IHOP

My boyfriend and I have been coming here for years because the service as well as the food are fantastic. By far the best pancakes and waffles around. From our servers Frank and Nico to Karen and Susan the managers we are always treated like royalty! I just wanted to thank the team and the amazing pancakes for making Sunday brunch always a great delicious experience!

Service was absolutely horrendous. I went on a Tuesday morning with a party of three. Our waitress messed up with our orders. When we were done, she asked for the check several times in 20 minutes while we were clearly in conversation and hadn’t even touched the bill yet.
I’m fairly tall so my legs weren’t fitting under the table so I had them slightly to the side outside of the booth. No where near any other table (we were sat in a corner) and not in the way of any waitress or a tripping danger. Some waitress came up to our table and says «are you done with that check now? I need it.» Takes the check and goes «you need to like… Move your feet.»

Ok let’s start with the positives –service was great and friendly. The coffee was palpable. I ordered the fit and healthy breakfast for 310 calories –look at the picture to see how that is not even possible as there had to be at least 310 calories in the grease it was swimming in. Ewwwww –gross !!! My daughter ordered strawberry crepes and they were rubbery –yuck again and my little one ordered the silver 5 from the kids menu she claimed the eggs tasted like a buttery mess, the pancakes were ok and the bacon was undercooked. So I’d conclude this by saying yuck!!!

I love ihop. This one has lots of seating and even on busy weekend mornings you will be seated quickly.
Pumpkin pancakes are amazing. As well as the potatoes.
They leave he coffee pot at your table witch is an added bonus also. No waiting or having someone poor more coffee when your only halfway through and messing up you accoutrements ratios :)

Came here on a busy-​ish Saturday. We were seated quickly. Our server was Ivon, he was very nice and attentive and he seemed to be knowledgeable. I ordered a 9.99 combo with banana/​Nutella crepes, bacon, eggs and hashbrowns. This combo was absolutely delicious. I have nothing bad to say. The hashbrowns were crispy and everything was warm but not too hot. My boyfriend decided to get a sandwich as it was about 2:30 when we got here. He added avocados to it. He was «pleasantly surprised» how good it was considering most people associate iHop with breakfast food. It was so filling, he only ate half! I had the new toasted marshmallow hot chocolate, it was amazing. But you won’t like it if you don’t like really sweet things. It’s probably seasonal so try it while you can! The place seemed a little crowded, but I didn’t feel too «close» to the other people sitting and eating. I feel like it could’ve been a little cleaner, maybe just a little vacuum and clean the windows/​window sills. Other than that, I had a great experience. We paid about $ 30 plus tip. Pretty good considering the amount of food we received.

Just went to this location for a quick bite. Food was food, but sitting down waiting I noticed that the place is old and in need of renovation. Floor is disgusting, walls need painting, ceiling needs replacement… just a mess… gross really.

Very friendly staff– great coffee, and you can never go wrong with any waffles or pancakes you order. Great for breakfast if you are bored and don’t want to cook for yourself

Had amazing breakfast brunch w my babe cinnamon pancakes and short stack fast service to go

Theres nothing much I can say about Ihops. They are all the same. The service was fine, the food was fine. The place was clean, the service was very nice also. Nothing to complain about. It was a quick 123 in-​and-​out.

I love coming here, even though i only come for breakfast it’s still an amazing experience. The wait time is fast, i like the seating and the waiters and waitresses are really nice. I feel very welcomed.
I came to enjoy a nice breakfast with my boyfriend before our appointments and i noticed this guy (Bald– some kind of hair, heavy set man dressed very sloppy) — He works there because i saw him giving plates to customers. well he was yelling at the chef, that’s not how you talk to your employees. I found it very rude and the way he was dressed was really unprofessional, very snobby.
Other than that i had a really good experience and the food was excellent!

Best Ihop ever, I been coming to this place for over 14 years all the workers are great from management to waitress and waitresses our very favorite people are Lucy, Nico, Frankie, Rhonda, Karen and all the rest that I can’t remember everyone’s names but everyone is so great.
I been to other Ihop’s and nothing compared to this one, I really don’t care to drive the extra miles and wait 30 minutes on busy days to be seated, when there is a great Restaurant with great servers that makes you feel at home.
Thanks everyone for all these wonderful years of good food and great service especial thanks to Lucy

Went here with my wife and niko made the best milk shake I ever had ever and has a very outgoing personality

Went in Monday morning with two friends. The waitress too forever to greet us with drinks. It took another long wait for her to get our orders. She was a friendly lady but she seemed tone extremely overwhelmed.

Been eating dinner here with my wife and often my mother-​in-​law a few times a month for the last few years. My wife thinks it is «ok», but my mother-​in-​law and I love it :)
I know what I want, so I skip the menu. I get a Big Steak Omelette every time. It is a lot of food, but I usually do it justice. Good stuff.
The service is usually great. Parking can be tough, but we usually go early or late so usually not an issue.

I love IHOP this time of yeAr! Pumpkin pancakes are my favorite. Unfortunately I had to send them back because they were like mush. The waitress said they use fresh pumpkin so still might be mushy. I told her I have them all the time and never like that. Waiting for round 2. Simple and fit omelet excellent although toast was burnt. Hubby pancakes and eggs fine

My absolute favorite place to come for breakfast or brunch. The servers have been here a long time and are super friendly and quick service. The breakfast selection is just out of this world. The variety of omelettes and crepes are awesome and I haven’t tried one I don’t love.

It’s IHOP! Service was friendly and fast, food was okay coffee was warm not hot. If you want breakfast at 8 at night and not feeling a diner hit it up!

Okay, I may not be the biggest fan of IHOP to begin with. (Everything just tastes so artificial to me, outside of the normal plain pancakes.) But this particular location is a madhouse… especially on the weekends. If you’re looking to get brunch here Friday-​Sunday expect to wait a longgggg time. Bring a book. When I went recently, the staff was nice but it was so hectic and crazy inside that I felt like everything was out of order. They were doing their best to get everyone seated ASAP but the environment just wasn’t relaxing and we decided to leave. And parking is a huge problem there since it’s right along Sunrise Hwy. I’ll stick to local diners instead.

Whenever your going to come to IHOP for breakfast you better come early if you dont wanna wait. I usually come on saturdays at around 7:30 am or so and have no problem grabbing a table. The place is always neat and clean and waitresses are super friendly.
We always get the coffee, which is average, but they do give you the whole pot which is pretty cool. If you finish the pot their sure to bring you another. The pancakes here are awesome, I usually go for the strawberry banana pancakes that are topped with whipped cream.
They also have a cool kids menu that has everything your child would want. If you signup for the email list you get a free meak on your birthday! ! Awesome!

Oh IHOP. Regardless of where I am in life, my heart skips a pancake beat whenever someone suggests IHOP. I had never gotten past the entrance to this particular IHOP because it was always too crowded each time I attempted to go. The wait was always about half an hour, and it just didn’t ever seem worth it knowing there were so many great diners on Long Island.
But I finally got to eat here one serendipitous Friday morning. And even then, the parking lot was full. I ordered a cranberry juice, expecting the same small 4 oz cups that diners give for the juice that comes with your coffee and eggs. But it was a huge glass that I could only finish a quarter of. The pancakes were light and fluffy, like I remember them to be. And their hashbrowns were my favorite preparation of potato– shredded and browned to a near-​burnt state, only to be smothered by the golden goo of sunny side up egg.