Had a tri tip sandwich on Friday and it was amazing, just a little Smokey flavor and good juices that have me hoping I’m back around here on a Friday soon, simple sandwiches with quality ingredients. Definitely a must!
Lynn C.
Évaluation du lieu : 5 Brentwood, CA
This place is the bomb! I’ve been coming here since high school. Whenever I drive through town, I always stop in for my favorite pastrami sandwich. DELICIOUS!
Zac L.
Évaluation du lieu : 5 Orland, CA
Hands down best sandwich in town especially on Friday. Smoked tri tip on Fridays delicious!
Amanda E.
Évaluation du lieu : 5 Orland, CA
Always great food… Love going on Fridays for a tri tip sandwich… My kids also love going here…
Rose R.
Évaluation du lieu : 2 Willows, CA
A friend recommended I go here, disappointed, boring sandwiches, meat is all grain feed and comes from across the states. Should of listened to my gut and walked out. Pickles were good though. Wouldnt go back or recommend.
Ryan M.
Évaluation du lieu : 5 Lahaina, HI
We ordered a 6 lb prime rib a few months ago for Christmas Eve. It was an amazing cut — even the well done bits were amazingly tender and the medium-rare portions were just melt-in-your mouth fantastic. Trust Andy’s with your prime rib! We’ll be coming back for their other butchered goods!
Blaire M.
Évaluation du lieu : 5 Chico, CA
When we have an event going on(i.e. wedding, reception, Christmas party, etc) we always get our meat from here. They have an amazing rub they put on their Tri-Tips. They have great Tri-Tip sandwiches on Friday too!
Chuck B.
Évaluation du lieu : 5 Corning, CA
Andy’s Butcher Block has been THE place for all of our Meat Needs. They do the BEST job on Game and always have the finest ion FRESH ground meat and quality is not to be matched locally. Carlos and his family are Local business personified! We do not live in Orland anymore and still drive to BUY at Andy’s
Dave C.
Évaluation du lieu : 5 Las Vegas, NV
If you are driving through Orland you have to stop at Andy’s Butcher Block. This sandwich shop is the best ever. You can get a solid sandwich for five dollars. All their meat is local, along with produce and sauces. They focus on supporting small business in Northern California. I have eaten here numerous times while working construction or after fishing on the Sacramento River. I have taken many friends here before, that had never heard of it. Everyone is a fan. Beware the line is the door on St. Paddy Day… they have the best corned beef!