V’s Pizza & Pasta

This was the best Italian restaurant anywhere in the area. Sadly, Vito didn’t get enough business to stay open. If you like a place, go there often — otherwise they might go away!
CLOSED

closed! as of 11÷20÷14.

Craving pizza and wanted something more authentic than the pizza chains that surround us. Thank you Unilocal!We received GREAT pizza and service. Definitely coming back again!

Hot diggity damn is the pizza good! Never been to New York, and now I never have to. Seriously, best pizza I’ve ever had. I’ve accepted mediocrity with processed chain pizza for so long, I had forgotten what really good pizza tasted like. The owner is a super nice, quick witted guy that’s adds an element of entertainment. I felt like we were talking to Robert Di Nero. We live in Noblesville, but this place is worth a drive if you don’t. Check it out, you won’t be disappointed.

Very good pizza. We will definitely be back frequently. They really need to develop a bit more Web presence though. Trying to locate an actual menu on their website was impossible. I actually got the menu off Unilocal.
Prices seem very reasonable. We can’t wait to try the wings and desserts next time.

V’s pizza is by far, the best pizza in this state! We moved from Boston to Noblesville and we’ve been trying bad pizza at dozens of different places trying to find something like what we were used to on the East Coast. V’s hit the spot. We tested them out by keeping it simple with a large pepperoni. Soooo good! Just the right thickness, cheese to sauce ratio was perfect, and the pepperoni’s created that delicious oil that reminded us of home.
Vito served us and was so friendly. Turns out he’s originally from Brooklyn which explains why his pizza is so much better than the rest of the wannabes that call themselves pizza shops. No chance I’ll be eating pizza anywhere else in this state. Run, don’t walk to V’s if you’re sick of chains and mediocre pizza.

My husband claims that any place that uses unmarked boxes for its pizzas («white box pizza,» as he calls it) HAS to be good, and V’s proved him right again. Thin, bubbly crust and excellent sauce. We ordered Grandma’s pizza with vodka sauce and a side of garlic knots for carryout. The garlic knots were just okay and much smaller than we expected them to be (one order of 10 is really for two people, FYI. They’re tiny). We brought my mom and my 16-​month-​old back to dine in last night, and all our dishes were good – penne with vodka sauce, Greek salad, pizza stromboli. It’s a very casual, order-​at-​the-​counter Italian restaurant, which made it a nice place to bring a toddler. Our food took about 30 minutes, so if you’re in a hurry, you might want to do carryout instead. Definitely tasty food and worth a try if you’re in the area!

I made the drive about 30 minutes out of my way on my way home to try this place out for my birthday. I am an East Coast girl on a never ending quest for great NY style pizza in Indy. Well it’s not in Indy but this is it! One bite and I was in heaven. I brought home a large cheese and a large pepperoni and ate two (huge) slices on the way home. Wonderful chewy thin crust, perfect sauce; oh so yummy makes my mouth water just thinking about it. Happy birthday to me! Hey Vito, how ’bout opening a store in Castleton??! I think this owner might be one of a group of owners who owned a great NY pizza place on 116^th St in Carmel that closed years ago but that I still miss. Same awesome pizza! It’s out of the way but I will be going back soon and often. Thanks for making this Boston girl happy!

This is our fourth time eating here I believe? I love this place. The food is amazing. Tonight we ate in the restaurant for the first time and I had the pleasure of meeting the owner and his wonderful staff. They treat you like friends not just business or customers. I really wish more businesses were still like this and not so «chain» like. This is definitely mine and my boyfriends new favorite spot.
Tonight we decided to try the pastas and chicken parm instead of our usual pizza (which is amazing) I ordered the meat ravioli with Alfredo sauce and it was so yummy! Filled with meat! & we also ordered the cheesy garlic bread which was also delicious. The by ordered the chicken parm and he’s a fanatic for that and said it was also very great. I’m excited to try other things on the menu in the future.
Also the cheesecake is a MUST! But hurry, they might not have any left!

Awful! Worst pizza I’ve ever had. Hawaiian pizza was a pool of grease and toppings were soft and came right off the slice, Breadsticks were burned and cheese sauce had lumps. Tossed it.$ 24 down the drain. Doesn’t even deserve a 1 star!

So excited that I got to give this place a try. Amazing New York style pizza conveniently located in the entrance of South Harbor. You can’t get much better.
We got pepperoni, mushrooms, and green peppers on thin crust. It was greasy, salty, you had to fold it in half to eat it… and I loved every minute of it. After just moving from New York, I didn’t think I’d get good pizza again. I took one bite and shouted, «THAT’S THE STUFF,» in my brother’s face.
Great pizza, big pies, call in to order, eat it alllll. (or save some, the leftovers are still good)

This is the only authentic Italian restaurant I’ve had that is close to Indianapolis. Our city has a lot of great local Italian restaurants, but this is by far the best. As if that wasn’t enough, he really does have the best TRUE NY style pizza. The flavor combinations are my favorite, and he’s crust is absolutely perfect. I will say though my favorite dish is his wings. He puts so much sauce on them and it’s to die for. You can really tell he uses fresh ingredients, which I’m picky about. I wish I lived closer to V’s. It’s the best!

V’s Pizza & Pasta is a very good restaurant with genuine NY style pizza that tastes just as great after being reheated. The cheesecake, from Carnegie Deli in NYC, is also excellent. As others have noted, the owner Vito is a very friendly gentleman who does his best to please his customers. I definitely plan to return soon and try additional items from the extensive menu.

We tried V’s for the first time tonight for takeout pizza and an order of garlic knots. V’s is a small place but their food is good and the staff was friendly. We’d go back.

Grandma’s pizza rocks

So many places outside of the Northeast advertise that they have «NY Style Pizza». Most of them fall incredibly short. These guys have a true NY style of pizza and it is the best I have had in the area. I have not tired anything else on the menue, and not sure I will. If Pizza was all they had I would be back again and again.
Drives me nuts when places cook pizza on a conveyor belt and run a rake across the dough so every pie looks the same. That is not good pizza. These guys have great dough and the pizza comes out with bubbles on the crust. If you don’t know why this is important to a good pizza then go ahead and order your delivery from a big chain. If you want a great pizza that is served the way it should be, from a real oven that has baked thousands of pies, then go here.
Everything else we saw come out of the kitchen looked great and I am sure we will try other items. It will be hard to skip ordering the pizza, Go try this guy’s pizza.

This place is a gem. We enjoyed authentic NY style pizza, delicious ravioli and a crab cake which was superior to any served at high-​end seafood restaurants. Quality ingredients make the difference– looking forward to trying more offerings on the menu. 5+++ stars!

Excellent sub and pasta. Steak hoagie was good. Something different than the usual noblesville chains.
Pizza is even cut in slices. No square pieces here.
Will be back for sure.

We are so excited to have V’s authentic New York style pizza in Noblesville. My husband travels to New York on business and loves that we can get the amazing pizza, calzones and pastas he talks about from his trips. We had a table full of favorites and Vito, the owner, even made us a special salad he wanted us to try (it was a special off the menu but was fantastic with fresh mozzarella, prosciutto, sun-​dried tomatoes, artichokes and more. The cheese cake is beyond words, brought in from New York and the Tiramisu is shipped in from Italy. Vito came out to our table and gave that special service that my husband talks about in New York restaurants. I know you will love this restaurant, add it to the top of your favorites and share it with your friends like we do.
Tammy M.

YES, YES, and YES! Finally, REAL New York pizza is in Noblesville! My husband is from Brooklyn and every time we are visiting family there and eating a slice, we are secretly crying inside that we don’t have it at home. BUT, that is not the case anymore. The owner is so legit Italian New Yorker, comes out and talks with the customers. He is SO passionate about his ingredients and holds no expense on making sure everything is the best quality. You can tell he has high standards when you peek in the kitchen. It’s SPOTLESS! There are so many other dishes. The wings were killer, along with the pepperoni stuffed breadsticks. There is also huge family portions for dinner. Thank you Vito for making our dreams come true!