Blue Burrito Grille

Before I ordered I wondered what chirizo was. Now that I am done eating I wonder what the hell chirizo is! It tastes like one might expect earwax from a homeless prostitue on meth would taste like. Yeah, that bad. Thanks blue burrito, now I have to go buy a pack of 3 dollar airport gum.

Excellent for airport food! Very nice workers who are also cute :-)

I’m from Georgia, for-Pete’s-sake and even I know bad Mexican food. I think Taco Bell gives this crap hole a run for it’s money. Could they at least clean the place up so you can eat your overpriced, bad food at a clean table that doesn’t rock because one leg is too short?

for what it is, I thought this place was decent. Sure, it’s a little pricier than Chipotle, but we’re at an airport here. I ordered a steak fajita burrito and also asked them to add lettuce. It was decent. The meat was tender, the onions and peppers were about what you’d expect, and the lettuce gave it a little crunch that it otherwise wouldn’t have had. I guess other reviews thought this place was too greasy… I guess it sounds like it was the chorizo in the breakfast burrito, so avoid that. Otherwise if you’re at gate B, this place is decent, especially since there aren’t a lot of dining options of SLC airport anyway.

I probably had the greasiest burrito of my life here, which sadly is saying a lot. I was in a hurry between flights and their giant breakfast burrito sounded good. It was giant and loaded with lots of bacon, chorizo, eggs, and cheese. However, after my first bite I noticed oily red grease (probably from the chorizo) dripping from the end.
I initially wrote it off as a short-​term problem commonly encountered with large burritos. However, the grease kept coming… and coming. It was enough to overfill the salsa cup I emptied to catch it. While this may have been an unfortunate exception, I have no desire to give my local cardiologist any more work.

Me and my husband visited blue burrito at salt lake city airport and were not happy with the service. Lady behind the counter named tim was very rude to us. Her tone was offending. She cared least about the customer and customer service. She was not attentive while preparing food. At one point it seemed as if she was scolding me. I asked for glass and didn’t mention whether i want water or soda on that she reacted back rudely and slammed the glass on the counter.
She won’t care for the additional instruction my husband was giving for his burrito and completely ignored it.
I had very bad experience.

I usually eat at BBG when I am at the SLC airport. Most often I am here early morning and the only options are Starbucks and this place. Food is decent, customer service is meh.

Horrible. I don’t normally write bad reviews, but how do you mess up TACO’S!!!
Flying home from a ski weekend, saw this place and thought I’d check it out. The tacos were soooooo salty, I could barely taste anything else. Yuck yuck yuck. I couldn’t even finish it and I was starving from a long ski day.
OK end of whining. Do NOT eat here.

Its a freaking burrito, what else do you expect. It was actually OK, the food needed some more heat.
*Customer service is the worst, they all look like there not getting paid to be there*

The breakfast burrito I had was pretty tasty, it wasn’t anything special, but I enjoyed it. I find it hard to get a good meal at the airport, usually the portions are small, overpriced and feel like they’ve been sitting out forever. The burrito I ate managed to avoid being all of those.

I tried this place once, and thought hmmm, this is gross I should never get anything here again. Well, I should have known that trying it for the second time, that it would be just as gross as the first. Don’t even think about stopping at this place, no matter how hungry you are. You’ll just be disappointed. This is the absolutely worst place to eat in the entire SLC airport. Trust me. The chicken tasted old, and the cheese in my quesadilla was sparse. I barely tasted any cheese, and that’s the best part. I paid $ 10 for basically a tortilla with old chicken in it. Plus the sour cream was over $ 1. B. S! Maybe if no one eats here, they will realize how much of a shitty place this is!

I ran from terminal A to terminal B with just 20 minutes before my flight was taking off. I was craving something I could not normally get, so I chose Blue Burrito Grille. Maybe if I had more time, I could of looked up a place on my Unilocal mobile app, but I did not realize that most of the reviews would be similar to my experience!
I ordered a Big Blue Burrito. It was definitely not BIG at all. Nothing like Chipotle size or anything. Maybe like half the size of a fully loaded one? I filled it up with steak, rice and beans, lettuce, grilled veggies, and pico de gaillo. My burrito also came with a small bag of tortilla chips and salsa.
When I boarded the plane, I was so hungry, I immediately opened my bag to eat the burrito. Touching the foiled wrapped burrito, I noticed it was cold, kind of temperature as if I took it out of the fridge after 20 minutes. Really cold. Ugh! Not only was my burrito cold after 10 minutes of walking from the restaurant on to the plane, I dont think that was a good sign. The meat was also flavorless and tasted so cheap! The tortilla was really rubbery and unsatisfying.
They need to do something about this place! Maybe management needs to step in and fix the experience for other people. I know I won’t be coming back to this place again!

No stars for you, you fake ass shithole.
Seriously? You’re going tell me I can’t have rice because it «isn’t part of the burrito I ordered»? Then umm… Make it be part of it. Explain nicely that you’re the Chef and you’re deeply offended by me changing your precious «vegetarian burrito» recipe.
But don’t fucking tell me «No.» if I even offer to pay more.
Trust me. I’m not a huge player of the «customer is always right» card, but I like to at least think I shouldn’t have to beg for normalcy.
And nice passive aggression not giving me a bag and napkins.
Ehhh fuck it. Really, what do I expect from airport food. Christ I sound like I’m from Berkeley.

If there is a decent place to eat in the SLC airport, I didn’t see it. Settled on this joint. I am decidedly anti burrito (white people think burritos should have 52 ingredients and that mode of thinking has really warped this dish), and was disappointed that there was only one non-​burrito item on their menu. A blue taco. Well it was indeed blue (as in tortilla), but I am entirely unconvinced that any real Mexican ever eats blue tortillas. Anyhow the taco was decent sized but fairly bland. Although when it comes to airport food sometimes bland is better than bad. It came with chips that were decent, but instead of salsa they put a thing of hot sauce in the bag. Maybe I was supposed to use that on the taco to eliminate the blandness by turning my mouth into a raging inferno. Not sure.

yuck, yuck, yuck…
There was a really bad taste that came with my burrito that was acidic… never a good sign. The burrito itself was cold not hot and it was anything but good.
Do not eat here.

Yuck. Waste of money, even when you are not paying.

It’s already bad enough that you’re stuck in the SLC airport — but this is what passes for food in the SWA terminal. If I’d been thinking straight, I would have popped over to the Delta area where there’s a better selection, but the black bean and cheese burrito seemed like the best (read: cheapest yet filling) option in SLC. And I was right. It was cheap. It was filling. It wasn’t good. It really was (lukewarm) beans, (cold) cheese, and a cold, stale tortilla. and I had to ask for salsa. On the plus side, I wasn’t hungry when I had a 5 hour delay. But on the downside, that was the worst burrito ever.

You know Southwest Airlines doesn’t offer special business travellers or first class lounges, like United, Delta, American.
Heck, they don’t even have first of business classes in their planes!
But you can make your own lounge at SLC airport in the Southwest B wing. First, get food at the Blue Burrito Grille.
The Blue Burrito Grille is in Terminal 1 at SLC airport, on the B gates wing, just before the octagonal end gates for B14 — B18, which are Southwest Gates.
It has several types of burrito offerings, breakfast burritos, and a few other items. The burritos are smallish, and cost about $ 7.50. I like 360 Burritos in OAK better. The food was a little cool, not hot. But the flavor was ok with black beans, lettuce, chicken, etc. Get you refillable medium soda ($ 1.89) and take your food to the B14-​B18 gates, and sit at one of 4 laptop bench desks with outlets that SWA is offering more and more in their redesigned terminals.
And, Presto, Eureka, Voila!
You are eating, and working on your laptop just like you can in those Admiral, Red Carpet, Crown, and other elite flyers lounges! And it doesn’t cost you $ 400/​year to join!
Want a refill on your soda? Just go back to the Blue Burrito Grille and refill your paper cup. Want to watch TV? Sit over by B14 and watch CNN on the large flat screen.
Note: You want booze like those other lounges? Hey, this is Mormon country, whadya want?
Actually, you can walk back in the B gates and imbibe in a bar halfway down.
At SLC, this is my and Southwest’s answer to those business lounges on those other carriers. And if you buy a SWA business select fair (about $ 20 more) you get to board with the A’s.
On three recent flight legs with SWA with a business select fare, I got A1, A1, and A3 as my boarding number. (First, first, third to board)
I like that a lot better than SWA’s old days, with the ABC cattle call where you had to wait in line in those ABC rows, or before that with the numbered paddle cards.
Now, you just stand near your numbered post in an orderly fashion.
That is better than standing in line for 45 minutes like the old days, and it works a lot better for everyone after they have all eaten an SBD factory Blue Burrito!