This butcher shop is one of the hidden gems in Milton! The meat is always top quality and the price is very reasonable! I love being able to support a local business and get great quality as well! Well done, I recommend this place to everyone!
Grady A.
Évaluation du lieu : 5 Janesville, WI
Kyle K. is lying about prices — pork is $ 3.49/lb(hardly«market») and ground chuck is $ 3.99/lb not $ 5. Laura S. apparently feels that a small town butcher shop should have access to grass-fed beef vendors. FFS girl you got some of the best steaks of your life and free beef jerky, but he doesn’t carry grass-fed(which I would wager $ 100 you’ve never actually eaten) so you knock him from 5 stars? Stop Unilocaling, for everyone’s sake. Went there for the first time last Saturday. Best damn sirloin I’ve ever had, and I only gave it a brief salt rub while it was warming to room temp. Fat melted right into the meat on the grill or flowed right off. Ground chuck was on point as well; with most butchers getting more and more ligament happy every year I was pleased to see only a singular tubal in five pounds, and couldn’t even taste a hint of it in the burgers(I usually can, easily) or bolognese sauce.
Erick B.
Évaluation du lieu : 5 Milwaukee, WI
Best addition to the Milton community in a very long time. Meats are pure quality. Brats were some of the best our family has ever had. This year we also tried out the deer processing here. Fantastic! Processing was fast, and they were open early on Sunday morning after opening day. We got our cut very fast and we have enjoyed it. Service is family friendly, fast, and knowledgeable. We will continue to buy our meats from The Meat Market and support local. Note: Not sure if the person below understand how much venison sticks cost? They are not cheap, my friend.
Kyle K.
Évaluation du lieu : 1 Edgerton, WI
Min 15 lbs of venison for snack sticks. Plus the pork at market rate and 5 bucks a pound for everything= $ 152 for 24 lbs of snack sticks.
Laura S.
Évaluation du lieu : 4 Cottage Grove, WI
We just moved and were looking for a decent butcher to get some steaks for grilling. This guy is in a tiny little doo in Milton, but once you step inside, all the wonderful aromas of slices and smoked meats begins to assail your senses. We got some of the most tender, juicy and flavorful steaks that we have had in a long time. We also just had to buy a log of summer sausage and some of the beef jerky after the owner offered us a taste test. W will be back. The only reason for 4 stars instead of 5 is that I prefer to buy organic or grass feed beef but this place was not even certain where his beef came from.