My absolute favorite donut place in Plano! It’s family owned & everyone there is super nice. I have such fond memories from high school here — I remember getting up extra early just so I can grab a kolache or a bag of donut holes to keep me awake during my zero hour class. I actually went back after college to grab some donuts and was filled up with warm nostalgia! The daughter is such a sweetheart & always gives me a little something extra every time I go. Everything here is good, so you honestly can’t go wrong with whatever you order. The donuts are light & flaky, and the kolaches are just the right amount of sweet & salty.
Karin L.
Évaluation du lieu : 5 Wylie, TX
This is one of those places where you quickly make it a family regular. Yummy and fresh kolaches and donuts, very friendly family owned business, and always great quality. Great prices too. I stop there at least twice a week on my way to work.
Salty D.
Évaluation du lieu : 5 Tyler, TX
Fresh donuts and and sausage rolls. Great service. Go before 10am for best selection.
S b.
Évaluation du lieu : 5 Allen, TX
The BEST Donuts in the DFW… Dad, Mom, Daughter, Son… All very personable… we go here often and they recognize you if they haven’t seen you in awhile. I have tried others but NOONE compares. I actually hate to do this review because I am selfish and don’t want to share…
Carmen C.
Évaluation du lieu : 5 Plano, TX
Family owned, great service and the best donuts ever! The store is located near Bob Woodruff park on the corner of Park and Los Rios. The owner’s daughter went to school in culinary arts and she works with her parents to manage the best donut place in East Plano. The shop is named after the owner’s son and he will occasionally come in during weekends and holidays to help. The donuts and rolls are so incredibly delicious, it is a must visit place. Best hidden gem in East Plano.
Mike W.
Évaluation du lieu : 4 Dallas, TX
I come here every once when i while if i have a little time to stop by before work. The workers were always nice and greet you once your in the door. I use to work at a donut shop so i know how hard it is waking up this early making donuts. The only things ive tried here is the glazed twist(pretty good), sausage biscuit which really wasn’t a biscuit more like they used the left over dough to make a bun but it was really good. I usually get that. Also the jumbo jalapeño kolache which idt you can ever go wrong. I also usually would get a couple of free donut holes which is always a plus!