They have a great selection, the staff is friendly and helpful. Don’t worry about waiting, all our food was out within a few minutes. The prices are reasonable and the overall vibe is very relaxed. I would highly recommend checking this place out
Ryan K.
Évaluation du lieu : 5 Amston, CT
Had the chicken quesadilla, no regrets. Great food, cool decorations and close to the beach. No complaints
Kate A.
Évaluation du lieu : 5 Tempe, AZ
I slipped into the most delicious food coma after eating here. My boyfriend and I stopped in after a four hour bus ride from NY and were both starving. I ordered the grilled cheese stuffed with Mac and cheese and pulled pork. I can’t remember the exact name for it. I didn’t even stop to take a picture of it either which shows how amazing it was. Holy cow, it was exactly what I needed. I’m sitting here back at home in Phoenix and am legitimately upset that in order to go back to Eddie’s I would need to book a flight across the country.
Shannon L.
Évaluation du lieu : 4 Narragansett, RI
Mac & cheese is a steal for the price! The pulled pork is always perfectly tender and not over flavored with bbq sauce. Fries are always awesome The chili was not what I expected– it isn’t a soup like chili. More like taco meat… Without the beans. A little disappointing. Also each time I’ve called and ordered a brisket grilled cheese they somehow are out every time. Also disappointing.
Glenn B.
Évaluation du lieu : 3 Cranston, RI
Tried this place for the first time tonight, not bad but didn’t WOW me. The ribs with rub they use is good, lots of meat with a full rack. The chicken wings and fries were good also. Small place so good for takeout and you get lots of food with your order. The only thing is they forgot to give us our corn bread that comes with our order so they owe me a $ 1.75, check your order and make sure you get all your food. We might be back.
Jeff C.
Évaluation du lieu : 5 Los Angeles, CA
There are few places where one can find BBQ brisket in Southern Rhode Island, but everything I have ordered has been phenomenal. I have devoured their juicy ribs, creamy and crisp pulled pork quesadillas, fluffy corn bread, savory BBQ baked beans, and one of their more unique sides butternut squash hash. Honestly my mouth is watering from writing this review. If you enjoy BBQ this is the local spot in Narragansett.
Matthew C.
Évaluation du lieu : 4 North Haven, CT
Was recently in Rhode Island for a show over at the Ryan Center & came across this little place while searching for some grub. It’s a small place but has some character! The staff was friendly & the food was really great. I had a pulled pork grilled cheese & was not disappointed as I left nothing in the basket!
Melvin C.
Évaluation du lieu : 4 Narragansett, RI
At first i was intimidated to go in since the shop was on the small side, but im glad i decided to go in. I love how delicious the wings were with the Buffa Q sauce, was really suprised on how good the wings were and the ribs were to die for.
Connor T.
Évaluation du lieu : 5 Narragansett Pier, RI
Elliot is the best place for quick and delicious Bbq. The owner of the place is name is Steve and he’s one of nicest business owners of ever met. This place has genuine barbecue that will knock your socks off. I personally love the pulled pork burrito or with a side of fries and maybe if I’m really hungry after a day of work I might even add a delicious fresh fried chicken sandwich. CHECKITOUT.
Peter R.
Évaluation du lieu : 5 Newington, CT
I love BBQ. I love wings. My home is a 2 minute walk to eddies BBQ and I love that! Great pulled pork huge portion delicious Mac and cheese, fresh made corn bread. But I wait for every Sunday and football and eddies 50 cent wings! Huge perfectly cooked chicken wings in a sweet at first and then a slight burn of heat at the end… I just killed 12 like it was my job!!!
Chris R.
Évaluation du lieu : 4 Narragansett, RI
Wow. Wow. Wow. Did I mention wow? As written by another — do NOT judge the place by the exterior of the building it is located in. Pulled pork sandwich A+. They make a pulled pork Rueben — fantastic. Seriously. Give this place a shot and get your BBQ on. Better for take-out as the seating is limited. But the place is clean and the people that work their are pleasant and cheerful.
Cindy M.
Évaluation du lieu : 1 Miami, FL
Not Good BBQ. Went there ordered a pulled pork sandwich. Seriously bad, down to the sides. Pork I think had been sitting around, the corn bread tastes like a piece of cake, the coleslaw was old(it was mushy & had no flavor) and the worst was the potato salad. Gross, drenched in mayo, & no flavor. This place is sad. Would not recommend. Tip: don’t use their bathroom… It looks like a bathroom found in a guy’s college dorm. Over: waste of 12 $ Tip: drive to CT& try dinosaur BBQ! Now that’s awesome BBQ
Peter T.
Évaluation du lieu : 4 New York, NY
Don’t judge a kitchen by the building that houses it. Eddie’s is a diamond in the rough! Very tasty BBQ! My wife and I decided to give Eddies a try on a whim and it was awesome. We got the full rack of ribs, a small side of cole slaw and a large side of mac ‘n’ cheese(actually they use penne so penne ‘n’ cheese?). The total was $ 22 plus tax. The ribs were tender and the meat fell off the bone. Super tasty. They use a lot of cinnamon in the rub that gave the meat a unique and full flavor that really hit the spot for us. The mac ‘n’ cheese was absolutely delicious and very cheesy. The cole slaw was the weak link, however. It was cabbage with pineapple(?) but really didn’t carry a lot of flavor. We had to doctor it with a good dose of cider vinegar but still didn’t finish it. We got the take out and the food traveled perfectly well. The service was fast and very nice too! We’ll definitely keep Eddies in our regular rotation when we visit Narragansett!
Graham G.
Évaluation du lieu : 5 Narragansett, RI
Where to start? I’ve had meals from both the Eddies BBQ food truck and the brick and mortar location. Both have been fantastic. So good in fact that this past weekend they catered my wedding. Steven the owner was so helpful and accommodating with help planning the menu. We went with the pulled pork and brisket as the meat options. Pulled pork was great and the brisket is out of this world. His secret rub on the brisket just makes it. On to the sides the squash and cranberry hash is my now wife and I’s favorite that you have to get at the main restaurant. We also had the slaw, Mac and cheese, mixed seasonal veggies and cornbread to die for. The cornbread got rave reviews from all the guests. He also brought a ton of rolls for everyone to make sandwiches too. If you want a great BBQ caterer Eddies BBQ is your man. He fed about 175 people with ease. Plus the reaction of the guests when the food truck pulls up is fantastic. Everything about this place is on point from the service to food. I can’t say enough good things about this local business!
Mary-Ellen K.
Évaluation du lieu : 5 Ashland, MA
I am Unilocaling about the food truck. It was the best option in terms of price, taste and portion size. It really hit the spot and we highly recommend!
Sherri T.
Évaluation du lieu : 5 East Greenwich, RI
We’ve eaten here twice now on the way to the beach. Great bbq! Prices are very reasonable and food is great. Great service. I had the pulled pork Reuben. It was fabulous! Apparently they cater as well. Will definitely be back!
Beverly S.
Évaluation du lieu : 4 Warwick, RI
I am Unilocaling about Eddie’s brick and mortar shop on Boston Neck Rd. in Narragansett, just across the Street from Bonnet Shores. Their truck is elsewhere, but this locale is their actual storefront. I was on my way to a class in Narragansett and really wanted to try Eddie’s BBQ ribs. However, the little teensy tiny shop was so hot inside, I knew I would not be able to sit at the counter for dinner. It was gonna be an «eat dinner in my car tonight» night. Therefore ribs were out of the question. Instead, I ordered the BBQ(or pulled pork) and cheese quesadilla. THEN I spied a guy’s leftover French fries and noted that they were the real thing. I amended my order to include the fries. When all was ready, I paid and prepared to dine on this feast in my car. FIRST and do please note, the portions were enough for TWO healthy appetites(or even THREE skinny girls.). I paid $ 12 even for an awful lot of food, but this food was REALLY good! The French fries were SO good, I actually did ALMOST finish them. I was in a lousy mood from a bad haircut I had just gotten :(, and the fries made me feel a whole lot better! I then had a quarter of the quesadilla. While it was quite good, I think the melted cheese should have been left off the sandwich. In retrospect, I don’t think cheese and BBQ go well together. Having said that, I did eat half the quesadilla. There was literally no way I could have finished it. So, this place is actually a steal at $ 12 for a meal that could have easily and generously fed two. I sure wish the shop had A/C and some tables. BUT it is what it is. It’s a great place for carry out, but sadly not convenient to where I live, so it’s gonna be more Eddie’s BBQ on the front seat of my car if I want to have it again. Next time I’m bringing a LARGEBIB and some Wet-Wipes, and ordering the ribs! For sure! :-)
Ken P.
Évaluation du lieu : 5 West Warwick, RI
I been wanting to come here for a while now. I’m always looking for a bbq joint and I have heard great reviews and was in the area from our drive to fantastic umbrella factory. Pull pork sandwich, bacon cheeseburger and mac&cheese. Definitely be back
John M.
Évaluation du lieu : 5 Providence, RI
Bbq pulled pork sandwich on Texas french toast was outta control good. Only $ 1 for beverages.
Unknown Y.
Évaluation du lieu : 4 Boca Raton, FL
I was absolutely surprised by Eddie’s! Almost as if I was in KC, or Springfield MO. Eddie ROCKS the BBQ sports fans! I had a brisket cheese grill that was off the hook delicious, and the accompanying fries were fabulous. The plan was to have them cater for the class I was teaching, but being a government agency, this wouldn’t be prudent. REgardless, if you want some out of this world BBQ in RI, hit up Eddie’s.