Three Flavors Kitchen

Great small town family restaurant putting out down-​home cooking. The small dining room is usually packed, so we tend to just do takeout.

This breakfast was worth the drive from Bellingham. I had the Hawaiian omelette. Though it was in fact a frittata, not an omelette, it was delicious. My husband ordered classic bacon and eggs. Eggs fried to perfection, perfectly crispy hash browns, nice thick cut bacon. need I say more?
Portions are huge, consider sharing.
Don’t let the outward appearance of this place scare you off. You’ll be missing out on some great food.

Stopped in on our way through town and had a great meal! We had a giro salad and chicken taco salad which were both very fresh and flavorful (and large!) Our son had a chicken quesadilla (without the pico de gallo) and liked it a lot. As others have said, the interior is dated, but clean, and the staff was very friendly! We will definitely come back the next time we are in the area!

The Asian food was not good. Wasn’t spicy and too salty. Not enough seating, long wait to get in.

This place is the definition of a hole in the wall, but the food was excellent. Now I know why it’s always busy when I drive past.
Friendly service (legitimately friendly, not working for tips friendly). Nice options on the menu, eclectic but doesn’t seem to be trying to do too much.
The Nooksack scramble that my wife had was enormous, eggs were still fluffy though. Homemade jelly was really good too.
I had the fish and chips special, fish was cooked perfectly, crispy outside, light and flaky on the inside.
The fries were pretty damn good too, like everyone else has referenced, gobs of minced garlic on them.
Bravo 3 Flavors Kitchen, you’re our new breakfast/​lunch place! Can’t wait to come in for dinner and try the Mexican offerings.

Don’t let the Mexican/​Italian/​Asian Fusion categories turn you away. This has become our go-​to breakfast and brunch spot when we don’t want to cook at home. And, they have the BEST fries!
They serve breakfast all day! Hooray! Their omelets and scrambles are made with six, yes SIX, large eggs and come with hash browns and toast. We usually split the Italian Joe Scramble (sweet Italian sausage, spinach, FRESH mushrooms, onions and Parmesan). The scramble is nice and dry, which I prefer! The hash browns are soft in the middle and crispy on the outside. The toast is a nice thick slice of whole wheat (or sourdough or rye). Really want to try the Nutter Butter French Toast next time.
We have also had lunch here. The sandwiches are huge and the fries are delicious. Lots of options on the menu, so something for everyone!
Hours are 6am to 9pm Tues — Sun and 10am to 9pm on Monday. It’s a small place, with maybe space for 25 – 30 people. Gets busy after church on Sunday.
Service is excellent, and very friendly! Atmosphere is small town. Check it out!
Update: I had the Nutter Butter French Toast and it was absolutely amazing! Just the right amount of peanut butter, fresh bananas, wonderful cream. The toast is wonderfully crunchy on the outside. And the side of bacon was nice and crispy.
Hubby had the regular French toast, which comes with bacon (or sausage) and a PILE of scrambled eggs. It was also great.

Me and my honey have been wanting to try this place for a while. Every time we drive buy it looks busy and happy.
Last night we finally made it and we were not disappointed! Great food for a good price. Huge portions, and a very attentive wait staff.
We decided on breakfast for dinner, since that sounded fun. I had the chicken fried steak and he had the farmers breakfast. We were both so pleased and full when we left. We both decided then and there that we loved this place and will definitely be back!

We ordered to go since the reviews mentioned the interior wasn’t anything special, coming home from a long trip and not wanting to figure out dinner. Perfect location for us since we came thru that way. Both the hubby and I ordered teriyaki chicken w veggies and rice, and chicken strips and fries for the daughter. The fries were excellent as others have commented. The chicken tenders looked like they came from a concession stand but still not bad.
What really bothered me and turned me off of the teriyaki meals were that there was so much liquid sauce that the rice was soupy, and the salad wasn’t separated so it was a big hot mess when we got it home ten minutes later. Yuck. Also, the chicken was chewy. I think this meal would have been better if we ate there.
Also got a chef salad and that was loaded with all sorts of yummy ingredients but the ranch dressing tasted worse than hidden valley (would have been awesome homemade, considering how many other homemade things they have there).
I would definitely try again, probably for breakfast and dine in as well. Just beware or your takeout choices.

I was very pleased with the chicken mole. Everything was flavorful, the portions were generous, and affordable. We ordered chips and salsa and the tortilla chips were still fresh cooked. I did not have any of the italian or asian entrees, but the mexican entrée that we had were quite good.

Very good. Food was excellent and the atmosphere is small town. I like that. This place is quite busy for its location. Probably 15 people there for dinner when we were there. Had the fish tacos. Well presented and really good hot sauce. My wife had the Bigfoot breakfast, chicken fried steak. Really huge and very good. Price was right too.

Do you like Mexican food? What about Italian? Perhaps Asian? American you say? Look no further.
This lovely hole in the wall offers a full menu of eclectic culture’s foods. The portions are massive and depth of flavor in every dish is excellent. You can have breakfast, lunch, or dinner at any time of the day.
I had the six (YES 6) egg scramble special that came loaded with chicken fried steak, red and green peppers, onions and covered in homemade gravy. Like all other scrambles it came with thick toast, homemade freezer jam, and a huge portion of hashbrowns. Total cost for the meal was $ 11.99 (scrambles and omelettes average $ 9.99−10.99
In all honesty, based on flavors alone, this is the best scramble I have ever had (one of the best breakfasts). I would give ambience a 6/​10, mostly because there doesn’t appear to be much. Has the feel of a small Mexican restaurant. I would go back every day if I could.

Simple, clean, friendly, relaxed and Delicious! Good job, nice work, will be back again. Yessiree.

Small place. Good food. Nice people. I enjoyed the something for everyone menu. We will go back next time we are in the area.

This place is A-​MAZING!!! it’s a total hole in the wall, but the service is great and the food is even better! The portions are huge, and the price can’t be beat, we have always come for breakfast but just came for dinner. The prime rib was the best I’ve had in a long time, the veggies cooked perfect, the fish and chips where perfectly cooked, and they have the best French fries I have ever had!!!

I had the Corn Beef hash over medium eggs and hash browns, Nina had Bacon Eggs & hash browns, portions are big ! food came out quick and very good quality and service was amazing. great way to start off our Sunday

had a gyro for lunch the other day and it was pretty good. Served open face so ate it with knife and fork. Fries that came with it were the best I’ve ever had. Definitely will be back

Wonderful food and service– wish it had a little more charm– but its perfect for take out!

This was our first time here. Kind of an interesting concept with Mexican, Asian, and Italian all in one. But the food was really good with good size portions. My wife had the chicken teriyaki, and I had prawn pasta. We enjoyed both. Service was excellent, and the price was right.
If you’re looking for a fancy restaurant with atmosphere, don’t bother. Old building that needs some work, mismatched chairs and tables but the place is clean and neat.

This place is so good! They have Mexican, Italian, Asian, American and breakfast. I’ve had the chili cheeseburger and the teriyaki chicken! They were amazing! And their fries are amazing! Go here!

worth getting out of your way to go get some real home made flavor food, you can tell the love they put on what they do!