Sushinola Roll

Great food and quality ingridents friendly service and reasonably priced !!! The service was nice and friendly had to wait a bit for our food but I’d don’t mind cause it was nice and fresh reminds of Mexico

Very bad sushi I am not sure if they change management, cooks or what happen but they quality went down hill I am writing this review while on the toilet I have never been so sick over eating sushi one less customer Thanks By The Way I Am Not seeking a lawsuit just a review

Girlfriend and I took the wrong turn for Sonoran hotdogs and suddenly ended up in sushinola. Best decision ever! Heard from friends of this unknown delicacy and wanted to try as I am food enthusiast. Food was great, offered 4 different types of dipping sauces with prompt service. Would recommend the bomboza and chinola as it had such a distinct flavor. Will try this place again for sure!

Very good Sushi, I tried it once and haven’t stop… I love Japanese sushi, but trying it on a different style, its awesome ! The service is good and pretty much will let you know when your order is ready. Now this is the Stand by 35^th ave. on Indian School Rd. There is a new Facility on by 59^th ave on McDowell Rd. Very good indoor restaurant, also the Stand on Indian School Rd. takes Cash but the Restaurant takes Cash & Debit Cards.

They are amazing it’s so fresh and the crab meat salad is so good! I can just eat it all alone!

I love this place it tastes just like the fusion sushi they sell back home (Sonora). Its super cheap ($ 9 – 10 average) and they use quality ingredients. If you are bored with the traditional japanese sushi try this! I looove it! They have a chipotle dressing that is bomb! Also the crab salad or Tampico is great on the side. They have mexican sodas also for sale. The employees are really nice as well and they let you know when your order is ready.

I come to this place at least once or twice on a good month and I’m never disappointed with there service. I love sushi but Sinaloa style is the was to go. If you have issues with raw sushi you don’t have to worry about it here they will deep fry it for you and put a delicious sauces on top. I never consider going to a food truck for sushi but as they say, don’t judge a book by its cover. The only issue i had in the past was the waiting time for 1 roll, usually 15 – 20 minutes. Now for a while thy have changed that, if you call in ahead of time you literally just have to drive there to pick up and go.

Tried it yesterday and I thought it to be super good and cheap! One roll is more than enough to fill you up as they are not your normal sized rolls. They are rolls on steroids! I tried «El Cronchi Especial» with shrimp instead of beef. After I ordered I wished I would have asked for beef instead to get a better feel for a Sinaloa sushi roll. It was good, but I was hoping to taste something with a little kick to it seeing as how these are Mexican versions of Japanese rolls. I love close by so I’ll def be stopping by this food truck again to try other rolls. FYI, wait is a little longer than you’d like so make sure you don’t go when you’re too hungry. I waited about 15 min for my 1 roll.

Since I’m the one that put them on the Unilocal map, I want to be the one writing a review!
First of all, I’d like to say that if you want to venture over to this food truck, you have to come with a very «culturally» open mind. This is not your regular sushi, and this is not your regular carne asada stand, but it can be both!
I like sushi, and I will never say that if you love sushi, to come here, because you might be very dissapointed, BUT, if you are the kind of people who likes to try new things, and are willing to give them a try, I think you might find it amusing.
The style of sushi they serve it’s called «Sinaloa» style, and it comes from the mexican state of Sinaloa, which is located south of Sonora, by the Sea of Cortez. So they still know their carne asada, and they also know their seafood.
Here, what they do is serve sushi rolls filled with either carne asada, pollo asado, cooked shrimp, cucumbers, cream cheese, and different types of chiles (jalapeños, serranos, güeritos), and they serve them «Natural or Fried», natural they referred to «non-​fried» and frito here doesn’t equal «Tempura style». It is just fried to perfection, and served with a side of soy sauce, a mayo-​chipotle mix, and a sweet teriyaki-​like sauce.
We ordered the «Charola» or platter, which was 3 different rolls of your choice, plus «Tampico» (imitation crab salad), fried chiles güeritos, and the sauces for $ 30 dlls. Prices are kind of high for a single roll, but these single rolls are not your typical sushi rolls which are more delicate, these are massive, they are big, they will fill you up! We usually order 3 rolls + and appetizer on our regular sushi place and are left satisfied, here, we ordered the 3 rolls, we ended up more than satisfied, and took almost a whole roll home.
So give them a try, if you don’t like them, that’s ok, there are a lot of sushi places to choose from, some better than others, and I cannot say which ones are more authentic than others, since I’ve never been to Japan myself, but I know most sushi places have their Japanese sushi masters… I’ve been to places where the cooks are Korean, and I’ve been to other places like Kabuki, where I’ve seen even a Mexican sushi master, soooo, can’t judge!