Got a barbecue sand which with a packet of sauce. Tried to give it to a stray dog and took it as an insult.
Randy G.
Évaluation du lieu : 1 Odessa, TX
I was in the mood for some good bar-b-que. It being a Sunday most places are closed so decided to give Wagon Wheel a try. I ordered a three meat plate. I got, brisket, ribs, and German sausage. Ribs and brisket were super dry. Ribs tasted like left over ribs. If you want bar– b –que DONOTGOHERE. Should of known better with their all you can pancake sign.
Jared K.
Évaluation du lieu : 2 Nashville, TN
Wagon Wheel was a little farther off the interstate than I’d hoped for, but after six hours of driving I was in dire need of sustenance. I hoped the ‘que would at least be halfway decent. I ordered a 2 Meat Plate of brisket and pork ribs, with potato salad and pinto beans on the side. The potato salad had a decent crunch from the veggies, although it could have used more pickles. It was overly mustardy, making all of the black pepper completely unnecessary since I couldn’t taste it anyway. As for the pinto beans, they were absolutely disgusting. It was like a runny bean dip of sorts and had a really weird taste. Disappointed by the side dishes, I moved on to the meats. The brisket’s crust looked decent enough, but there wasn’t much of a smoke ring. The meat was pretty tender at least. I couldn’t taste much other than salt(not that it was overly salty, that was just the only flavor), and there was only a slight hint of smoke to be had. My pork spare ribs were rather massive. I saw a slightly better smoke ring here, and there was a good dark crust too. The flavor was a pretty basic salt and pepper blend. The underbelly was a little mushy, like the ribs had been sitting in a pan of their own juices. I wish there had been more smoke in the ribs too. Considering their roadside marquee only advertises pancakes and catfish, I guess I should have known better.