China MAX

Full disclosure I didn’t eat here, but I was walking by and the lady held out a morsel on a toothpick for me to taste. Said it was bourbon chicken. Was very sweet, too sweet for my taste, plus it was cold and rubbery like it had been sitting out for hours. I asked if they had anything spicier then looked at what they had and saw another dish labeled spicy bourbon chicken. I asked if I could taste that, and the lady pulls out a toothpick, spears a chunk, then asks me what kind of rice or sides or something I wanted. I said I wanted to taste the spicy, and she says one taste and wouldn’t hand me the toothpick. She just lost a sale, so I went next door and got some teriyaki. Which was pretty good, and nice and hot.

I would gladly recommend the meal I ordered at ChinaMAX to everyone, the One Entrée Orange Chicken and Rice.

they serve a lot of food. their chicken is really good

Yesterday evening abt 5:00pm, 1^st & only time eating at China Max.
My daughter ordered ½ fried rice & ½ chow mein noodles, and the Teriyaki Chicken. She said it didn’t taste well at all (and she loves Chinese food!), so I tried a bite of each. The rice was very over-​fried & crusty, very over soy-​sauced too. The chow mein noodles were very oily, over soy-​sauced, and no veggies in it, except for cabbage (or maybe it was onion; couldn’t really tell what veggie it started out as). The teriyaki chicken was very, very sweet — too sweet for our taste. The chicken had a rubbery-​like texture, and was just drowning in the sweet teriyaki sauce. We just closed the lid on the styrofoam box, and threw it in the trash! Not going to go back!

The food was pretty good! Not the best, but this pregnant lady tore it up! I would definitely go back! Pleasant, fast, service.

Love this place
I go to the mall just to eat here when i cant think of anything cheap to eat.
The spicy bourbon chicken is the best!
Orange chicken here is my fall back.
Always get your order to go, and you get about 30% more food at no extra cost, just because they like to fill the plate here, no written rule.
Always have leftovers