Went back last night after about a year. MUCH better this time. The salsa is still pretty wimpy, but wife’s chimichanga was very good, and my paella was great. It’s Mexican rather than Spanish style, so less saffron flavor in the rice, but really tasty and lots of it. Shrimp, small strips of beef and chicken mixed with grilled tomato, onion, peas, etc. Given the 99 cent margaritas on Saturdays, it’s hard to go wrong. Two dinners, a huge draft, and a margarita came to only a little over $ 20.