Frog Rock Tavern

The only reason I’m giving this place even two stars is because the beer was cheap enough, albeit under poured and limited selection. My mother’s rum punch was decent and service was mediocre. We stopped by yesterday afternoon for lunch. We ordered buffalo wings to start off with, the order was laughably small and missing any sort of spice as the wings were very unevenly coated. My burger which was the one with goat cheese, caramelized onions, and a smoky aioli was pretty lame, I couldn’t find a hint of smoky flavor, the goat cheese was in the form of crumbles which is more suitable for a salad than a burger, the caramelized onions were just sweated at best while burnt on other parts, and my burger was what appeared to be made from a pre made pattie also worth mentioning that I order mine medium rare and received one that was well done. Not surprising when you use sub par ingredients.

Nice place to go and hang out at. The food is a different story. Went there last night. I ordered a medium rare burger and it came out well done, dry and burnt. One of the worst burgers I have had. That goes the same for the other 3 burgers that were ordered, All well done. The steak tips that someone else ordered a medium, came out with a slight hint of pink in them and were dry, but the flavor was good. Too bad because this could have been a good dish. The teriyaki chicken skewers on top of the salad were more like chicken jerky. And the corned beef sandwich had very little corned beef in it. Drinks were good. I don’t know why they bother asking us what temperature we wanted our burgers and steak tips done because the going rate seems to just be well done. I don’t think I will be returning here or the rest of the group for that matter.

Here for the motorcycle rally. Great food and awesome service. Will be visiting several more times! Well worth your time to visit this place!

This place was really good and food was quick to come out. The jalepeño potato skins were amazing. If you are in Meredith try this place out!

This was my second time here. The first time was a disaster. This time was good and I will return again based on this visit. Tonight I returned despite the last visit.
Pros — good happy hour. Good food. Reasonable prices.
Cons — none this visit, but just about everything last visit. (Wrong food twice, served beer that wasn’t ordered, food took forever, and they should have at least comped the unordered beer after the food mess and wait).
All that said, the place has a charm or vibe that had me wanting to give it a second shot. Very glad that I did! Tonight’s meals were spot on and even though the bartender was also waiting tables everything was smooth and good.
If my next visit is like this I’ll definitely start adding stars

Don’t rush here… Service while polite was poor. We started out ok. We ordered chips and salsa and the salsa was excellent. It went down hill from there. Our meals took an hour to get to us. They said the kitchen was backed up. Not sure how, wasn’t overly busy. When the food arrived it was ice cold. I had the french onion soup, it was ok and the chicken stir fry. Chicken came out of a bag and was tough as rubber. Their answer was cover the stir fry in sauce that was too sweet and tasted like it came out of a jar. I will say we told them the food was cold and they did discount the bill 20% without a request or expectation of such.

We liked this place. The atmosphere was nice. Bar had about 15 seats. Seemed like there was a lot of locals around at the bar during happy hour. We would definitely come back for drinks and apps. The menu was appealing. Had a little bit of everything for someone. Burgers, sandwiches, apps.
The food was good. Typical bar food but seemed most of it was homemade and not frozen. The beer and pretzel cheese bites were yummy and also the spinach and artichoke dip ! We also got the swordfish kabob which was good too. Could have been a bit more fish. The rice served with it was kinda cheesy and more wet than I prefer. Would have been better with just a classic rice pilaf. Overall we liked it and would be back.

Came here for lunch with some family after a reunion on the lake got cancelled due to snow and high winds over Memorial Day weekend (thank you, global warming!). Walking through the door, my first thought was that this place is very cool: very small-​town NH feel with exposed plank floors and bar tables with white birch legs that are built right into the wall.
The menu is pretty solid with the standard pub fare plus a few interesting twists. I got a BBQ pulled pork sandwich with caramelized onion and cheese that was so good I wanted to curl up inside it and take a nap, and the fries were thick-​cut and crispy — perfect. We also got some buffalo chicken dip that was excellent as an appetizer, and my cousins had high marks for the Philly steak subs and veggie burgers as well (the veggie patty had actual discernible vegetables in it and looked to have been made on site, which was nice to see).
The only drawbacks? Well, the waitress was mildly surly (though it was more amusing than annoying) and the food took quite a while to come out, though it was worth the wait. The prices were decent and the food was good enough that I’ll definitely stop by here again if the rescheduled reunion in July also gets snowed out. :-P