The only star they get is because the service wasn’t that bad, other than that me and boyfriend wanted to eat some Mexican food and since we always see this place we wanted to give it a try. We ordered burritos with beans and all. Once we got our food, it didn’t look like something you want to eat right away. After I tried it it wasn’t any lathing special it tasted like something I can make at home. And the rice, want fresh it seemed like they re heated in the microwave. Never again.
Irving B.
Évaluation du lieu : 3 Long Beach, CA
Pros: Good food and salsa. Cons: Price, small venue and too attentive. Food Experience: So this restaurant does everything to get customers and even brings out the grill outside and makes all these colorful signs to get people’s attention so I finally gave in because it’s right next to my barber shop. The price was ridiculously expensive for a quesadilla and a agua fresca I spent like 8 – 9 dollars. It’s a hole in the wall it shouldn’t be that expensive. However it was delicious the agua fresca was whatever. I can’t go back if the price is still like that. Conclusion: Overall I want to try the other menu items but I can’t deal with those prices.
Tiffany F.
Évaluation du lieu : 5 Long Beach, CA
This family owned restaurant is EXCELLENT! First of all, customer service is very important to me, and the owners treated is very well! They were so pleasant and even offered us complimentary chips and sala. I tried their tacos, and it was very delicious. They even personally made a specific salsa that I liked when I requested it. I had such a great experience that I am using them for catering for a baby shower. I highly recommend this restaurant.
Melvin F.
Évaluation du lieu : 5 Harbor City, CA
As a fellow small business owner I know that it takes dedication and time to open a restaurant. This small Family Owned Mexican restaurant is extremely friendly and makes some very good Mexican Food — a lot of which is the specialty food that is not normally served at many Mexican Restaurants. My business partner and I had the opportunity to sample some of the Lamb Barbacoa and the heart and stomach of lamb the day before his official opening. «Barbacoa Estilo Hidalgo y Rica Pansita» is what he called it, it was delicioso! The owner is was so excited and humorous taking pictures and smiling the whole time. They treated us so well and we had such a great time there. I highly recommend that you try one of the specialty plates that he makes. Excellent food! Amazing people! I wish them the best for the future of their business. Tell them Melvin sent you!