This place has some of the best recipes for Italian I have ever experienced. Service is good but owners won’t win any personality contest. That being said just go there to eat and enjoy! All the sauces are made with love and have several depths of flavor. Sandwiches are great, pizza is ridiculous good, all pastas are fresh in house made daily. If you want a taste of Sicily, this is the place…
Stacy M.
Évaluation du lieu : 5 League City, TX
Pretty awesome, Everytime. I’ve ordered as pick up, delivery, and dine in. I have not had great luck with the delivery, the pizza was always late and cold. Dine in and carry out has been best. The pizza is made fresh, and taste like it. We do not eat pizza a great deal but when we do, it’s from Bada Bing.
Michelle D.
Évaluation du lieu : 3 League City, TX
We’ve ordered from Bada Bing a couple of times, the most recently through take-out from Let’s Eat delivery. I wanted to like the food. It looks all right. Smells great. But when it comes to what’s important, the taste, it’s just sort of… meh. I mean, nothing is bad, really. But nothing was really that good either. The pizza is dull, and the dough is, well, doughy. We ordered a shrimp pizza one night, and more than half of it ended up being put in the fridge and then eventually thrown out, because no one really wanted to eat it. The ravioli were okay, but they weren’t very stuffed and so there was a lot of dough on the edges and then it wasn’t cooked well – very al dente and not quite done. Additionally, for the cost, there is very little sauce or ravioli in the dish. The sauce was good. The bread is amazing. The cheese bread is good. the bruschetta is done on the bread and it’s pretty fresh and good too. But the calamari was just blah. The squid was chewy and cold and the breading was flavorless and soft instead of crisp and seasoned like it should be. The dressing on the Caesar salad is a creamy Caesar, but it was sweet. I added two lemon squeeze and some parm cheese to it and it was STILL too sweet for me to enjoy it. Caesar dressing should be tart and with a bite to it, not sweet. I was really disappointed, especially considering how much we paid for it. The minestrone soup wasn’t bad, and you could tell it was housemade, but the broth was sort of thin and there was something just not quite ‘right’ about it. Lastly, I paid $ 1.50 for a small cup of ranch dressing, and I didn’t receive it. I can honestly say their grilled shrimp was very yummy and the shrimp were good sized too. so again, nothing was bad… it was just that there wasn’t anything really that great or anything that made me want to come back again. And that is especially true considering the prices being as high as they were.
Akshar P.
Évaluation du lieu : 1 Parsippany, NJ
Called for delivery they gave me there delivery service number and it went to voicemail then I called the guy back at the store he said I can’t help you if there not open. Worst service I ever got on the phone. Will be telling everyone I know in league city not to order or go to this place.
Kevin J.
Évaluation du lieu : 5 Dickinson, TX
Great pizza. Its thin but not too thin. Just the right about of burnt on the crust and cheese. All and all its spot on. I havent got pizza anywhere else since i found this spot. A «large» or 18 inch is pretty big, id say bigger than your standard large. I heard there pasta is really good as well. Ive only had the pizza. Its kind of a cool spot as well so if someone wanted to go there and eat i wouldnt hesitate. They dont serve alcohol but wouldn’t be suprised if you could bring a botttle of wine. All in all its made my list of repeat business. They are friendly as well.
Rod D.
Évaluation du lieu : 5 Gonzales, LA
Not only the best pizza i have had in years, but i went back for lunch and had the«Paulies Favorite» and it was the best itialian dish i think i have ever had! This is now my go to for great itialian food!
Julie D.
Évaluation du lieu : 5 Lewisville, TX
Tried this on a recommendation from a friend. Wow! I love pizza and this place has amazing pizza. I tried the regular not deepdish so I can only comment on what we had. Fresh, fast and perfect. I will be back again! Also, had the strawberry gelato for dessert. Great! My daughter and I devoured both the pizza and gelato. Not only will we be back for pizza but we may just stop for icecream too. Right now there is no alcohol but they told us they will have it in approximately a month.
Lilly H.
Évaluation du lieu : 5 Dickinson, TX
Pretty delicious pizza!!! This is the closest to Italian pizza I have tasted in this area for sure!
David H.
Évaluation du lieu : 1 Houston, TX
STAYAWAY!!! Warning. If you came across this place because it was in the Houston chronicle think again that was not the first time they were in the news papers, the owner stefano was charged with indecent exposure against his women employees, he also talks to his women customers like crap. As far as the food goes it was amazing eating there when it first opened up, I ate there with my friends and family all the time. The food quality really went down none of the foods are fresh anymore, and I actually got sick once eating under cooked food. As far as customer service goes if you like to get over charged or cussed and screamed at if you ask to many questions or want to change your mind on a order then you will love this place. Very disappointed how this place turned out, will never step a foot in this place ever again. So if you decide to come here reconsider.
Christina G.
Évaluation du lieu : 1 Dickinson, TX
Don’t bother. There’s better places nearby with better customer service. Bad customer service leaves a bad taste in my mouth no matter how good the food might be.
Steve A.
Évaluation du lieu : 3 League City, TX
I had heard about this place from several people so we finally went to check it out. First impression walking in was the limited seating area. However, it had a nice cozy feel due to the décor and the staff were friendly and welcoming. Ordering at the register produced a credit card ticket for me to sign that prompted for a tip. I hate getting those at places where I’m having to walk up to order and get my own drinks. McDonalds is self-service doesn’t prompt me for a tip, so why should these guys? In the end we left a few bucks for the guy who brought out the food, but that’s always an uncomfortable situation for me. I don’t mind tipping, I just think you have to do something to earn it and not just stand behind the counter. The pizza was good, but frankly I liked the crust from NY Pizza place on 646 better. Daughter had spaghetti; and we had a canoli and espresso afterwards. Nothing really knocked my socks off – except the gelato – that was fabulous and with generous portions. In the end it’s a it far for me and, feeling so so hemmed in makes me less inclined to go back. If you live close it’s probably good for a quick bit. I wish them well and recommend you try it.
Dan P.
Évaluation du lieu : 3 Corpus Christi, TX
I am from Chicago and order the Chicago deep dish. This pizza was Nothing like a Chicago deep dish. I was very disappointed. The thin crust pizza was good however.
Fernando F.
Évaluation du lieu : 1 Santa Fe, TX
These guy over charged my order twice. I notice it today when I checked my account balance. My first order was for the lunch lasagna at $ 8.95 plus tax was 10.65. On December 7 it went to 13.98. The next order I made was a calzone with three toppings, the lady at counter charged me 13.98 with the tax. Finally after all the pending charge cleared in my account it is now 16.95. I did not leave no tip on the receipt or signed anything that said otherwise. I will report this business to the police for credit card fraud and to the BBB. You should not use your card here. Pay in cash but don’t even bother wasting your money here.
Rpbert J.
Évaluation du lieu : 4 Rosenberg, TX
Great food Female server has a bad attitude Came in no one greeted me Sat down at bar helped myself to a menu. About 5 min later she looked at me and asked if I was ready to order? Responded«yes». She then this me I had to get up and come to register to order. I have been here before and ordered from the bar not customer friendly. Perhaps she had a bad day. Still great food.
E J.
Évaluation du lieu : 1 Texas City, TX
I should of known better with all the negative reviews. Felicia B & Jan B review is exactly what happened to family & I. My kids starting crying after the owner Steven literally started screaming because our order was incorrect & I brought it to his attention. If you take a chance eating here you should record your visit for proof and to show how this man is a lunatic.
Ally H.
Évaluation du lieu : 2 Dickinson, TX
My S.O. and I have ordered delivery from them twice now, and it was not very impressive. The things we have tried include: Lobster Ravioli, Eggplant Parm, Ceasar Salad, bread with cheese and pesto, and their plain bread. The Lobster ravioli had a decent flavor IMO, my S.O. didn’t like it, but I still eat spaghetti-o’s so my palate isn’t that refined. Anything covered in a tomato base sauce and I’m here for it. I also had the eggplant parm, and was honestly terrified when I saw it. It was super slimey, a funky green color, felt like snot in my mouth(I will upload a picture), and just had this massive thick layer of cheese. Because who doesn’t want to be constipated for the next 5 days, am I right? Of course there was penne paste underneath, covered in tomato sauce, so I just scooped up the green eggplant goop and ate the pasta. I’ve gotten their bread with and without cheese. The version with cheese is a little heavy handed on the toppings. Like an open face grilled cheese. And the bread without the pesto and cheese on top is much better flavor wise, but the texture is so hard and chewy. Like bread jerky. Anyways, the one thing I really can say they do great on is the damn caesar salad. I need to know where they get their dressing and parmesan from, so A+ for that. In all honesty, if there is any Italian, or Italian food expert that can verify that the color of my eggplant parmesan was an acceptable and or normal color, I would appreciate it.
Kimberly R.
Évaluation du lieu : 1 Galleria/Uptown, Houston, TX
I’m so stubborn and I should have listened to the Elite Unilocalers who gave this place a 1 star but instead I listened to my hungry stomach who doesn’t always make the best choices. Ugg I’ve had a bad tummy ache from the pizza all night. It was pretty terrible. The pizza was so soggy it’s ridiculous! The edges were burnt but the center was RAW. Another thing I HATE when pizza places put the toppings under the cheese, they can’t cook or get crispy. We had the deep dish and it was just awful. The meat under the cheese was cold and there was way too much sauce on the pizza, it was inedible. They are also too expensive, they charge per topping. All I can say is YUCK don’t waste your BUCK !!!
Heather S.
Évaluation du lieu : 4 Clear Lake, Houston, TX
Took the kids here for a quick lunch today. My son ordered a pepperoni pizza and my daughter ordered spaghetti and meatballs. She’s quite picky about her pasta and likes her sauce on the side and butter on her pasta. They did not balk at this at all and happily accommodated her(you’d be surprised how often this simple request becomes complicated elsewhere). I ordered the lunch pizza(cheese) and salad with house dressing. It was great and flavorful. We’d go back again. Although it’s pretty far from us. Oh and I ended up eating my daughter’s meatball and it was soo good!
Mili K.
Évaluation du lieu : 4 Dallas, TX
Hidden gem in one of the many strip malls of League City! Delicious pizza, pasta, subs, and gelato. Have now been here a few times and each time it’s been great! Today I came here with some friends and we split a ravioli, a margherita pizza, and a caprese salad. The margherita pizza was thin and crispy. Probably my favorite dish of the night, however not surprising as I love pizza! The menu is extensive with several vegetarian options. Also it is BYOB with a $ 5 corkage fee. Not the fanciest place, but a nice place for a casual, yummy dinner. Would love to check out the gelato next time! Though this is not the best italian food I’ve ever had, it is definitely one of the best places in the League City/Webster area. Will definitely come here again and recommend to friends!
Mary L.
Évaluation du lieu : 1 Houston, TX
I read a review in the Houston Chronicle that gave this place high marks and always the adventurer in trying new restaurants, we decided to spend our Friday evening driving an hour to League City for some — what we had hoped — delicious Italian food. UHOH #1 — as we walked up to the resturant there is a small outdoor seating area which was cool, we could enjoy the nice, evening breeze. HOWEVER, there was an UNCOVERED, full to the brim trash bin to the right of the entrance with two tables that had DIRTY plates and utensils stacked high. You would think they were closing up for the night but it was only 9:15PM, and they are opened until 11:00PM on Fridays. I can maybe understand the uncleanliness if the place was packed, but there was only two tables outside with ppl and three at the counter. It smelled as we walked into the establishment because of the trash bin. The inside of the place is small with a little walkway between the tables and counter, and it was untidy too. UHOH #2 — the food — the ESSENTIAL reason why we came! I ordered a small Caesar salad to start and the dressing was perfect; but, no croutons! I’ve never had a Caesar salad without croutons. That can be forgiven though. Next up — Bada Bing Pasta and the clams pizza that was featured in the article. My entrée came with jumbo shrimps(the size did live up to jumbo), diced tomatoes, garlic/basil in a cream sauce. The sauce lacked the«cream”-y consistency I’m used to and was instead runny. Now for the pizza! Its claim to fame is the clams; although scattered throughout the pizza you couldn’t really taste them. It was a very thin pizza with a lackluster crust. You may as well have called it a cheese pizza. Last but not least a customer who had arrived at the same time we did asked for the outside tables to be clean so she and her girls could sit at one of them. After 20 minutes and still no one tending to them she started to clear one of the tables herself. My better half saw this and immediately helped her out. Really? Should paying customers be doing the staff’s job? The owners need to make sure they have enough help on hand. I saw only one guy bussing the tables(finally!) and serving the food. As I told my friends, I would have rather ordered Papa John’s and watch Shark Tank in bed then waste my night trekking out to Bada Bing for dinner. Three hours of my life that I will never get back!