Italian Sensation of Perry Hall

Was not happy. Chicken Chesapeake was made with fake crab (sea legs). I could see the specks of red. First time at this location and wAs disappointed from the attitude of the cashier to the food quality. I think I will stick with the Fallston location.

I got a turkey panini and it wasn’t that great. It took a long time for my sandwich to come out. My fries came out at least 10 minutes before my sandwich. Odd. No explanation either. On a side note-​they care Pepsi and I’d even question if it’s Pepsi. No way it can be. Definitely cola.

They have messed up are order a few times and they are not that friendly as the other locations. I love there pizza and subs.

This is a great place to get some Italian cuisine. The employees are always friendly whether you are dining in or carrying out. Sensation salad is a great meal on its own. They have some unique pizza topping (and fillings) like spaghetti pizza or broccoli. I gave 4 stars (wanted to give 4.5) only because the subs come with chips instead of fries.

This was our first time trying this place, so we didn’t know what to expect. The front staff were extremely friendly. Food was good. My main complaint though is that I ordered a pasta and my husband ordered a sub. I would expect that any restaurant would know how to time things so that everything comes out together, but here, they brought out my husband’s sub nearly right away, and then I had to wait another 15 – 20 minutes for my pasta. Of course we wanted to eat together (that’s why we were there!) so my husband waited for my food to come out before he started eating, so meanwhile his sub got cold as the wait got longer and longer. This was a big draw against them.
The nice thing is that they have a lot of vegetarian dishes — more options than most any other restaurant.

This is the place that we have seen for the past two years while living in perry hall, but never went to. We went for the first time a week ago and are kicking ourselves for not going sooner. Great food, super friendly. Went at 5:30 on a Saturday and had no problems getting a seat. Pasta is very authentic, not too fancy, not too casual and the pizza is on point.

I am originally from Jersey. When I moved to Maryland, I was on the hunt for decent pizza. I searched high and low and almost gave up until I found this place! Their pizza is so NY/​NJ style. It feels like a delicious piece of home!

This place is delicious! Food is awesome, they are always super friendly and keep everything nice and clean. The prices are pretty reasonable for the quality of food they serve.

Ordered spaghetti bolognese and cheese pizza to split with my fiancé. Bolognese was pretty good, portion was a good size. Pizza looked delicious but was not. Crust had odd flavor and texture to it. It was hot and humid in there, no one wants to be uncomfortable while they are eating. Ordering at the counter and then someone bringing it to you is weird and awkward for an Italian restaurant. Either have full service or none at all.

Italian Sensation in Perry Hall is awesome!!! Their food is soooo tasty and the portions are huge. The people that work there are very friendly and the ambient is clean and cozy. My favorite dishes are: the white pizza and the «Sensation Tortellini» without the prosciutto (since I’m a vegetarian) and the prices are right for portion and quality. I highly recommend it. If I could change anything, would be the fact that their take out cheese pizza (who is delish btw), should be a couple minutes more in the oven or broiling, just to get that little golden crispy effect on the cheese. I feel sometimes the cheesed is to «melty», but other than that, everything in GREAT!!!

We absolutely love Italian Sensation! This is a fast casual restaurant, so you are not waited on. The cashiers and servers are always very friendly and the foot is hot and fresh. Some of my favorites are the bruchetta chicken pizza and the chicken parm sub. Definitely give this place a try, you will enjoy!

Another great experience this time at the Perry Hall location. We went during normal dinner hours and within 7 mins had our entire meal at the table. Staff was friendly. Recommend the «special» chicken cheesesteak, it has bacon!

Closest thing to NY pizza in the area, and that alone is worth 4 stars.

I haven’t dined in, and have only eaten pizza. That being said, the pizza I have tried have been good. Their stuffed pizzas (cheesesteak and spaghetti, yes spaghetti) are delicious. The buffalo chicken pizza is hit and miss but when it’s on its really really good. Their regular pizzas are decent, nice to have some non chain NY style pizza in Maryland. It’s tough to come by.

This place has a good burger sub yet ironically fails miserably at making actual Italian food. Pizza, pasta, and Italian style subs like prosciutto (they put melted pesto cheese on it… WTF???) all suck pretty hard. Oh well, I guess 9 out of 10 Italian restuaraunteers in this part of Balto. Co. realize that the average American in these parts is descended probably from redneck stock (or some other background that lacks any sense of palette relating to Italian food) and clearly won’t know any better regarding actual Italian food. Hence, nailing the burger out of the ball park as its clearly the only thing people around here would be able to judge accurately, based on their burger expertise.
Apparently chain is from Bel Air, the town to the north in Harford aka Hazard county. Again very telling why the food is the way it is then, as most of the people up there blast «Dualing Banjo’s» from their car sterios and clearly wouldn’t know any better.
Quite honestly, I’m waiting for the spaghetti sandwhich to make its way up here all the way from Texas. Now that’s real I-talian…yeeeee-haw!

This place just opened in the Perry Hall area. My husband had tried the location in Bel Air and had told me they had some descent pizza. I ordered a slice of their white pizza and the chicken bruchetta pizza for the family members and I ordered the pasta with the spicy sausage and peppers. The pizzas were good but the husband said next time it would best to buy the whole pizza as it would taste probably a lot more fresh than the slice that has been sitting for many hours.
The owner is accommodating as I requested to change the type of pasta served with my pasta dish. Ambience of the restaurant was quiet and pretty big compared to many of the pizza places around the area. My previous visits, I was pretty disappointed as I think if you are going to make something off your menu you should know what ingredients go in there. I was a bit disappointed that few times I ordered, the MEAT was left out!

Pro: Nice ambience, run by actual Italians (or people with very good fake accents), and pretty good pizza at an okay price.
Con: My pizza was undercooked and the cheese was runny. It tasted just like a pizza from any other generic pizzeria of the world. One day I’ll give them another chance, but I won’t be that eager to do so.

Really good. Only had the pizza but I heard other people saying a pasta dish and sandwich was good. There are some really big booths and corner «L» tables for the family. You order and put a number on your table and wait for the food. Free refills. Al fresco dining available. Definitely a keeper. Glad to have a good pizza joint near the house.