Raymond is the man; exceptional service. But the place is consistently missing multiple ingredients. I saw flies crawling on the veggies today too and I also saw the manager searching the fresh cookies with her bare hands for the one she wanted to eat, putting back the ones she didn’t want. The manager!, really? Not to mention I’ve only met a couple workers here who speak more than a very limited amount of english, some none at all. Try telling those people«…only a little jalapeño.» They also seem to have stopped serving the Parmesan oregano bread. Not sure why. Anyway, I guess chicken kitchen is my regular spot now.