Franks Pizza & Chicken

Franks buffalo chicken pizza is delicious. The homemade ranch is incredible. There are so many tasty appetizers. I have never been disappointed. Franks has 4 locations throughout the North Hills. This is the original store, and in my opinion, the best.

Best buffalo chicken pizza I have ever had in my entire life. Also the best and only ranch I use. Couldn’t live without this place

Buffalo chicken pizza is literally the best I’ve ever had. The buffalo sauce wasn’t overpowering, which is a problem I often have with buffalo pizza.
Had a piece of «broasted» chicken which was ok.
Highly recommend the pizza!

Excellent food, the wings are by far the best I’ve ever had. Warning, very addictive!!! (:

This location is quite close to work, and at times when morale is low or he feels like he’s been kind of a jerk lately, the boss will get us a couple pizzas from Frank’s Pizza and Chicken. I have had some regular old pepperoni pizzas from there in the past, and they were definitely better than average. But the famed buffalo chicken pizza… Oh boy.
The crust is flavorful and at the perfect level of chewiness, the chicken chunks are large and tender, the buffalo sauce is spicy and not too greasy, and the cheese blankets all in wonderfulness. Then you get sides of ranch, and it’s homemade! Thick and rich and you can taste all the lovely dill they’ve put in there. It’s the best dipping sauce ever.
It was so good that I felt indebted to the boss man for this wonderful gift and volunteered to stay late. Perhaps this will be positive reinforcement and he’ll buy me pizza more often.

Excellent. Best in the Millvale area so far. Always fresh ingredients and dough. The wings are great, not soggy or microwaved. Try the square cut pizza, it’s awesome.

I used to live in NY and I thought no pizza could beat NY pizza. I was right. But this place makes me miss NY pizza much less. It’s one of the only places I will get pizza from in Pittsburgh. The buffalo chicken pizza is AMAZING! The crust is perfect with the right combination of chewy and crunchy and they serve homemade ranch with the pizza. Best. Ranch. Ever. I would recommend to anyone who hadn’t tried their pizza.

Note: This franchise is take-​out and delivery only.
Prior to the Kvelertak concert last week, I found myself with a good bit of spare time, and feeling adventurous, I walked and walked in search of this particular Frank’s (we’ve been to the one in Shaler before, and there are 2 others), finally coming across its Steeler-​colored building in a residential part of the cozy borough of Millvale.
For $ 5, I had myself a small version (4 cuts) of their famed Buffalo Chicken Pizza and was not unimpressed by it. A blend of cheeses topped it, one of them being cheddar. I’m guessing the others were mozzarella and provolone. The chunks of chicken were tender enough, but it was that crust, which when coated with the cheese, almost tasted like Pepperidge Farm’s Goldfish crackers but with a dimension of chew. A cream-​dream of a housemade ranch dressing came on the side, and I slathered it on each cut while I sat on a public bench that overlooked a babbling stream.
Children ran past me, old folks chatted me up, all of them good-​natured, each of them wondering just who this bald fellow was and why he was in town.
And of course, when I mentioned the band’s name, eyes squinted, head’s shook and the phrase «Who? Never ‘eard of ‘em» came from their mouths.