I don’t know how you screw up a footling but they sure managed to with mine. Sandwich artist only used about 8 inches of the 12 inch pallet with bread and vegetable making up the last 4 inches. I asked for it toasted and I guess that means leave it in toaster for 3 secs before the cheese melts. I bit into the sandwich and there was ice in the chicken!!! I brought it to the attention of the guy with a skull tattoo on his face but he just walked in the back without a care in the world. Pass on this subway!!!
Nick R.
Évaluation du lieu : 1 Phoenix, AZ
Second time I had to wait 10 minutes to get through the line. Two people working as fast as they can is not enough to get people through here quickly. Food is on par with Subway, nice staff but need to have more than 2 ppl working during lunch.
Dave E.
Évaluation du lieu : 3 Littleton, CO
As far as Subways go this one is about average. I had lunch here recently and they were fast getting me served and out the door. Money was tight the day I visited but I was pretty hungry, so opted for the foot long mixed cold cuts sub. It tasted OK — no complaints for a $ 5 meal! There’s plenty of parking in this shopping center, which is a plus.
Nicole M.
Évaluation du lieu : 2 Denver, CO
I must start out by saying I am a fan of Subway. I do, though, only order one thing off the menu and that is the tuna sandwich. They are one of very few places that do not put onions in their tuna. I must also say I am NOT a fan of this Subway location, which really stinks because it is walking distance from my house. Their gift card machine always seems to be down so they will not honor your gift cards if you have them and of course you don’t find out until they have already made your food. Then there’s the employees! They must really hate working at this place or at least that’s what their attitudes tell me. They are always short and rude with customers and one even had the nerve to get snotty with the BF about him not ordering his toppings in «the correct order!» He had asked for this, this and that and then asked to add avocado but they switched over from fresh to some sort of pre-made spread so they have to put it directly on the bread. Heaven forbid we not know that 1. they made this switch(but still charge you the same amount for adding processed guac spread to your sandwich as they did the fresh stuff) and 2. how THEY, the Subway employees, must add the toppings. And who in their right mind would be so rude to tell a customer they are at fault here!!! The lines are always long, especially at lunch, so anymore we tend to avoid this place at all costs and drive the extra distance to the Subway location off of Yosemite and Arapahoe where the employees aren’t rude and where we can use our gift cards.