I used to highly recommend this place, it WAS great. Now, not so much. Portions have gotten smaller and staler, yet the price is the same. This will be my last time eating at this once great establishment.
Rodrigo P.
Évaluation du lieu : 1 Spring, TX
The place is very dirty! The excuse of having hand made tortillas doesn’t aloud to charge 3 dollars for a taco with black avocado and fat in the taco! When you take fat out taco is empty. My mistake go to the bathroom after I finish eating. I was never approach after I sit on the table I stand up and order! They took forever to get my food no salsa and chips like they said in other reviews! They were 3 tables dirty and unattended all the time that I was there! I went at 3.00pm so there is no excuse to be like that. They gave me a 1⁄8 of a lemon for three tacos!!! One of the tables was totally apart on one of the benches! When they serve me the tacos once again I had to stand up and go to counter and get hot sauce! And they didn’t have green and red so I had to take it from a dirty table! The tortillas where old or maybe raw and didn’t support the food so I had to ate my taco with utensils! Also I had to get the salt from another table! 4 tacos 12.00 I better go to buffet! I left hungry and grossed out after going to the bathroom!!! You can be poor but never never dirty! If you want this review in Spanish let me know! The salt had pepper in it! The toilet lid wouldn’t hold itself for you to pee!
Aysia W.
Évaluation du lieu : 3 Jackson, MS
On a gloomy Monday afternoon, I needed something to cheer my spirits. So I headed to Mexicali,(the previous owners of Guadalupe). Unfortunately, they were closed so I trudged down the street to Guadalupe. I got the Barbocoa burrito, and it was both enjoyable and annoying. while it was a great burrito(or I was just hungry) the ratio of rice to meat was 1:3. I’m used to Mexikali/old Guadalupe management’s meatier, greasy burritos. It was apparent they were trying to stretch the meat. And my usual order, no tomato no avocado,(I hate them both) was fulfilled until I hit into the bottom of burrito and there was hella pica at the bottom. if I was allergic, I would’ve had a bone to pick with Guadalupe. other than that, highly recommend going down the street to Mexikali. like I said, if they weren’t close that day, I would’ve went there too
Shaye L.
Évaluation du lieu : 5 Houston, TX
Visiting from Houston where we have many authentic Mexican cusine options. This place is simple excelence. Excellent burritos, enchalad, queso. Flour Empanada, wow. Simple, full of flavor, just the right texture and decent amount of filling. I like my chips a little thinner, but by far the queso is a winner! I wanted to put that s@$t on everything. I ordered four more flour Empanadas to go for me and my wife to have late night«snaks» at the hotel… she got to get her own!
Seth J.
Évaluation du lieu : 5 Houston, TX
I was relocated to Jackson recently and before living here I resided in Dallas, Houston, and San Antonio. My only complaint is against myself. I should have sought this place out 8 months ago. Cheers!
Tiffany N.
Évaluation du lieu : 3 Belleville, IL
There’s new management. This is not how it was before. I got beans and rice in addition to chips and salsa. The beans were the typical refried beans. No bells or whistles but I was hungry and there’s no meat in them so it was ok. I saw them cook the rice and it actually smelled like it was burning in the pot at first but didn’t taste like that. All in all, it was the standard yellow rice. Minimal seasoning. Both the rice and beans(when ordered separately) were big portions, which I appreciated. Ok. The chips and salsa. The chips were a yellow color, much unlike the previous owner’s. At first, the taste kinda threw me off because they weren’t what I was used to. However, after eating a couple more I realized they were pretty good. The salsa comes in a small styrofoam coffee cup(meh) with a lid. It was slightly above average, but I’ve had way better. It had a bit of a tomato paste aftertaste. Not sure how I feel about that… The total of all my food was a little over four bucks. Not bad I suppose. The location of the previous owner is called Mexicali. It’s where the Indian restaurant used to be in the same area as the bagel restaurant on County Line near the Mazda dealership and Sonic. I’ve been there three times and OMG it’s soooooo good! The empanadas. I die.
Jason T.
Évaluation du lieu : 5 Walnut Shade, MO
Absolutely love this place. Best Mexican food in the area. Treat yourself to it now! My favorite thing there is the Barbacoa. Get them at least once a week.
Manju P.
Évaluation du lieu : 4 Northville, MI
The most authentic food and unpretentious atmosphere you can find north of the border. The Chicken and Barbaracoa tacos were excellent. The tilapia in the fish taco was extremely salty. The deep fried plantains hit the spot. Service was quick and friendly.
Chris B.
Évaluation du lieu : 2 Jackson, MS
As someone else mentioned, new management… for the worse. Portions are smaller, rice tasted like it came out of a box, no more chips and salsa while you wait. The chips that came with my burrito must have come out of a bag and were cold. The salsa DID taste like ketchup oh yeah, and the prices stayed the same! Guess that’s what happens when the owner springs for real plates. Do yourself a favor, go around the corner on old canton road and find the prior manager’s new location, in the former Indian restaurant’s location. That’s the food you want!
Kim T.
Évaluation du lieu : 3 Brandon, MS
My co-worker and I usually rave about this place but we picked up a to-go there yesterday and management has changed. The man that rang me up told me the previous guy was renting the business & had opened his own place. We got back to the office to eat and the food was still good… but not nearly as good. We both had barbacoa tortas. There was less meat, the addition of beans(we couldn’t recall those before), less avocado, NO jalepenos, less fries, NO red hot sauce. The green hot sauce was delicious but the salsa tasted like spaghetti sauce. No cilantro and no «kick». Someone told me the previous manager opened a restaurant on County Line Road. Anyone know more about this???
Gary H.
Évaluation du lieu : 5 Madison, MS
Definitely my favorite place for south of the border cuisine. Everything is soo fresh and tasty, love the salsa and hot sauces they make. Empanadas and quesadilla with brisket are go to’s with a Mexican coke of course. Always busy so plan ahead, they get a lot of togo orders as well.
Tom L.
Évaluation du lieu : 5 Brandon, MS
If you are looking for authentic Mexican fare at a reasonable price, this is the place. The Barbacoa and Pastor tacos are my favorite. For under $ 10 you get your choice of three tacos, or a few other items on the menu, such as tamales. The atmosphere could be better, but the food makes up for it. This is a regular spot for lunch. Be aware that it is a very small place with limited seating and will fill up sometimes during peak hours.
Melissa E.
Évaluation du lieu : 5 Brandon, MS
Some of the best authentic Mexican food I have ever had!!! Everything is fresh and tastes amazing! The guy that runs the front is super nice. Its a little hole in the wall place but it is definitely worth your time!
Hayes H.
Évaluation du lieu : 5 Memphis, TN
Outstanding Mexican hole-in-the-wall! Fresh tacos and dips, reasonably priced. It was authentic Mexican food and it was super fresh. Highly recommended.
Tricia W.
Évaluation du lieu : 1 Yazoo City, MS
My boyfriend and I came here just to get him a quick meal so I could go eat my vegetarian meal somewhere familiar. We stop in ordered a freaking burrito a and a taco. I kid you not it took over an hour… THEREWEREHARDLYANYPEOPLETHERE… We get the food finally And they got the order wrong… I understand they’re nice people but never again
Ann C.
Évaluation du lieu : 4 Austin, TX
Super friendly and Delish. Asada tacos combo is wonderful. Sauces for tacos are all tasty and amazing. Tamales were good the Gordita barbacocca was pretty good.
Shawn P.
Évaluation du lieu : 5 Flowery Branch, GA
Ordered the sample plate which was 10 dollars and included a drink. Staff was friendly and attentive. Food was very good and flavorful. Sample plate was large and could have fed two. I was surprised that they were already integrated with Apple pay as well.
Keke W.
Évaluation du lieu : 4 Chicago, IL
This was the first authentic Mexican restaurants that I remember coming to north Jackson a few years back. Now there are a ton of choices but this remains one of the better choices. Taco’s are good, service is also good. Keep up the good work!
Victoria M.
Évaluation du lieu : 3 Brandon, MS
Where the service and atmosphere is lacking the food by far makes up for it… the absolute best chimichanga I have had in a while… Would highly recommend giving this lil joint a try
Yoori C.
Évaluation du lieu : 4 Los Angeles, CA
When I want a fat, yummy burrito with fresh chips and friendly service, this is my joint. To complete your meal, make sure you get a Jarritos soda and all the salsas from the fridge! For real street tacos though(imo), I go across the street to La Morena.