Harry’s Pizzeria

The pizzas are yummy but small. We ordered the short rib pie. The crust taste like NYC pizza.
For dessert we ordered zeppolis, Italian donuts. I was disappointment. Because it taste like the bread we had earlier in the meal just coated in powdered sugar.

Tried this place for lunch as I was in the area and hadn’t had pizza in a while. I asked to sit outside but was told the table was meant for a party of 4. It was 2 tables which could have easily been separated but I digress. I asked if the waiter if he could put the pizza order in after our appetizer so it wouldn’t arrive at the same time and he said it wouldn’t be a problem.
Started with the Polenta fries. They were lacking a bit of flavor but they were okay.
A minute later, the Short Rib Pizza came out. What happened to waiting to put in the order? The pizza was good but could’ve used a bit more seasoning for the meat. The arugula gave it an odd taste so I simply picked it off.

Amazing Pizza here, the pesto pizza has fresh yellow and red tomatoes on top with ricotta cheese and olive oil. Also for appetizers the meatballs are fantastic. I great spot across from the Coco Walk Plaza. Also they have a large wine selection at fair prices.

Just have to say WOW AMAZING SERVICE AND A GREAT PIZZA, the place really nice and pleasant. Except for the death ducks in the wall… Poor ducks… But the service and the quality of the pizza is great… Very friendly and affordable price…

I’m so excited that I finally got to try Harry’s! It was more than I could have asked for! The polenta fries and meatballs are to die for! The best pizza was the fig and pulled pork. The sweet and savory flavors are so different !! For desert the zeppolle and the warm cookie for sure. The service was impeccable and Katrina, the manager was so sweet. She went to every table and was so personable– this place is going to be a great success and it’s evident I’m not the only one that feels that way– the line out the door was proof! We will 100% be back!

The service was very good.
The food was ok; definitely overpriced. We had two pizzas, a beer, a coke, small Side of Brussel sprouts and a salad, came up to $ 80 (tip & tax incl)
I think there’s no essence in the food, very basic and overpriced. Unless you want to pay for a cool décor and a nice atmosphere and you don’t care about the food.

My husband and I are here for a quick dinner before a movie across the street at Cineopolis. The food was of very high quality and quite delicious… and that’s coming from someone who’s not a huge pizza/​Italian fan. We had the short rib pizza and it was excellent! We also had a pretty fabulous server that was very attentive by the name of Perse. I’m not 100% I spelled that correctly but if any of you’ve been in Miami longer than a day you know the service industry is pretty awful to put it nicely. It was very refreshing to have a rapidly quick server that actually gave a shit for a change. That chick needs a raise and to be promoted ASAP for actually taking pride in her job. We’ll definitely be back.

This is a cool trendy place. The atmosphere is pretty cool and the staff was really great. The wait was around 40 minutes on a Saturday night. I ordered the focaccia bread and it was great (especially at $ 3). I then ordered the capota pizza. It was good, not the best pizza I’ve ever had but it was good. I had the same pizza at the wynwood location about 9 months ago and for some reason the one in wynwood seemed better. I also tried the oyster mushroom pizza which was a lot better!
Overall, definitely try it. Nice place, good drinks, pizza, and friendly staff.

My first time at Harry’s in the Grove I immediately liked the space inside and out. I noticed they can open up the restaurant so that customers sitting inside get that outside feel too, which is very nice.
I told my waiter I was a vegetarian and he recommended the brussel sprout salad and mushroom pizza which were both delicious. Then I tried the polenta fries with their special ketchup and those were on point! All of this was accompanied with whatever draft they had that day which I don’t remember but was also delicious. To top it all off I had an amazing cookie oozing with melted chocolate from inside and topped with sea salt.
I highly recommend this restaurant for its ambiance, service, food and beer.
Harry’s Pizzeria is a great addition to the neighborhood!

#1 order the Brussel Sprouts salad. #2 ask for Short Rib Pizza… seriously do it. Sure a random street slice is nice late night but the grove has been asking for some real pizza for a while. Harry’s has got it.

Great service & very good food!
Started out roughy cause there was an issue with our table so we waited an additional hour for a party of 11.
They made it up with the outstanding service and complimentary desserts.
Will come back again and recommended it.
The meatballs and the Brussels sprouts were very good. We had a combination of gluten free and regular pizza both were very good.
The wings and polenta fries were delicious I think my favorite two things.

Good food and excellent service. Took a client out for some pizza-​n-​beer and although I would go again and I enjoyed the meal, nothing caught my attention to the point where had to come back the next day. The best thing by far were the polenta fries, which was an original dish for me. The pizza crust was nothing special and for me the crust is what makes or breaks a good pie.
We had a rock shrimp pizza and the bacon pizza. The bacon reminded me of pork belly and was amazing as a topping. We had a meatball appetizer and I’ve had better but again tasted good. We capped off the meal with a zeppole desert, and it was a little chewy for my taste. Overall everything was good with exception of the polenta fries which was amazing, just not enough to warrant more than a 3 star rating.

After just moving to the grove, I was really excited
About Harry’s pizza. Everyone raves about it so o had high expectations. Unfortunately I was underwhelmed. It’s always really busy which is a good sign but I think it may be due to lack of options in the area. I had a cheese pizza and added mushrooms and it was fine. We also shared the Brussels sprout salad and ricotta which was also good.
Everything was fine just didn’t stand out. I would give it another try but overall I would say it didn’t live up to the hype

Today we had the ricotta with focaccia, wings, and a margherita pizza. They were out of funky Buddha beer, which was a bummer. The ricotta was kind of bland, but everything else was good.
If you bring your umbrella, don’t leave it by the stand. Someone stole my $ 40 shedrain pro auto open umbrella. Bummer.

This is one of my favorite pizza places in Miami. It was my first time at this new location in the grove and it did not disappoint.
I went with a big group on Wednesday night and the hostess was very nice in trying to help us sit down as quick as possible. The waiters were so nice and were very good about dealing with our big group, they even split our checks without a problem.
My favorite appetizers: meatballs and polenta fries (SO good!) and my favorite pizzas: rock shrimp pizza and the short rib one… not your typical pizzas but they are my favorite!

Just a week ago, my main impression was not being able to get a table here. The clouds seem to be parting a bit, and maybe it was the night we chose (a Tuesday). Thankfully, Harry’s new white hot Grove gourmet pizzeria seems to be (finally) getting into a nice groove – one where you can actually be seated at a table in a reasonable amount of time.
Pizzas are perfectly blistered, the arugula salad and chicken wings are excellent, as is the selection of wine and local craft brews. Try the nightly special pizza – lamb sausage with manchego was excellent, too.
They may still be extremely busy on weekends, but for now, Harry’s seems like it has the crowds under control. Did I mention the pizza is great?

Small place, but good pizza. Beers are pricey, but gotta pay for the location. I had the short-​rib pizza which was good, but need more flavor to the meat. I’d like to try the wings (saw folks eating them and other pizza next time I’m in town as they looked good). Loved the brick oven in the space and seeing the pizza being made. Each pizza can definitely feed 2 people.
The bar holds about 6 seats so there isn’t a lot of space in general.

Great experience at Harry’s in Coconut Grove last night. I have been anxious to see if it would live up to Harry’s in the Design District. Although I feel the pizza wasn’t as good, the appetizers, location and venue more than made up for it.
ORDER: The chicken wings! Also the polenta fries & brussel sprouts
PASS UP: The Rock Shrimp Pizza
The pizza was a bit blander than I remember? The Rock Shrimp Pizza wasn’t memorable and the usually superb Short Rib Pizza was good, not great. A dry crust perhaps? Can’t put my finger on it, just less knock-​your-​socks off than I recall.
The Brussel Sprouts and Pears were gone instantly and the Polenta Fries were served piping hot and crisp. Spicy ketchup served along side the fries is unique and delicious.
The star dish to me, though, was the chicken wings! A friend insisted we order them and I was kindof meh, not in the mood. Wrong. These are my new favorite chicken wing. To be fair, I’m a sucker for anything charcoal grilled to a crisp. The sauce was unique but had familiar flavors. And the homemade ranch really sealed the deal. I saved some for the pizza crust.
Overall a great dinner, and I will certainly be back, but maybe I’ll stick to the appetizers instead of their hallmark pizza.

I’m surprised that this location and the other have such positive reviews. Then again… Pizza in Miami is so limited that I suppose people will take what they can get.
I picked up a margherita from harry’s. For someone who really appreciates a good pizza, harry’s is seriously lacking. The mozzarella was hard and chewy. Even after an attempt to resurrect the pizza in the oven for 30 mins, nothing. The sauce was dry and flavorless. The only reason I ate the pizza was because the consistency of the crust was decent.
After such a disappointing pizza, I was hoping the chocolate chip cookie would be better. It looked good in pictures. Upon eating it, it tasted like a chewy-​cakey hard piece of stryaphome. Although I will say, it was filled with chocolate as promised. However, beware– its dark chocolate.
Perhaps my experience was so poor because of take out? I was told to pick up the pizza in 20 – 25 mins and I got there within 20. Not sure what happened but do not reccomened this place, unless your going for the scene (which is buzzeling).

I’ve been hearing about Harry’s opening in the Grove for forever and it’s FINALLY here!
Apparently, lots of other people were waiting too because the place was packed on Sunday night. Tables turnover quickly so we didn’t have to wait the predicted 30 minutes for a table, but only 15.
To eat, we started with the homemade focaccia and warm Brussels sprouts salad. The focaccia loaf is perfect to share among four people, served warm, and amazing when dipped in olive oil. The Brussels sprouts salad is a must for any fan of this vegetable. They were so soft and tossed with pears, pistachios, and creamy parmigiano dressing.
I couldn’t resist the special pizza of the night, meatball and stracciatella, and also stole a slice of the pesto pizza with ricotta, tomato, mozzarella and pecorino. I really enjoyed both, but especially the meatball. The tomato sauce is so fresh and the straciatella made it that much better! Two pizzas were great to share among three, including the starter. We even had plenty to take home!
The staff was super friendly, but the pizzas did take a little long to get to us. I don’t knock them since it’s just opening up and we were warned prior to ordering. Total, our entire meal came to around $ 50 which is a score. Granted, we didn’t order any beverages (of which they have plenty) or enticing desserts, but we were so full.
I’ve always been a fan of the Design District location but never made it over there as often as I’d like. Thankfully, this spot is perfect for movie date nights, lunch meetings, and more!