Juno Restaurant

The wait staff were very nice and treated us well, that being said the food quality was no where near where it should have been for the high price. I ordered a Cesar salad ($ 11) with grilled salmon (+$ 8). Also ordered at the table was a steak salad ($ 8), Seafood chowder ($ 8) and two kids Mac&Cheese ($ 16). The Cesar was a standard salad with store bought croutons, the salmon was overlooked and dried. The steak salad had the taste of being pre-​made and plastic wrapped, with the steak being room temp. Kids Mac were simple elbow noodles with a bland cream sauce with zero flavor to the dish. Do not waste your time or money at this restaurant. There are dozens of world class restaurants in anchorage that a $ 20 salad will taste like a $ 30 salad. Juno has managed to make a $ 20 salad taste like a $ 2 salad.

Not bad for a restaurant in a hotel. I was surprised that the quality, presentation and portion size was relatively decent.
I got the burger with chicken breast and a side salad. There could have been a bigger piece of meat but overall it was ok! Not bad for just $ 11.
My friends’ dishes all looked and smelled good too. I did try some of the seared tuna, not quite Brewhouse but it wasn’t terrible. Sandwiches are huge and steaks were properly cooked to order.
P.S the sweet potato fries were delish. So get some!

Great food, but the few times I’ve been here, the service hasn’t been the greatest. It takes a while to get your food ordered, and a while for your food to get there.

French Dip is one of the best I have had. Reuben could use a bit more kraut. Beer is cold. Thanks to Randy for fielding my 20 questions!