Andolini’s Pizzeria

I order the Frederico without mushrooms and they always end up with mushrooms on it. People who work in fast-​food are fucking morons. If you don’t want to be disappointed, by a frozen pizza and cook it yourself instead of wasting your time and your money hoping that some deadbeat you don’t know is going to cook your food how you want it to be cooked. Add some extra hours to your lifespan and don’t mess with these people ever or any other fast food establishment for that matter. They deliver, therefore it is fast food.

Ordered pizza for carryout. Pizza was still hot when I arrived home and was extremely good. Service was prompt and excellent.

I love the pizza but I really really love the gelato! As soon as I came here I knew I had to come back and bring the hubby. He was equally infatuated. We will return!

The service was great… our waiter helped by going over the menu with us… the food arrived in a timely manner, and was absolutely delicious… we will be back for sure

I’ve only been there once however, the food was great and the service was excellent. We went there for lunch one day and had their calzone which was amazing and a nice cold beer.

Simply put, you will NOT find a better pizza in the Tulsa area. Andolinis has the most amazing choice of toppings, cheese and they have the best crust around. Also, their gelato is great! The staff has always been friendly, never a bad experience and we eat here VERY often! I would recommend this oi pizza lovers everywhere!

Great, small location in the burbs which offered great service and food. We had garlic knots (which are beyond delicious) to start and Stromboli which could feed a family. Their white ricotta garlic pizza was alright, but not the star. Very nice experience and is my go-​to pizza place in Owasso.

Have heard a lot of hype about this being one of Tulsa’s best so I thought I’d give it a try. (I will preface this by I got the lunch special & not one of their specialty pizza’s so maybe that’s where the fanfare comes from.) I had the Ultimate Combo which is a good value at $ 10 & unlimited pizza, pasta and/​or salad. The pepperoni slice had large & plentiful pepperonis. Crust was a little soft, but not bad. It was the best thing I had. The sausage slice I ate was ok. It had plenty of cheese, but it was a little under cooked as the cheese wasn’t quite melted. The pasta I chose was penne with meat sauce. The meat sauce was plentiful, but there was some spice or herb in it that wasn’t of my personal taste. My waiter was nice, but not as good as the servers around him and the place hadn’t got really busy at that point either. I’d give it another try, but I’d probably do it with a group as the pizza is a little pricey to go solo & not do the lunch combo. Not awful experience, but I had higher hopes.

Friendly staff, great food! I miss the wedding soup that they used to serve, but the delicious gelato makes up for it! Love the service, and the price is worth it! They have great food for kids as well. My suggestion: order a pizza for you and 2 others along with an appetizer. Love this place!

The food was incredibly good. The only «real» Italian food in Owasso. I ate the salad, pizza slice, and spaghetti with meat sauce. Amazing and the service was great too.

Oh. My. Gosh.
I ordered delivery while visiting the area from out of town. They delivered when they said they would and the food was fresh and hot.
I started with the garlic knots which were a good, while not outstanding, start. I thought, if the pizza was this good, it would be a solid 3.5 — 4. But the pizza was oh so much more.
I ordered the Vesuvio — which has house-​made smoked mozzarella and chicken breast. It was to die for. The smokiness of the cheese was like nothing I’ve ever had in a pizza before. There was a lot of delicious cheese on this pizza — but none of the greasiness that often comes with cheese on pizza. Even after delivery, the crust held it’s own with no sign of sogginess.
I highly recommend, specifically, the Vesuvio and, if the rest of their pizzas are anything close to this, you can’t go wrong.

This is one of the very best pizza and Italian joints in a five state area. We usually start with a bottle of red wine and the Appian Way Meatballs which are smothered in the most delectable marinara sauce you may ever eat. I can literally eat it from a bowl with only a spoon!
My personal favorite is the Tenbysimmo Pizza with lots of meat. We alternate between the gluten free and regular crust, depending on whether we want to go right home and sleep or not.
I could go on about the décor of this place but really, it’s all about the food for me. If you’re looking for honest to goodness homemade Italian food, this is the place.

While not a fan of thin crust pizza this was a great pizza. I went with 4 Co workers and we had 2 20 inch pepperoni pizzas wow good but just a little greasy. this is my second time to the Owasso location and I will be back.

Since Andolini’s in Tulsa in by far my favorite pizza in Tulsa, I had no reason to expect anything but perfection in Owasso. What I got was perfection plus. Not only do they serve up the finest pizzas in Oklahoma, but they combine it with amazing gelato. This combo makes me wish Unilocal had a 6^th star for above and beyond excellence. Make sure to check out Ando’s Owasso anytime you are in the area or even make a date night out of it.

Pros: Great food. Amazing food. I could get a plate of garlic knots and just call that my meal. I could eat the garlic knots every day of the week and never grow tired of them. The fresh mozzarella is amazing. Huge pizza selection. The Brooklyn style margarita pizza is my favorite. Leave room for dessert. They have a Gelateria on site.
Cons: It’s all the way in Owasso. Very unassuming décor.

Oh wow! Andolini’s Pizzeria in Owasso is amazing!
We didn’t even know there was an Andolini’s in Owasso, we had just been to the one in Tulsa on 15^th Street. Turns out the Owasso location is their original location and they have been there 10 years! And they cater and they have a room you can use for private events.
We came here for the Tulsa Unilocal’s 2^nd Burstday Event. We were very impressed with the friendly staff and the delicious food.
We started out with the mozarella-​they make it fresh twice a day! It was super good. I thought my husband was going to fill up on that alone. Then, since we were there for an event, we had a buffet. The garlic knots were out of this world. Everything was. We had different pizzas and pasta. Loved everything we tried! Then for dessert we tried both the italian buttercake-​yummy!- and the gelato. I had the biscotti european cookie gelato, I was truly happy with it, and I tasted my husband’s black cherry gelato and it was an intense cherry flavor-​so delicious!
It is definitely worth the drive to Owasso to come eat here or have an event here. The atmosphere is warm and friendly, and is a great place for kids too.

Amazing wait staff and amazing food! I had not been to the original location until Tulsa Unilocal’s 2^nd Burstday event. They’ve been here 10 years and I had no idea it had been that long! It’s a good size, they have a side room you can block off for a party, and they have one up on the Cherry Street location — GELATO. They also cater and deliver to off site events, which is good to know.
The paint color on the walls and the decorations keeps this restaurant feeling cozy and inviting, like you want to take your family there and pig out on their delicious pizza! I love the pizza clock behind the counter. There are several booths and tables to choose from, but I bet there is a line out the door on the weekends. They only use fresh ingredients, and didn’t even have a freezer in the building until recently, which is solely for the gelato. The quality of their pizza is top notch. I dream about their fresh made mozzarella — so delicious! Anyone who says they can’t taste the difference is lying to themselves.
There are several parking spaces right in front, but i’m sure parking gets crowded on the weekends since there’s a chinese buffet basically right next door. My advice — get there early or go during the week.

The Andolini’s downtown is better. This one has the «same» food but not nearly the same atmosphere. Not to say I wouldn’t go back because it is convenient, but prefer the one downtown.

I had been here before and was not a huge fan of their pizza, but we had a certificate for a free meal for my husband’s birthday so I gave it another chance and I’m glad I did. Everything we had was great. My husband really enjoyed their calizone and I thoroughly enjoyed the Chicken Parm. The chicken was juicy and perfectly crisp. The sauce was a bit heavy on some herb I couldn’t quite place. It was some of the best spaghetti I’ve had in a restaurant though.

Another winner as always!!! Andolini’s fails to disappoint. Their pizza is consistently fresh and delicious. They have great crust and mouthwatering toppings. The prices are hard to beat as well.
We stopped in Friday to split a pepperoni pizza; thin crust, light sauce. We drank ice water with it and I put lemon in mine which made it taste similar to lemonade.
The pizza was cooked to perfection and the atmosphere was perfect!!! We will be back for years to come.