I tried Hawaiian Regional Coffee for the first time a few months ago. Wow — what a difference from the brown caffeinated water I had been drinking before! This coffee is delicious– really. I was surprised actually, because I could really taste the difference compared to Starbucks or other brands. It’s not too bitter or too acidic. I definitely recommend trying this coffee — you will not be disappointed.
Walter J.
Évaluation du lieu : 2 Oakland, CA
The guy who runs this stand has a really unpleasant disposition, and acts like he’s doing you a favor by letting you drink his coffee, which is frankly just okay. If you’re going to the farmers’ market, walk an extra block or two and support one of the local coffee shops staffed with friendlier faces.
Mack L.
Évaluation du lieu : 4 San Francisco, CA
I have been drinking Hawaiian Regional Coffees coffee for over 5 years. Long before they had their booths setup I was enjoying their coffee. Now I“m glad to see that they are doing so well. They deserve it with all of the passion and effort that goes into producing such quality coffee beans. There is something special about getting coffee roasted from the person you are buying it from and not just a bag of coffee at the supermarket shelf. And all this coffee is directly imported from Hawaii. If you have a chance to go by and try their coffee do it.