Mr Hui’s

I’m born and raised in NYC now living in Nebraska –don’t ask.
So I know good Chinese food and this place has some of the most authentic I have had west of the Mississippi River. So when you go here try different dishes. Chinese food is much more than an egg roll, Kung Pao chicken and a fortune cookie.
Ask for recommendations and enjoy.
Everything is fresh and good sized portions. VERY clean!

Food was good. Really good.
I recommend getting it to go.
The place was slow. We were there 3 hours. Over 1 hour to get our first entrée.
The first appetizer was delivered, long wait. Then first entrée, then another appetizer.
Finally the other entrees trickled over. Still haven’t picked up the dirtied appetizer tray and dishes.
Nice wait staff, but only one knew what she was doing.

Have been here twice, excellent food and service both times. I drive some distance and past several other Chinese restaurants to get here. Next time there, I will try the authentic menu as another reviewer has suggested.

This is another place that is so close to our house and yet we never discovered it. The food is great! I will start off with the black tea. Order a pot, it has such a great flavor, I would trade my morning coffee for it. I usually order off the «Chefs Specials.» Their boiled beef in hot oil and the Mongolian beef are terrific. I know some people have commented on the décor and how it looks just like the pizza place that was in here before. Who cares, I would eat this from a truck on the street. Oh and the crab Rangoon, BEST EVER!!!

I decided it is time to write an update to my review. The food can be great, but lately I’ve been getting entrees where the meat is cooked, but the vegetables are basically raw which messes up the flavor and the texture. For example– onions need to be stirfried to a certain point, if they are raw the flavors are off (and they’ve been raw the last few times I ordered). I hope this is just a new chef that needs some time to figure everything out because I really enjoy the various authentic dishes this restaurant has to offer. Or perhaps they are trying to get the dishes out too quick. I am completely fine waiting another couple of minutes for my food so that it is to the right level of done.

The Kung Pao Chicken is really, really good. Best I’ve had. Fried rice is excellent.

My favorite new Chinese place in town, hands down! There egg drop soup is the best I’ve had and we also love their Mongolian beef! Authentic Chinese food and always very friendly!

It really is as good as it gets IF you don’t order off the American/​Chineese menue, I agree with others that hands down it has THE best hot and sour soup in Nebraska (I probablly have 10 of their take out containes in my cupbord). Who ever came up with the recipie for that soup is pure genious. Be adventurous and order off the chef’s special, sure, it’s not going to be the american type you get in most resturants, but your eating real Chinese food here when you order off the chef’s special page.
They are always quick to greet and seat you. I’ve never not ordered off the chef’s special menu so I can’t tell you with any degree of certancy on how the americanised chinees food taste.

Six months ago, I would have given this place 3.5 stars. We have eaten here several times. Unfortunately, the service and quality has gone down a ton! What a bummer. Will be searching for a new Asian food place.

My husband and I eat here from time to time, and I heard of it from a Vietnamese friend of mine studying at UNL who has lots of Chinese friends. I like that you can get traditional American/​Chinese food here, but they also offer REAL Chinese food. So if you are feeling up to trying something new, you can. When I go to a restaurant that serves «foreign» food, and I see natives of that part of the world eating there, I always trust the place a little more. This is the case with Mr. Hui’s. I see mostly asians when I go, and they’re speaking unfamiliar languages, therefore I feel I can trust I’m getting authentic food, which I appreciate. I mean, I appreciate a good, well made generic General Tso’s chicken once and a while, but I’m glad we have Mr. Hui’s in Lincoln.

Great meal. Friendly service. Quick food preparation. Order the steamed buns early as they take some time, but well worth any wait. Great place overall.

Fast, amazing service. Huge portions! Hands-​down the best hot sour soup I have ever had! Kung pao shrimp has incredible flavor. I ordered it extra spicy and the temp was perfect! I recommend this place to any chinese food lover!

This is my second review for this business. The service is OUTSTANDING! Unlike many other typical Chinese restaurants you would normally expect, you actually get high quality service dining here. The food comes in large portions and as a Chinese myself, they are very authentic! Always having exceptional experiences here bringing my friends with me. Highly recommend!

My colleagues and I just landed and were hungry so we drove around checking to see what’s around. It was a sunday afternoon and we were the only ones there but it made sense; we just came after the lunch rush. We were sat down at a booth and were greeted to take our drink orders first while we check out what they had. The drinks came promptly and as we were getting ready to order. Most of our choices were all out! We were a bit devasted but we were hungry and went with their recommendations.
Portions were huge and we definetlt took a few boxes home. We def would go back. just not on a sunday after the lunch rush. ;)

This is the best Chinese food in town! Service was outstanding, this is a hard line to tow, my boyfriend and I both serve/​bartend so to say someone was outstanding is a lot. The servings are huge for the price, the only down side was the hot tea tastes off. I’m not sure if they add an herb or something but it definitely tasted off. I definitely recommend going there!

Never been to Mr Hui’s before, but I will say that I will be going back. Called in a take out order at 4pm on a Friday night, phone person said about 15 minutes, I showed up in 10 minutes and it was ready. The restaurant isn’t real fancy, locate in a strip mall with a simple but clean seating area. I had the Mongolian beef, spring roll and the veggie mix, all were very good. One thing I didn’t care for was a employee sitting at a booth in the lobby rolling/​preparing some type of food, Mr Hui, please keep food prep in the kitchen. Here’s another weird observation. The containers that the food were served in were fairly substantial plastic, and I will admit, I ran them through the dishwasher and kept them.

We had carryout on January 28. we ordered beef lo mein without onion, garlic chicken with steamed rice, hot and sour soup, crab Rangoon and egg rolls. the beef lo mein had onion even though we ordered without but the worst part is the noodles were overcooked and mushy. We threw it away. The garlic was in a spicy sweet sauce but they didn’t include any rice so we ate without. the soup, egg roll and crab Rangoon were all very good but it wasn’t worth the trip across town for it. I don’t think we will return anytime soon.

Try the Hot Sour Soup! It’s amazing!!! So is everything else on the menu that I’ve tried…

This place rocks!!! Consistent north restaurant to south restaurant food quality. Friendly, quiet ambiance, prompt service. Portion to $ is respectable. Amazing, do yourself a favor and check it out! Favorite out of 7 dishes tried: CRAZY SPICY CHICKEN (simplest dish of all, packs a bunch)

I had lunch once at the North restaurant once and enjoyed it so I wanted to try the #2 store at 70^th and Pioneers. We went around 6:00 pm on a Sunday and it was not too busy.
I ordered Crab Rangoon and biscuits for an appetizer. You get four crab and ten biscuits. Both are excellent. The crab Rangoon filling is plentiful and has a very good green onion flavor. The biscuits melt in your mouth. I recommend both.
I had Orange Chicken and my wife had Cashew Chicken. The Orange Chicken is spicy with the right amount of orange flavor. Although I didn’t try the Cashew Chicken but my wife said it was excellent.
We took home lots of leftovers as the portions are large.
We didn’t see a wine list or any alcohol on the drink list so guessing they don’t have a liquor license yet.
My wife ordered a hot flavored tea and it came in a to-​go coffee cup. Was expecting a little hot tea pot with a tea bag. Was kind of disappointed.
This location is in the old pizza place. They have changed the interior some and added secluded tables where the booths once were located. It looks nice, like a typical Chinese Restaurant, without a bunch of Chinese art on the wall.
The food is good, large portions, great flavor. I recommend it, but without a wine list, paper napkins instead of cloth, and the tea issue, it gets four instead of five stars.