My husband used to like going here so I used to be able to tolerate the chicken Caesar salad. Last sat they said they took that off their menu. The waitress said they got rid of Caesar dressing. I can’t imagine it was bending their profit margin by keeping a bottle of Caesar dressing around? But apparently it was. So I asked for ranch dressing. It was good. But only if the lettuce was not brown it would have been edible. I am 8 months pregnant so I asked for a NA margarita. They said they don’t do NA drinks anymore either. I almost walked out. Husband meal sucked too. Panko onion rings tasted like fish. Gross! Won’t ever go back. Ever! Ever ever!
Joe B.
Évaluation du lieu : 1 Oconomowoc, WI
Tried it one more time due to having a good experience at chilis in chicago and figured out it is this nasty one… fire all the wait staff they are awful… food was nasty… I asked myself why bother again will never be back again… fix this place and fire everybody and reboot
B B.
Évaluation du lieu : 5 Tampa, FL
Its shocking that most people are upset with this place. Yes, ITS A CHAIN! They do have the computers for paying the tab so I can understand that some people think that they are rude. Go to the bar. Kristine is phenomenal. Was only in town for 2 nights and she made it feel like home. Would go back in a heart beat if I had another night because the service was outstanding. The manager even came out and shook all of our hands to thank us all for coming out. Not what you normally get at a chain but this place was alright. Its chillis folks. Lighten up. Good food, great service in my mind. Thanks again to the bartender Kristine. Great service
Jeff S.
Évaluation du lieu : 1 Cross Plains, WI
It has been about eight or nine years since I’ve been to Chili’s. I’ve avoided this chain because I try to avoid large amounts of sodium, and I always remember everything tasting salty at Chili’s. The reason we went was we were out with my godson and his new wife, and we were outside of the major cities in Wisconsin. Chili’s is what the kids voted on, and we decided we’d try to make the best of it. We ordered potato skins and boneless chicken wings for appetizers. Obviously, being gluten-free, the boneless wings were for the kids. They seemed to enjoy them. The potato skins were decent, a little heavy on the green onions but that’s easily overlooked. I ordered a steak for my main course. It was seasoned and tasted extraordinarily salty. The steamed broccoli was salty. The loaded mashed potatoes were salty. My wife ordered the tortilla explosion salad which she said was awful, especially the dressing. That night, my stomach was unhappy. I’m unsure if something I ordered that shouldn’t have had gluten did, or if it was something else, but the whole experience was less than pleasant. My guess is it will be at least another eight or nine years for me to brave Chili’s again.
Dean S.
Évaluation du lieu : 1 Altoona, WI
Daughter took here for dinner. Had to wait a few minutes for table. She got drinks. Bartender come 10 minutes later said mistake was made and had to charge more. Re-ran her card bought slip back and asks her if she wanted to increase the tip. No apology given. food was fair.
Betty O.
Évaluation du lieu : 4 Pardeeville, WI
Thank you Chilis for accommodating my special request. I’ve had gastric surgery and the brought me the insides of the chicken tacos, no taco shells with grilled instead of fried chicken, no bacon and veggies and beans. Ate less than half, took the rest home. Delicious and I appreciate the service! This is a bariatric friendly restaurant.
Susie C.
Évaluation du lieu : 3 Forest Park, IL
Your standard Chili’s.what can I say? I ordered Chili To Go since my hotel was right across from this restaurant. I ordered their fire corn guacamole with chips as appetizer and their grilled chicken salad. They gave me a huge bag of chips. I could only finish ¼ of the bag and dumped the rest. The guacamole was pretty tasty. I liked the salsa that came with it too. of course this is all junk food stuff so anyone would like junk food. My salad was standard. Nothing special. I did ask for low-fat ranch dressing and they did supply that along with their honey-lime vinaigrette. I didn’t think the vinaigrette was going to taste good, which was why I replaced it with low-fat ranch, but after trying it out it was actually pretty good. An even more healthy option! Thanks Chilis for giving me the vinaigrette to try out!
Mike O.
Évaluation du lieu : 3 Brooklyn, NY
It’s a Chili’s. You know what to expect. Chain restaurant food. Service here was prompt, knowing that the lunch hour crowd has to get back to work. Three gigantic flatscreens in the bar area. You can also pay at these little card swipers at each table. Had some sort of jalapeño bacon burger. It was fine. Man, I’m hard on the chains, but they come through in the clutch.
Rachel S.
Évaluation du lieu : 2 Los Angeles, CA
My stomach hurts just thinking about Chili’s. This restaurant was right across the street from our hotel the weekend of my wedding, so we all spent a lot of time at Chili’s. And then we all spent a lot of time guzzling Pepto Bismol. It’s not a bad place, but the ingredients are low-quality and you can feel your arteries hardening while you eat your meal. I’m all for indulging, but if I’m eating food that’s going to pack on the pounds, it had better be tasty. I’ve never had anything at Chili’s that tasted any better than a, «hey, I guess it’s okay.»