Angelo’s Pizza

We like Angelos for the most part — they usually have generous toppings — what we don’t like is the random way they slice the pizzas– some large — some like slivers — it’s weird. Their prices are a bit high. I actually can’t stand when they answer their phone and it’s so loud you have to shout your order. They have very large portions when you order the fries, and the chicken is good when it’s «fresh» and it’s not expensive. The servers are usually not friendly either… Wait, why do we go there?

hubby saw an angelo’s pizza commercial on tv and decided we would try it next time we went to medford for medical appointments. so we did.
i walked in thinking i would i would have the salad bar. after checking it out, i decided against it. the ingredients didn’t look appetizing, nor were there very many good ones.
so i settled for my back up, chicken, a 3-​piece chicken selection. i didn’t realize it came w/​fries, which i don’t eat. and good thing. they were not good. greasy, tasteless, mushy. and the chicken — so well done, i mean, SO WELL DONE! the pieces had hardly any chicken meat on them. if you’re one to eat the deep fried, well done skin, you’d do well. i don’t and didn’t.
hubby was so disappointed with his pizza. the sauce tasted like ragu. the sausage (i tasted it myself) was nasty. not the kind of italian sausage i’ve ever tasted. the crust was totally overcooked and had less flavor than the sauce on top of it.

Typical arcade style pizza place. Good for a big group to get together have some good beer and good pizza. They are quick if you are picking up to take out. Type of pizza that reminds me of when I was a kid.

Stopped here on a road trip and wasn’t disappointed. The 12″ pizza we ordered was very cheesy and the toppings were plentiful. The service was very friendly too. I could see at least 8 different beers on tap with two large televisions in the spacious seating area, and NASCAR garb hanging in various places. Crust was crispy, but a little flavorless. Would definitely stop here often if I were a local.

Angelo’s has very good pizza, fried chicken, potatoes and salad bar at reasonable prices. It has a party room, TVs and video games.
We especially like the senior value pizza/​salad bar combo. The pizzas are above average in flavor and quality of ingredients. The wife prefers the Hawaiian pizza with lots of Canadian bacon and pineapple. I prefer tomatoes and olives with sausage.
The staff are very accommodating and we have had some successful group lunches in the private dining room.

They do a quality pizza over at Angelo’s. I saw that they even do a gluten free! Friendly service, too. Top contender for best in the Valley.

I grew up eating Angelo’s. I remember eating here after every volleyball match. I remember ordering Angelo’s delivery and pigging out with my mom while we watched movies. I remember walking over from PHS on lunch. I was anxious to get back after being away for more than a decade and desperately hoping that the pizza and fries were still as good as I remember them being when I was young. And OMG yes they were.
Me, my best friend, and her niece ordered a large pizza with half Mediterranean (it may be called something else) and half meat (Mike’s Meat or something like that). We also ordered fried chicken because I wasn’t about to leave without getting some Jo-​Jo love. I wasn’t a big fan of the meat pizza, but that’s because I’m not a huge fan of meat. Likewise I didn’t have any of the fried chicken because I’m not a fan of fried chicken. I did, however, get down on some of that Mediterranean pizza with its piles of broccoli, feta, tomatoes, and all sorts of good stuff. They certainly do not skimp on toppings here. And if heaven isn’t a bunch of warm Jo’Jos dipped in cool ranch, I don’t know what is. They make some of the best fries I’ve ever had. They are hot, fresh, not too greasy, and crunchy on the outside and creamy on the inside.
We are not girly eaters, but there was so much food we ended up taking more than half of it with us. All of that plus a beer and a soda was around $ 30, so not too bad for three people (but really four or five).
My friend’s niece is in high school and it was kind of neat to see her recognize the other young people coming in from school, which is something I distinctly remember happening whenever I ate at Angelo’s in high school. It made me realize that Angelo’s has been around for so long and seen so many generations of high schoolers pass through its doors.
I wish there was an Angelo’s down in San Diego because I would be all over those Jo-​Jos like a PHS girl on Jo-​Jos. Side note: They don’t call them Jo-​Jos in California and will have no idea what you’re talking about when you say it. lulz

I was delighted to see on a a recent trip to Southern Oregon that at least the Phoenix branch of Angelo’s was still in operation. The store in Ashland, that used to be by the old bowling alley behind the Sentry grocery, is long gone. (note: the Medford store is also still in operation — -thank GOD)
This place retains a completely unfeigned, throwback feel. They’ve been in the game since 1968, and taking in especially the insides of the place, it is hard to see that much if anything has changed— and moreover, nothing NEEDS to change! I hope wiser and cooler heads remain at the helm @ Angelo’s and don’t try to fix something that clearly isn’t broke.
Angelo’s is at its best w/​its thin crust style. I love their Lumberjack as well as their classic combo pies, as well as the Chef’s and Meat Eaters specials, being a lover of all things spicy, with their house special Pepperoni, hot Italian sausage, green pepper, ground beef, black olives, and red onions. Angelo’s really piles it on with the toppings, so if great value for your hard-​earned moolah is important, that’s the most important thing to know about this place.
Finally, If memory serves, Angelo’s is the very first place I ever had taco pie pizza, as well as Chicken fajita… I loved ‘em both, and so now it’s a real dilemma going back, trying to decide what to get each time, subsequently. There’s a few new items I don’t remember seeing before on their menu, including a couple of chicken pizzas w/​the white garlic sauce, as well as vegetarian. Their Mediterranean looks right up my alley.
Thanks for all the great memories, Angelo’s, and what’s more, thanks for all the great pizza! Southern Oregon is most definitely a better place, with you in it!

Pizza fan? Good for u… not me! :-) I am never excited about pizza, except when we’re on the road to and from Cali. We always stop in to Angelo’s for dinner: salad bar, pizza, sometimes a mug of beer. Or their lunch buffet which includes all the goodies and delicious chicken and Jo Jo potatoes. Today we had the buffet and I asked if I could have a few taters done crispy and they brought me a full plate of them! YUM!!! The people running the place are always so friendly… we love it! Our only complaint is that they don’t have an Angelo’s in Eugene. Too bad because pizza parlors in our town never ever pile on the toppings like this… u can order a smaller sized pizza here because of that! We discovered this little gem on accident just over 2 yrs ago when we made a stop in Phoenix for gas. They don’t make pizza parlors like this anymore.