Park Corner

Mistakenly reviewed while trying to review another restaurant. Did not notice add insertion.

Absolutely fabulous. Small dishes that were all incredibly tasty. Recommend this place 100%

Delicious food, one of our most memorable meals on MV. Creative cocktails, cozy setting, attentive service. We loved it

Fantastic food and service. Best meal we’ve had on the Vineyard all week! Highly recommend the pork & grits.

My boyfriend and I ran into this little gem after finding the previous night’s restaurant was closed. And I am so happy that it worked out that way. Park Corner doesn’t look outside at all what it is inside. This is that place that has a the great & creative cocktails (well, all of MV’s restaurants do, really) and a beer menu that isn’t too snobby but has a great variety along with food that is a few steps up from conventional.
What really drove me to write a review was their late night menu. First of all – not only serving food after 10 (virtually every kitchen closes at ten in Oak Bluffs), but having a menu especially for this night owls is something that makes this place one if my tops picks after this visit to MV. The menu options were great. Simple meals with an amazing, creative and delicious twist. My boyfriend got the fried macaroni & cheese grilled cheese & I got the «cup o’ noodles. I don’t need to elaborate on his dish. The noodle dish had these little additions like pickled veggies and a poached egg that turned this college go-​to into a dish worthy of the adorable white cup set it was served in.
There was great live music tonight. A couple of guys banging around on their guitars reminding me of Neil Young and my dad. The staff was so friendly. The setup was cozy and clean.
This place is great. If you’re heading to MV, especially for your first time, make your way over here for dinner.

The food was good but the service was poor. We waited 90 minutes to get our brunch served to us, a table of 5. We each only ordered one plate and no drinks. There was no waiting line to enter either, so unsure what the challenge was. The food was overpriced but good. There was never an apology for the lateness of the kitchen or an attempt to compensate our group. It was not a true brunch either in the sense of limited food choices.

I heard it was a «gem» someone found when they visited so I had to try. My husband and I really enjoyed the small, romantic, evening setting. Soft and enjoyable music. Incredibly friendly wait staff. Drinks were a touch weak, per my husband, the Mac and cheese is a must and the lamb slides were to-​die-​for!!! OMG I want to get two to go home. They were so delicious. You have to know the tapas concept to enjoy the food. They do offer big dishes but that’s not we were personally looking for. When we visit again, we would most definitely re-​visit.

Chill vibe with a quaint décor, excellent (though tasted light on liquor, perhaps that’s because the other flavors overpowered it?) drinks, and amazing, high quality food. A bit pricey but well worth it given the touristy nature of Oak Bluffs.

Came for Father’s Day brunch. Food would be 4 stars, service 2, management, 1-​how an establishment run a place with only one waitress when a line of people our outside waiting before they even open reflects really poorly on the management IMO-​came here at 10:50 and restaurant was closed so we waited with the small group gathered outside.11:00 the chef shows up and goes in and tells us they would be letting us in shortly-​quite surprised he isn’t in thee preparing which does not bode well. 11:10 they finally let people in-​waitress was friendly but there was only one of her serving a full restaurant! Coffee was cold-​shocking since they just opened! It took 40 minutes for our meals to come! All our dishes were tasty-​I had the asparagus and bacon which was good-​although bacon were just bits and not nearly as crunch was I would have preferred. Two people had the grits and eggs and I loved the grits-​kept stealing bites from my husband’s plate. My uncle had the hash which he said was ok-​he likes a more traditional take so understandably he wasn’t too impressed. Overall I like the food but would probably go elsewhere for brunch now that I’ve tried it.

Hidden gem in the heart of Oak Bluffs! Great craft drinks, excellent service, and the food was delicious. Menu is on the smaller side but more small plates where you can order multiple things and sample some pretty great stuff. First time coming here but we will be back!

We had the fried Brussel Sprouts; big portion worth the $ 13 and fast and friendly service would totally go back.

Inventive brunch menu and good Bloody Mary’s, but we were really disappointed by the pork shoulder hash. It sounded great in theory but was poorly executed. Very bland and the pork was extremely overcooked, flavorless and hard to chew. My wife’s «bowl of fun,» however, was very tasty. This place would be great with better execution. One waitress served the entire place which netted very slow service and the menu is pretty pricey for brunch, but that’s expected in a vacation destination.

GET THE GRILLED MAC N CHEESE!
If there’s anything to take away from this review, it’s just that. The delicious combo is paired with a side of sweet chili sauce, which I think is incredibly brilliant.
The atmosphere here was great. It was funk night so the music really added to it all.
The downsides: the Cuban tacos weren’t that spectacular. The meat was too dry for my taste. Service was a little slow, which was odd since we were the only two eating customers in the place.
The rest of the menu looked good so I’d be tempted to return & give something else a try. If not, I’d happily just eat their stock of grilled Mac n cheese.

A cozy place across from Offshore ale. At night this place is actually romantic with the lights on the tables and other mini lights. After 8pm there was a guitarist which was really good.
We had pot stickers for a appetizer and I noticed just about every other table had ordered them. 6 pork with a semi crusted with soy sauce– a nice blend of flavors.
If you are starving this may not be the place to go. Portions are small but everything I tried was cooked well and not the typical combinations of food.
The waitress was amazing and patient despite me being indecisive with the menu.
Seating is minimal but try some new things and old favorites you won’t be disappointed.

Cool place with a casual atmosphere and cool decorations.
We had a warm spinach salad with a poached egg and bacon dressing and it was absolutely fantastic. The pappardelle with bacon was also good.

I can’t say enough about this place!!! The food was amazing, our waitress was amazing, the atmosphere was great and the drinks were on point! I will definitely return to this great spot!

Stopped in for drinks, pretty good little bar, not to crazy. Drinks were a little pricey but it happens. The band for Wednesday night was definitely good.

Had a large party of 14, which is understandably large, so we got in line for their 11am brunch before they opened. We were first in line but they were unwilling to even seat us. We offered to split our group up into smaller groups but the hostess refused to seat us. Her reasoning was that a six top is a minimum of an hour wait, which didn’t make any sense to us. Keep in mind that there were a good 20 people in line behind us.
This restaurant is not good for large groups. Even if you’re willing to split into smaller groups. the kitchen must be tiny and only able to cook one plate at a time. How long does it take to cook eggs?

Worst experience I’ve ever had at a bar. The bartender was extremely rude. We were served 2 beers, one after the other, that were both room temperature and flat, but were told there was nothing wrong with them. Then watched the bartender serve the same warm flat beer to the lady sitting next to us. And to top it off we had a tab going, told him we were ready for our check, and instead of giving us our bill, he just ran our card though and gave us an attitude when we told him that he should have showed us our check first.

Great late night spot to grab a drink.