Crown Royal Cafe

Quincy, États-Unis

3

2 avis

N'accepte pas les cartes de crédit

Contacts

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Téléphone :
+1 617-376-8889
Adresse :
11 Brook St, Quincy, MA, 02170
Arrêts et stations de transports en commun proches
80 mWollaston Station - Inbound
90 mWollaston
160 mBeale St @ Arlington St
Catégories :
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Carte

Vue de la rue

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Informations professionnelles

Accepte les réservations
Non
Livraison
Non
À emporter
Oui
Cartes de crédit acceptées
Non
Parking à vélos
Non
Adapté aux enfants
Oui
Adapté aux groupes
Oui
Tenue vestimentaire
Décontracté
Bruit
Moyen
Alcool
Non
Terrasse
Non
Wi-Fi
Non
Télévision
Non
Service de restauration
Non
Traiteur
Non

Aujourd'hui

Aujourd'hui –
Heure locale (Quincy) 05:35 vendredi 29 novembre 2024

Horaires d'ouverture

lundi –
mardi –
mercredi –
jeudi –
vendredi –
samedi –
dimanche –

Lieux apparentés

Vous pourriez aussi considérer :
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Crown Royal Bakery
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Fairy Cafe
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km
Kevin Li
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km
China Chopstick Company
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km
Thao Ngoc Restaurant
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Alentours

Parcourez des lieux proches :
20
m
Brook Atlantic Bottles and Cans Return
9 Brook St
30
m
Morgan & Wilde PC
10 Brook St
40
m
Image Hair Salon
7 Brook St
40
m
Fuzhou Gourmet
10 Brook St
40
m
Big Boss Pantry
10-16 Brook St Ste 18
40
m
Wollaston Conv Store
5 Brook St

2 avis sur Crown Royal Cafe

Pas d'inscription demandée
Évaluation du lieu : 5
Quincy, MA
I come here all the time, it’s one of my favorite places in Quincy for charcuterie and a quick bite!
They make awesome lemon/​honey tea and great milk tea. My favorite dishes are the soy sauce noodle, the cha siu and wanton noodle soup, the beef chow foon, and the salt/​pepper pork chop. The staff are very friendly, service is quick, and prices are reasonable.
Évaluation du lieu : 1
Saugus, MA
I will never patronize here again. I had the rice place combination with salted steamed chicken and roasted pork aka char siu. It also came with a side soup. The chef must not have taste buds. Everything was so bland. The place is probably great for individuals who have a low sodium diet. Let’s quickly break the soy sauce ingredient. It was probably 80% water 15% soy sauce 5% color enhancement. The color was extremely dark but it was bland, how is that possible? The chicken and pork were below room temperature. Which doesn’t make sense when they’re under a heating lamp! The salted chicken should be renamed to basic steamed chicken. The pork has a very light coating of sweetness that you will have to focus to even notice it’s there.