Stopped by here to fill up before my flight back home. I arrived during breakfast hours but they still serve full menu:). I ordered the root beer BBQ sandwich and opted for tater tots instead of chips. The sandwich comes with slaw on top and was just the right balance to the sweetness of the pork. The tater tots were crunch and delicious(I love tater tots). Service was great!
Nicky N.
Évaluation du lieu : 1 Hillsboro, OR
I never write on Unilocal before i dont talk alot. The service is great but the food is terrible. I order a bacon burgar. Cost me 16buck and patty is frozen. No bacon
Laura B.
Évaluation du lieu : 2 Walnut Creek, CA
I stopped in at Rogue during(yet another) wait for a delayed United flight. I’d been to Rogue in SF and found it half-way decent if not especially incredible, but treaded with enough caution that I was pretty disappointed to have my fears validated. In short — the beer has always been«eh,» and the food at this spot is just pathetic beyond reason. I grabbed a cheap glass of wine(Riesling I already knew that I liked), which was still $ 7.50 a glass. They brought it to me in a mini carafe with an empty wine glass. I’m still not entirely sure why, but I was tempted to just drink it straight out of the carafe to be efficient. It was fine, 3 stars. I ordered one of the«Chef’s Favorite» items off the menu — tacos and chips. How can you go wrong with tacos and chips? $ 12 for 3 dime-sized tortillas with chicken and cabbage, along with some crazy-salty bagged chips and Pace Picante. That’s how. You can put the girl in Portland, but she’ll always know Pace when she sees it. Guess the«Chef» in this scenario is an 18-year-old college student. Still ate it, though — 2 stars. The service was unsettling, but so is the idea of working in an airport pub. Touché, 2 stars. Next time I’m in this gate, I’ll probably try the Burgerville or Sushi place next door. If you’re here for a couple of beers to pass the time(and you already know you like Rogue), this place should do it. Otherwise, move on.
Marnie S.
Évaluation du lieu : 4 Chicago, IL
Just swinging by this airport restaurant Unilocal page because I couldn’t believe how good my server was at her job. Sometimes that’s more memorable than the food, you know?(Note: food was completely inoffensive and recommended for visitors to the terminal.)
Diane P.
Évaluation du lieu : 5 Crawfordville, FL
Kobe blue balls served steaming hot, tender flavorful and perfectly seasoned, topped off with crumbled spicy blue cheese; delicious! Brutal bitter IPA tasty. Kitchen very fast! I am making this my new layover snack stop when traveling through ATL.
Dave W.
Évaluation du lieu : 5 Norfolk, VA
Best airport bar ever! If you are a rogue nation member get a discount. You can follow growlers and take home and the food is yum!
Nicholas G.
Évaluation du lieu : 5 Twin Cities, MN
Come on, Rogue — Let your mouth flow with the fooooood, You know it! Yep!, I just went there… I got Madonna stuck in your head now, but my goal is to get this place stuck in your head so if you’re ever traveling to the Portland area, you MUST stop by the«Rogue». I’ve had their brews back home in Minnesota, but when it’s straight from the keg in the city where it was created, it just tastes that much better. As for the food, well I’m not sure about the whole menu, but if you DON’T order their Sriracha Wings, you will regret it! I ordered my extra crispy as I typically do no matter where I am and went with this sauce choice after my ‘tender recommended it. I have a wing challenge back home and these hands down beat anyone in the Twin Cities area. Perfect heat with a slight sweetness to them and I am glad they were recommended to me. Maybe some day the Rogue Brewery will open a Public House in the Twin Cities area! As for their brews, I recommend the Dead Guy Ale and everyone at the bar was ordering! Not a huge IPA guy which is what these guys are known for perfecting, but they’re isn’t a brew NOT worth enjoying from Rogue. I definitely have a place for you to get away, but what it’s for is dancing… It’s for stuffing your face with some amazing wings and throwing back some tasty ice cold brews! #ILOVEPORTLAND #knowbeforeyougo
Brad D.
Évaluation du lieu : 2 Dundee, OR
What a disappointment! The beer was of course cold and exactly as expected The food, however was beyond belief. The Kobe burger(ordered medium-rare) was so terribly over cooked that any hope of flavor had long since passed. The fries were luke warm to cold and had probably been crisp once, but no longer. Had I known what I was getting for my $ 16, I would certainly gone across the aisle to Burgerville. I would have shared my disappointment with my server, but he never checked back the entire time I was there. On the bright side, it was clean and had TVs and cold beer. Both stars are for those qualities.
Matt B.
Évaluation du lieu : 4 San Jose, CA
Wow! Wouldn’t have guessed that they had a Rogue Brew Pub in the E concourse! I’m glad we found this place! The staff is nice. The seating is accommodating to parties and singles. Seat yourself! The bar top is nice and there is a tall tabletop right in front as well The blue balls app was good. The meat was cooked medium well and was juicy. The Ruben was grilled and cheesey and wonderful. Make sure to ask for extra pickles. Don’t forget they fill growlers! For $ 16! And you can take them in the plane home. :) Flights of beer come with 4 and are $ 5.50! Great locations. :)
Jenniffer C.
Évaluation du lieu : 3 Kihei, HI
Decent breakfast for less than $ 10! Eggs, bacon/sausage, toast and even probably the best tater tots I’ve ever had.
Nichole M.
Évaluation du lieu : 3 Clovis, CA
It was good. The location is perfectly positioned right across from a «Made in Oregon» store and the bathroom. There is a small window with barstool seating so you can watch the planes take off. The layout is pretty small and straightforward. The food is pretty basic. Sandwiches, blue cheese burgers, menu items you’d find at Red Robin, but, with kobe burgers. But…you should absolutely try the Blue Cheese balls/appetizers. Those were pretty good. But, the app only came with 3 balls… I would prefer more balls…
Benjamin K.
Évaluation du lieu : 5 Medford, OR
Hear ye, hear ye! Airports suck, but here you have an oasis in the madness of travel… a true beer haus! Come on in and try some of the countries finest ales and lagers. Rogue rocks! Raise a pint… try a sampler… whatever you do, it’s better in PDX if you do it here.
Z O.
Évaluation du lieu : 5 Corvallis, OR
I’m really not into burgers. never have been. but THIS burger, I make an exception for. it’s the Kobe beef ½ lb burger. I sub the fries with a salad and get the balsamic dressing. the burger is served with an «I can eat this wasabi mayo shit like it was pudding» dip, and I love the stuff to death! every morsel is flavorful and delicious mind blowing goodness. of course I don’t have any other burger to compare this to, so I’ll never know if it’s indeed the best, but frankly I’m not interested in trying others, so I’m pretty happy and satisfied with this. it’s the only restaurant we eat in when we fly in and out of pdx, so that’s something to look forward to.
Kelvin C.
Évaluation du lieu : 4 Brea, CA
If you’re a beer nut, name another place to relax while you are on overlay or stuck at the portland airport. That’s right… you can’t! Grab a beer here and enjoy the journey(or not). 4 stars.
Pete S.
Évaluation du lieu : 2 Cypress, CA
I like Rogue, not their food beers like the Sriracha or the Maple donut ones, but I would say 70% of their stuff I like. So being a veteran here at Portland’s airport, I brought my own growler from LA(A 64 oz one) and filled it here. It’s in Concourse D so once you pass TSA, you’re pretty home free for drinks. I got a Stout on Nitro here and I asked for a sample and it tasted fine. I went ahead and asked for a fill. It took a bit longer than normal since it was coming out of a tube but what sucked was when I got home 3 hours later, I found out my growler beer wasn’t filled to the top, so it lost all the carbonation. $ 16 and tip down the drain. Well, not really but I think I will cook with it somehow. Next time, I will just drink here.
Juan F.
Évaluation du lieu : 3 Monterey Park, CA
What a better way to end a Portland beer trip by getting one last flight at Rogue Ales? We purposefully waited to try Rogue until we arrived at PDX since there is always a wait to get into flights anyway. The 4 tasting sampler cost about $ 5.50 which isn’t too bad and it comes on a very cool customized tray. I got the medium-bodied beers and it was pretty good. I like Rogue — but all the other breweries we’ve had were just so much better. Not a bad way to end a Portland trip or to kill time while waiting for a flight!
Jen S.
Évaluation du lieu : 5 Portland, OR
These guys open at 4:30 am and have a solid simple breakfast option to settle an early morning stomach –pre-flight. Also pour you a cocktail or beer at 5am if you are so inclined and have a boarding pass :) Rogue servers here are efficient and nice — they get that you are probably in a rush.
Shane S.
Évaluation du lieu : 4 Aiea, HI
When: July 8, 20158:00 am Wife and I stopped here for breakfast, prior to our Hawaiian Air flight to HNL… What I really like with all the restaurants and probably all the retail stores at PDX airport is that the prices they charge are the same prices they charge at there other locations outside of the airport… no over inflated prices for food, drinks etc… We sat at the counter and discovered its never to early to have a pint… My wife had a simple eggs, ham, toast and tots platter, while I had the Brew Dog Burrito with Tots… my wife was bold enough to have a pint of the Mama Hefe Beer, while I just settled for a cup of coffee… Good Service, Good Food and Good Beer… A wonderful combination…
Josh L.
Évaluation du lieu : 2 West Los Angeles, CA
Went here for lunch on my way through the airport coming back to LA. It was right in the heart of the Delta terminal and really was not too busy this day. I had the beef dip. Overall experience is just okay. The food was not that great. The beef dip did not have a lot of meat in the sandwich and there was too much bread for the amount of meat they gave me. I would either change the type of bread you are using to a less thick bread or put a normal amount of meat in the bread. I would lean more towards putting more meat in the bread. They also included chips with this dish. I asked for fries and they brought me chips. I was pressed for time, being at the airport so I passed on getting the order corrected. I think they were Ruffles right out of the bag. Not good for a restaurant. The service was just okay. I had to wait for a refill at some point and could not find someone once I was ready to pay my check. If you are in the Portland airport, maybe just stick to drinking a beer at this location. The food is not that great. I do know that Rogue Ales are great beers, unfortunately I was not able to get one this day.
Michael G.
Évaluation du lieu : 3 Banks, OR
Ok it is quick and easy. The Caesar salad was ok, not as great as the price might suggest. But hey you pay more here. Good news is no sales tax. If they are the least bit busy keep going. When they get busy service lags and tables don’t get cleaned very fast.