The meat here is fresh and very reasonably priced. They stock some veggies from local growers and Amish jams and jelly’s. They make one of the best beef jerky I have had, and the summer sausage is great. I often pick up a handful of hickory smoked bacon for breakfast, and a pack of the many variety of brats they have to offer. The cuts of beef are wet aged and cook up beautifully, you will not be disappointed with the meat or the friendly service they have to offer here.