Strawberry Fields Frozen Yogurt

The Yogurt is Great. The owner as well as staff are very nice. The topping select is great as well. I like Pink Berry Frozen Yogurt also but Strawberry Fields have Frozen Strawberry andCake Batter more flavorful choices. A Must Try. Owner said he may have to change the name because of a West Coast Dispute with another company but I hope he can keep it it has that Big Red Logo that is an eye catcher.

I sampled the cake batter frozen yogurt, it tasted good. I was in a crêpe type of mood, so I decided to try the recesses crêpe and I added apple. I enjoyed the crêpe it was sweet but not over powered. This definitely satisfied my crêpe craving, I’m glad I found this spot.

This is a simple, DIY froyo shop that struggles to compete against the juggernaut froyo chains in the area. It’s better than Duane Reade’s froyo, but that’s not much of a win.
There were only a handful of flavors available. I opted for the pomegranate-​raspberry tart, and the mango tango. Toppings were a standard tapioca, coconut shavings, and rainbow cookies.
My froyo was a bit too watery do I’m not a huge fan, but in times of crisis, it gets the job done.

it is your standard yogurt shop. Nothing special about the yogurt end of things. They do sell crepes which if I would ever go back I would try since I love crepes and most places in NYC over cook them. I will not go back I think because it was dirty. There was 2 people there. One was just standing around and there was one handing out samples. One of them should have swept up and wiped the tables. If it is like that where people are what is it like in the back?
There are much better yogurt places around. I would pass on strawberry fields and find some place else for your yogurt fix.

Great yogurt spot
Never tasted such a good blend of flavors in a yogurt /​smoothie combo. Great staff on hand
U can take to go or eat in
5 stars

Churning and churning in the liquidy gyre
The froyo machine cannot read its thermostat;
The yogurt falls apart; its peak cannot hold;
Melted anarchy is loosed into the paper cup,
Cookies ‘n’ cream pours out, and everywhere
The clumpy toppings are drowned;
The best lack all integrity, while the worst
Are full of sugar, worse than a McDonald’s cone.
Surely some revelation is at hand;
Surely some redeeming factor is at hand.
Any redeeming factor! Hardly are those words out
When a vast image out of my periphery
Troubles my sight: somewhere behind the cluttered counter
A shape with hunched body and the head of a teen,
A gaze blank and pitiless as the sun,
Is smearing Nutella slowly over crêpe, while all about it
Reel shadows of the squawking tourists.
The darkness drops again; but now I know
That twenty centuries of waiting to pay while my froyo melts further
Were vexed to nightmare by this crêpe-​making venture,
And what disgruntled beast, its hour come round at last,
Slouches towards the cashier to be born?
$ 5 minimum for credit.

It’s always so hard to not overload on toppings! They have different flavors than other froyo places, and a really fun atmosphere and staff.

We ordered 4 small frozen yogurts with 3 toppings each for delivery via Seamless. We live 2 blocks away. They all showed up absolutely completely melted. I called up asking for a refund. The girl who answered said «Well, we send out 4 at a time». I was dumb-​founded about her response, implying that there was an excuse of any sort.
She eventually offered to send out another 4, saying she could get it to me within 10 minutes. I accepted. Pretty quickly I got 4 that were only slightly melted. I ended up eating the first one, red velvet froyo topped with cheesecake, sweet walnuts, and pineapple. I felt queasy. I spent all night vomiting the froyo into the toilet. I’m not kidding, and I’m sure it was the froyo.
I’m done with this place, and maybe froyo completely. I’d suggest the Red Mango nearby instead.

This place was way better a few years ago when it first opened before the advent of the beast that is 16 Handles and the other clones it has brought on.
I probably would’ve given them 5 stars back in the day, when the only other choices within a few miles were the weak Red Mango and Yorganic, but now that there are better options in just about every neighborhood, I don’t really ever feel the need to come back here.
The staff is very nice and all, but that alone does not make for a good yogurt spot. They are severely lacking in flavors, with only 7 or 8 I believe, which just doesn’t cut it these days. They also don’t have much variety or interesting flavors, with Red Velvet and Cake Batter being the only standouts.
Any why do they have crepes? That always signal the death knell to me, as it reminds me of my beloved Eskimix, my favorite yogurt spot ever that shut down a few years ago shortly after they started messing with crepes and other weird non-​yogurt menu items.
Until a 16 Handles or similar competitor opens in the Financial District, I may have to come here every now and then when I’m desperate for yogurt. But I’m still inclined to walk a little further uptown for some better options.

They now have crepes! Say what?! If they ever get around to added eggs and cheese to their crepes, they’ll have to add a liquor license and call them a brunch place!
Crepes are made by a former chef from Crepes du Nord a few blocks away. What an add!

Yeah. it was just meh. The woman on the counter was kind of rude, and the yogurt was pretty forgettable.
I tried the red velvet and it tasted of strong coffee (?!). Ended up getting the regular tart flavor. My fav topping is always the cheesecake bits and what I saw was a big mass of congealed cake — mushy and yucky! Did not want to touch it anymore. ugh! A lot of the fruit was the canned variety/​in syrup — which was weird.
Anyways, it was the bubbles that brought me here… you know. the awesome soap bubbles! But the yogurt did nothing that will bring me back. gah!

Strawberry Fields gives 16 Handles some pretty stiff competition. Just when I thought nothing matched up, I stumbled across this froyo spot with my friend the other day. They have the same idea as 16 Handles — self service froyo and toppings, after which you weigh your cup and pay accordingly. The sweet cream and chocolate flavors were amazing, as was the Reese’s peanut butter sauce topping.

Just get the raspberry pomegranate. It’s actually so good, maybe the best frozen yogurt I’ve ever had. GET IT.
The staff is super helpful and friendly, it’s self serve, and the flavors are pretty unique. Somewhat pricey but I’m pretty sure all frozen yogurt is. I lurb Strawberry Fields!

I never realized there is a fro yo place in FiDi besides Yorganic and Red Mango… Decided to grab some dessert since I only had salad for dinner.
What’s good here:
— very flavorful!!! Is almost as thick as ice-​cream…
— friendly staff… give good recommendations.
— their red-​velvet, chocolate, vanilla are awesome! (probably the best frozen yogurt I have ever had…) is not sour even though it’s yogurt. (I just find it disgusting if the chocolate flavor tasted really sour… I might get the feeling that the chocolate is bad or something). This is why I gave Strawberry Fields 4 stars.
— there is vanilla flavoring with no sugar added
Disadvantage:
— limited choice
— too much sugar in most of the frozen yogurt.
I will recommend the red-​velvet and the chocolate… If you like sorbet. the pomegranate strawberry might be your favorite… Except the fact that the red-​velvet contains high amount of fats. but it tasted REALLY GOOD! I am just not in the mood of consuming too much fats…

I figure I am due for an update review since becoming the Duchess of Strawberry Fields. I love this place. Nancy is awesome! I have to admit that this place got me to become fully obsessed with the cake batter froyo. Back in Texas we have several tart options, but in NYC the sweet froyo seems to be the big hit. It seems I may be more of a New Yorker now as the only thing I get is cake batter and sometimes a little original. This place is spotless, always has different toppings and has a punch card. I’ve received 2 free Froyos because I practically live off this stuff.
Honestly dude, it’s worth the hike down to FiDi.

Aww, this place was cute.
I like it. I do. But it’s definitely somewhere to go if you want sweeter, creamier flavors (like cookies and cream, red velvet, cake batter). Why, you ask? Their Original Tart flavor was pretty bad, in my friend and I’s opinions. Way too much lemon in that fruit medley.
Otherwise, cute place, good yogurt for the most part, and really really nice workers.
Recommended.

Red Mango. Pinkberry. 16 Candles… YEAH RIGHT!!! None of these can compare to the amazingness that is Strawberry Fields!
The cashiers are so nice and talkative, and their flavors are mouthwatering. I have a hard time spending less than $ 8 here because I like to layer my cup with different toppings and flavors of yogurt. I call it the Layer Beast… My favorite combo so far is cake batter on the bottom, followed by a generous scoop of cheesecake pieces, reeses cups and rainbow sprinkles, then a layer of dulce de leche followed by oreos, cookie dough balls and more sprinkles! They have fruit that I GUESS people like to put in their yogurt but that is just so lame :)
Be careful, I swear if you go once you will be hooked! Don’t forget to get your punch card! everytime you get froyo, you’re one more froyo closer to a free one!!!

The owner of this place is really nice but the people who work here are sickeningly chipper. It is kind of creepy.
The fro yo is just as expensive as the other places, including the Red Mango two blocks up Fulton. They have cake batter fro yo here though so that wins points in my book.
They often have livingsocial or groupon deals so take part in that. Also, they stamp a card so every 10^th visit is free or something.

This place is good overall. Came here famished after an interview and was pleasantly surprised. I mixed the cake batter, red velvet and chocolate and have to say hands down loved the chocolate. Also thought it was adorable they had mini m&ms and all the spoons are labeled.
Will I be back? Probably not, but then again it has more to do with I can get great frozen yogurt here on the UWS rather than trekking down there.
It should be noted though that the staff here is super nice!

This frozen yogurt spot just opened up on an otherwise bleak stretch of Fulton Street, amidst construction and tourist traps. The bright red façade is a catch, you can’t miss it. Personally, I’ve been eyeing this place for weeks.
They finally opened this past Wednesday. It’s a similar concept to 16 Handles: you serve your own yogurt and you’re charged by the ounce. I believe it’s 48 cents per ounce, as on Wednesday they had it half price for 24 cents.
I thought the yogurts to be very good: rich and creamy, not as tart as Red Mango. Their red velvet was strong, and not as watery as 16 Handles (surprising, considering I’m a huge fan). I’m not really a fan of original flavor in any establishment, but I gave Strawberry Fields’ rendition a try and was pleased.
Now, you’re probably wondering how good their strawberry is: I enjoyed it. It was flavorful, and reminded me more of ice cream than yogurt.
The selection of toppings is exhaustive: sinful delights such as brownie bites, M&Ms, and cheesecake (which is actually better than Pinkberry’s: it comes in pieces, not an unidentifiable mound). They have a decent selection of fruits, as well, including coconut.
They also have coffee, but for some reason the combination of hot coffee and frozen yogurt weirds me out. Maybe I’ll try it some other time.
I hope people visit this place and give it some love.
Brotip: The store is tiny. I mean, tiny. Like, creepy lady breathing down your neck over the toppings tiny.