Mariscos Mazatlan

Absolutely love it here! Food is amazing bar area is great good music good vibes. Waitress that helped us was super nice and helpful I will definitely be returning there

This is my go to spot for great seafood and micheladas. Aguachile are amazing and so is their ceviche. Been going here for years. Mexican dishes are also great. All around a good spot to eat, drink, and bring family.

Really is 3 ½, because they have a lot trouble with the orders!!!
En verdad es 3 ½, porque ellos tiene muchos problemas con confundir las ordenes!!!

We stopped in here for a quick bite. It was about noon on a Saturday and this place was busy! It took a few minutes to get service, but that was okay.
The restaurant is comfortable. Plenty of booths. Nothing fancy. There was however a man playing the guitar. I was told that is not unusual here.
We ordered a couple of Modelos and enjoyed the fresh made chips and salsa while we waited. The chips were crisp. The salsa not notably spicy, but flavorful. For our quick bite we chose the six empanadas to split. They were cooked perfectly and filled with flavorful shrimp. They were served with a side of some of the spiciest green chile I’ve ever tasted. Yum! I was pleasantly surprised.
Definitely going to have to go back and check out some more of the menu when I am back in town.

Servers are nice but often very business to really say attention to us. Food is ok for being Moreno Valley.

Okay. So I gave this place a second chance. The first time I came was in 2011 and it stunk to high hell. I swore I wouldn’t come back but I did and so now I have to say they’ve stepped up their game. The mojorra was really good and I even tried the ceviche tostadas. really good as well. Their micheladas were exceptional and the service even better…

First time here stopped on a whim, they have amazing authentic Mexican. Typically I am very picky but they nailed it with the wet burrito! will visit again when I’m back in the area.

Overpriced shrimp cocktail small portion for a large and definitely not worth $ 14 not coming back here at all

Thanks mike aka Spiderman for the drinks! You definitely need to serve more often, last time we were here the other girl did not meet expectations ! Good food everytime we come here though !

This place is soooooooo bomb
everyone needs to come here especially if you love seafood, I recommend the Aqua chilies y camarones ahogados, they are delicious.

First time here, great food! Had the Mojarro and husband had seviche. Both were fresh and tasty. The margarita was great too and I only needed one! Hand made corn tortillas and rice and beans were so fresh just as other posts stated.

Oh my goodness! This was delicious for all you sea food lovers. Got the campechana. Didn’t come with a lot of shrimp came with more onions and tomatoes but I asked if they can add more sea food and they kindly did that for me. Good customer service

My favorite Mexican restaurant ever! Authentic and Delicioso!!! Everything I’ve ever ordered here is great!

Great service! The waitress was friendly and so attentive. Ordered oysters preperado… dynamite. Shrimp platter appetizer… Dynamite. Camaron ceviche. Dynamite. They also have a full bar with a awesome happy hour.

We only came here because they were on the television show «Let’s Eat Out» with Allan Borgen and I really wanted to take my mom to try that big seafood dinner that cost over $ 80 so I finally did.
It was very good, beautiful presentation and all BUT I could tell that they shrimp and crab were overcooked. The smallest part of the crab legs should still be edible. Some of the shrimp were just tough. Overall you get one lobster and two crab knuckles, a lot of little shrimp, about 4 – 6 large shrimp, some very small octopus pieces, maybe some calamari and supposedly some fake abalone, which I never saw. Tons of onions and peppers. I think we should have gotten one more plate of rice and beans since the item was for four people. That would have given us some rice and beans to go with our leftovers.
I wasn’t really sure if I got a deal on the whole meal at that price or severely ripped off, but the flavors were there and if money was no object I would order this weekly. lol
Our waitress was sweet and that got her a little better tip than I can usually afford. I hate paying interest on tips. lol
I uploaded a picture with my mom and daughter looking at the platter when it hit the table. It was cool how impressed my daughter was. That made it all worth it.
We will return to try other things.

Great food and great service.
We shared the fresh oysters on the half shell and I had the stuffed red snapper with rice and refried pinto beans, it was delish! homemade tortillas were delicious too and the a la diabla sauce was hot and tasty.
Our server was nice and attentive.

I went in with a friend on a saturday around 3, we sat at the bar. there were about 3 people at the bar with us. not packed at all.
the bartender was nice but not at all attentive. I ordered a chicken salad no cheese and just got lettuce and the greasiest chicken I’ve ever seen, my friend ordered a bean and cheese burrito with pico de gallo and just got a rice burrito stuffed with lettuce. It was actually funny how crappy it was.
I told the girl we wanted to shots and it took her like 3 days to bring them, we were ready to party and spend some bucks but we left to the bar around the corner instead

This was the first time I ate at this restaurant here’s my review: I ordered the fried catfish which comes with beans rice and a salad. Everyone’s plate at my table came with a tablespoon of rice, beans and salad when I asked the server for more beans she told me she could not give me anymore but I can buy some for $ 2 and some change. I was extremely shocked this dish was over 13.00. The fish was even more disappointing it was all skin no meat. Its suppose to be one whole catfish when I turned the fish over it was bare I was given a fish that was all skin and bones.
The oysters on the half shell and the margaritas were good.

Good mariscos are very hard to find. I have been on the hunt for the best mojo de ajo camarones and every place I go makes it in a gross, white sauce and they never grill them.
Not this place, the shrimp was deveined and cooked nice and crispy with the garlic sauce cooked perfectly. The shrimp where butturflied and VERY good, especially with a miche… oh and they make hand made tortillas.
The service was nice and the way the place looks inside is nice. Can’t wait to try more of their dishes.

Moreno Valley is halfway between my home in Highland and my son’s family home in Hemet so I did a Unilocal search for seafood there. Ratings were high for Marisco’s so we met there for my eight-​year-​old grandson’s birthday. What a fine time and feast we had!!!
Everyone there was so friendly, the food was fantastic, and the service was great for our table of eight. And the price was excellent. Everyone loved their food and we had a great variety.
The Micheladas were great, I loved my half lobster, and the oysters on the half shell were soooo good and fresh. The deep fried tilapia was to die for. The shrimp was great as well.
After our meal they marched out wearing wigs, waving pompoms and festively singing happy birthday to my grandson. You should have seen his eyes light up.
This may be my favorite restaurant in the whole state! Next time I come, I’ll post some pictures.

Chips and salsa were good. Taco, enchilada and Chile relleno with rice and beans had no flavor. Horchata was watered down. Shrimp soup was ok, top much carrot not enough shrimp! The flan was good not super sweet.
Would think twice before coming again.