Especially in smaller cities, I am so grateful to find a diamond in the rough, AKA a farm to table restaurant. Went here on a Wednesday night and sat at the bar. It wasn’t too busy and had a great ambiance. One of the owners was there working and he was hilarious — had the perfect mix of deadpan and lighthearted sarcasm. Oh, and food. AMAZE-BALLZ. Seriously. My eyes definitely did the ordering — I selected 3 tapas plates plus one complement of the kitchen. I was stuffed and ended up taking home 3 take out boxes home. For one person. Oops… but not really. Made for a great breakfast.(: