Since the last person’s review dated 7÷22÷2010 the restaurant encountered a decline in food quality and customer support. We met the new owner at Bluegrass Under The Stars in early April and were convinced to give the place another try. The food was very good and the pork is still the best. The folks behind the counter are very friendly and you don’t have to bring back your old plate to get seconds if you bought the buffet. There are many drink selections available and there is a new table where you can choose from several sauces. The main challenge now seems to be in overcoming the reputation the place received before the change in ownership.
Chris G.
Évaluation du lieu : 5 Orinda, CA
Just more is probably the best dining experience I’ve had in the southeast, if not anywhere. It’s out in the middle of nowhere, but don’t let that stop you from going there. For around $ 10 you can get the all-you-can-eat buffet(there is also a student discount) which includes your choice of pork, beef, chicken or spare ribs. They’ve also got babyback ribs which are not included in the buffet, but the pork is so good I’ve never strayed from it. The sides are all delicious and again, it’s all you can eat for about 10 bucks. There’s usually a live bluegrass band also. It’s only open on fridays and Saturdays, but definitely worth planning a trip to just more.