Wall Street Gallery and Bistro

This is our second time at Wall Street and we were very pleased again! We arrived about 15 minutes before they opened but they still allowed us to come in early and have some drinks while waiting for them to finish getting ready for dinner service. They are such friendly owners and were great at making us comfortable! The food was excellent!!! The price is worth the taste!

Terrific food in an informal almost living room format. The dogs greet you at the door (one slept on the floor behind me as we ate). I had the Tuscan pizza with locally made pepperoni and mozzarella. One is plenty for two people. Came with a good Caesar salad and home made freshly baked bread. Only drawback is pasta is the only dish — although with your choices of several pastas, sauces, veggies, and proteins, it gives you a couple hundred combinations. Don’t miss this place!

Great little place, Go in and sit on the sofa, place your drink order, all top shelf and over 50 types of bottled beer, great Peach Mojitos in season other wise regular Mojitos great, order dinner, and when it is ready you will be seated, Hot Home made
bread, Ceaser salad comes with all dishes except the whole wheat home made Pizza with your choice of fixings and sauces The pasta dishes are home made along with the sauces, comes with a choice of vegetables and meats. Very laid back and casual Great for small groups of 15, and you can rent the place for the night. They have a seasonal desert that is also home made. The bar is also quite nice, On a nice day you can eat outside and watch the world go by

I cannot believe that it has taken me years to get on Unilocal and write this review. This is my ultimate favorite restaurant — ever! Nancy is genius, she makes the pasta from scratch for most of the dishes. Her bread, well it blows the pants off of anyone in this world who thinks that they are the best breadmaker. She has a gift.
They use fresh ingredients whenever possible. Especially good in the seasonal Mojitos that Jeff whips up. The place is small and quaint, with a great little bar for savoring a special evening.
The things that I like: the bread! the pasta and sauces and the salads. The dessert choice is spot-​on for the season too. The menu for drinks, wines, and beer is pretty extensive and crafted towards local. The ambiance is great too, very eclectic which we very much enjoy.
Things I am ambivalent about: portion sizes or entrée costs, a little small or a little high (one or the other, really), can be disorganized, especially if they are too busy for the two of them, a bit too «homey”/ casual at times.
Definitely a place to go where you can savor the dinner — leave your watch at home.