Tischwechsel war kein Problem.
Man sollte spätestens um 0830 hier sein, sonst gibts keinen Platz auf der Terrasse!
Preislich nicht billig, aber man bekommt auch was fürs Geld…
Beim nächsten vegastrip kommen wir wieder!

Gutes Essen mitten im Rummel von Las Vegas zu fairen Preisen. Glück hat wer einen Tisch draußen erwischt und so den Blick auf das Bellagio genießen kann.

Steak frites …
Frites = chips
Steak … Extra plat mal cuit mal assaisonné … Déception
Heureusement pain et beurre pour faire patienter
Le seul détour de ce restaurant est la terrasse avec vue sur les fontaines du bellagio
Trop cher pour ce que c’est

Das Mon ami Gabi ist ein Pflichtbesuch bei jedem Las Vegas Urlaub!
Die Aussicht von der Terrasse auf die Bellagio Fountains ist einfach atemberaubend. Wir haben bis jetzt übrigens nie reserviert. Beim Eingang bekamen wir meist einen Pieper und mussten uns dann 20 — 30 Minuten die Zeit vertreiben bis ein Tisch draußen frei war.
Das Filet Mignon ist ein Traum — das Ambiente ebenfalls und die Bedienungen sehr höflich!
Ein tolles Restaurant-​Erlebnis und uneingeschränkt zu empfehlen!

Wir haben die durchweg positiven Bewertungen für dieses Lokal nicht nachvollziehen können. Das Essen ist unter durchschnittlich. Der Steak war total durchwachsen hatte die Konsistenz von einem Schnitzel absolut schlecht.
Können Mittag bzw. Abendessen hier nicht empfehlen. Nicht zu vergleichen mit anderen Lokalen im Preissegment.
Foto machen hab ich mit erspart. Die Bedienung jedoch ist top, amerikanisch eben!

Hatten einen super romantischen Abend dort verbracht. Direkt auf der Terrasse am Strip. Das Essen war sehr gut, nicht gerade einen Essen für All You Can Eat Leute, aber man hat genug nach einer Vorspeise und Essen.
Bei vollem Lokal hatte man einbisschen dass Gefühl von überforderung des Personals, das aber weiter nicht störte.
Sicherlich sehr zu empfehlen, nettes Anbiente und feines Essen. Kosten halten sich auch in Grenzen, 2 Vorspeisen + 2 Mahlzeiten/​Getränke + Trinkgeld für 80.– Dollar.
Wir würden sicher wieder kommen.

Extrem leckeres Essen hier. Hatten als Vorspeise den Ziegenfrischkäse in Tomatensauce und Knoblauchbaguette. Als Hauptgang dann den Tuna-​Burger. Alles sehr gut!

Ein klassisches französisches Bistro-​Restaurant in Las Vegas? Ja, es gibt es, dem Paris-​Hotel (
) angeschlossen direkt am Strip. Mit großartigem Blick auf diesen und das gegenüberliegende Bellagio. Das gesamte Restaurant ist auf französisch getrimmt und gelungen.
Schon wegen des fantastischen Panoramas sollte man einen Tisch auf der Außenterrasse wählen (Reservierung empfehlenswert). Denn dort bekommt man gratis zum Essen und Trinken lebendiges Kino im Superformat. Das quirlige Leben auf dem Strip und vor allem des nachts das viertelstündliche Schauspiel der von Musik untermalten Fontänenchoreografie (
) des Bellagio-​Sees.
Doch zurück zum Mon Ami Gabi. Wer hier speist, sollte nicht unbedingt die Alibi-​Angebote amerikanischer Küche wählen, wie Burger oder ähnliches. Wer das wählt, outet sich als Genussbanause. Davon scheint es jedoch einige zu geben! Dabei ist das Angebot an gehobener französischer Küche verlockend und man sollte sich dem ruhig hingeben. Wir jedenfalls wurden nicht enttäuscht:
Vorab Chicken Pâté und Country Pâté (je $ 9,95), anschließend Lamb Shank ($ 26,95) und Steak Bordelaise ($ 25,95). Zum Dessert Profiteroles ($ 7,95). Die Flasche Morgan-​Wein kostete $ 47 und schmeckte vorzüglich. Über 80 verschiedene Weine werden angeboten, da fällt die Auswahl schwer. Aber man kann auch den Wein glasweise bestellen (wine by glass) und so ein wenig die Vielfalt testen.
Erfreulich: Für Kinder gibt es ein spezielles Kindermenu.
Fazit: Wenn die Bedienung französisch sprechen würde die Illusion wäre perfekt. Aber auch so fällt es nicht schwer, hier ein Hedonist zu sein. In Frankreich sind Bistro-​Restaurants nicht preisgünstig, hier ist es ebenso. Das Gesamtpaket Mon Ami Gabi hat uns sehr zugesagt, fünf Sterne fallen uns leicht.

Great food with a great view! Time it right with the bellagio fountains!

Mon Ami Gabi est excellent; bon emplacement et bonne nourriture… Coming to Vegas twice a year for tradeshows, one of my fave must-​eat spots has become Mon Ami Gabi. Easy on the pocket book, good ambience, fairly sized portions, and tasty through and through!
Outside of the tourist trap it has become (I guess the location says it all), I prefer this restaurant to many on the strip for a quick meal. Close your eyes and your whisked away to Paris? Not really! But, the meals and service seem to fall in line with it’s kitsch boho chic aesthetic. I’m a fan of vintage, what can I say…
We had a lunch and dinner here this week, and both were handled very well. The burger at lunch, with an egg, was fantastic. So good in fact, the gf stole it and swapped lunches with me! Who said chivalry wasn’t dead? I ended up having the open-​faced crab salad sandwich, not great, but definitely fed my hunger appropriately.
All in all, Mon Ami Gabi gets the thumbs up for always providing a good meal, day or night. Now back to writing the rest of my week of Vegas experience…