Breakfast at Tiffany’s

Please be warned that if you come here during peak hours (weekend brunch), the line is going to be insane. With this in mind, it took me a while to try Breakfast at Tiffany’s because I hate waiting (I know, I know). I had a random workday off so I made brunch plans with some friends. Waiting for a table of 4 took about 15 minutes, not bad.
Be advised that there’s off-​the-​menu items on the chalkboard/​whiteboard hanging on the wall. Do take a look because there are some great selections! I got the trio of benedicts with tater tots. I believe you have a choice between hash browns and tater tots. The tater tots I got were heaven!!! Crispy on the outside and warm and soft in the inside. I had to resist eating all of them. Actually, now that I’m thinking about it, I ate all of it. The trio was loco moco, fried chicken and corn beef eggs benedicts. Fried chicken and corn beef were fleeky beyond words. Loco moco was underwhelming. I wish I could have chosen which three benedicts I got because I know there’s some other great benedict options. Pretty pricey but very hearty portions so I’m not complaining.

Very cute, rustic and casual place for a breakfast/​brunch date.
Reasonably priced for the large portion, we had to pack to go every time we visited. Love their tater tots and fresh OJ. Eggs benedict’s– all 3 eggs were over poached.
Rustic décor, friendly and attentive servers. Been here a few times and would definitely visit again!

Great brunch/​breakfast place!!!
Very easy to get to, and relatively easy street parking. We wanted a table 2, and saw there was a line at the door, we put our name down. Thought it would be awhile. Thought about going up the street to check out the donut shop, but luckily, just as we were going to leave, they called us up. Literally 2 – 3 minute wait. Color us happy.
Servers were quite nice.
1) Triple benedict: One the specials on the chalkboard (don’t forget to look). 3 benedicts on one plate: Corn beef, loco moco, fried chicken. All very good! It’s like tasting the rainbow. You get the best of all three worlds. I would have to say that the order of taste would be loco moco then fried chicken then corn beef (but could be because we were corn beef overload… see below). Also it came with tater tots, which are crispy outside and soft inside, which is the way it should be. Oh yeah: Perfect poached eggs.
2) Corn beef hash: Appearances aren’t deceiving. Looks delicious and is delicious. Also, when you order your egg type, they get it right. Perfect eggs over easy. Runny yolk to combine with the crispy hash browns and savory corn beef.
3) Coffee — good diner coffee. Had to ask to get it refilled though.

Service: Awesome service! Every server was super friendly & very attentive.
Food: I ordered the San Bruno Ave tator tot skillet & it was very simple & yummy. My dad ordered the corned beef hash eggs Benedict & it came w 3 poached eggs compared to the normal 2. Portions were huge & you will definitely get full eating here.
Ambience: Small & imitate, OK for parties of 7 – 8

I have mixed feelings about my trip to Saturday brunch.
First impressions as I drove by looking for parking (which ended up being 4 blocks away):
line out the door…
hope that line moves quickly…
maybe I’ll get in quick since I’m just one person.
Second impressions upon walking in the door:
Confusion.
no greeter or host or sign telling me to wait…
that customer is holding a clip board and writing on it…
*writes name Qty 1 on clip board*
Seeing absolutely no reason why the seats should sit empty at a tended bar, I ended up asking to sit at the bar 20 min later when realizing id be waiting at least an hour.
Ordered
–Bottomless coffee — not worth rating, hard to mess up coffee.
–Fried Chicken Benedict (⁴⁄₅): as expected, yummy but not OH MY GOD RAVE ABOUT IT like some of the reviews. Egg was a little under-​cooked (whites still runny), but tastes were on point.
Here’s where the mixed feelings come in, and keep in mind, I’m not a Let-​Me-​Speak-​With-​the-​Manager kind of gal. The dish comes with 3 biscuits, 3 chickens and 3 eggs with gravy and hash browns. That’s a LOT of food for me, so I asked if i could alter it to just get one Benedict with hash browns. He responded I could do two, but not one. When my bill came, I was charged for all 3 and ended up having to speak with two waiters and the manager about paying for what I actually ate. They claimed that my alteration was the same as requesting no tomatoes, which wouldn’t lower the price. No. It’s not the same. It’s a whole chicken-​egg-​biscuit-​gravy less. Why in the heck would I want to pay the same price for less — I would’ve taken it home as leftovers if he’d been up front with me in the beginning. Anyway.
They we’re probably annoyed at me by the end of it, but that’s ok because they won’t be seeing me again.

This place is delicious. I definitely recommend their benedicts. I did the special with corned beef hash, loco moco and fried chicken benedicts.
I got a side salad instead of hash browns; that was very tasty as well. Great portions and good service. Only caveat was that the OJ was a bit pricey (but still very good).

The food here is freaking delicious! How else should I describe it? They offer huge portions and a wide variety of breakfast items to choose from. The service was surprisingly very good too.
The boyfriend and I checked this spot out on an early Saturday morning. We ordered the country fried steak benedict, corned beef hash, and a tater tot skillet with chorizo. Everything was so good, so flavorful, so delectable! Prices are pretty decent too. This is definitely a hidden gem in this neighborhood!

I’m blown away by how fast the service was in SF for brunch on a Sunday morning. Breakfast at Tiffany’s is my new favorite.
We came in around 11AM and pretty much got seated immediately. They had great service, because the waiters and waitresses were very attentive (coffee and water refills all dayy).
I’ve been craving fried chicken all week, so I decided to order the fried chicken Benedict– you could only imagine how amazing this tastes– it totally lived up to my imagination. That creamy gravy on the crunchy perfection of fried chicken and warm english muffin. AND THERE’S 3 OF THEM! What a great portion, because I was able to give my 3^rd Benedict to my boyfriend to share.
My boyfriend got the corned beef hash with sunny side up eggs. Everything was delicious and well-​portioned. Plus the fast service will definitely bring me back for Sunday brunch ;)

A gem in Portola! Huge portions, short wait, adorable décor, and tasty home cookins make this place a reason to be proud of my little neighborhood.
To start, there’s this crazy little fresh squeezed orange juice contraption behind the «bar» area that’s both entertaining and delicious. And then there’s the food. Favorites include: the Armida tater tot skillet, biscuits and gravy, French toast, and of course, the unique loco moco Benedict.

[ DECOR ]
The inside was simple, clean, and refreshing to see and is not at all how I expected it to look from the outside. Surrounded by asian grocery stores, Breakfast at Tiffany’s is a cute diner with a modern touch to it. The breakfast bar faces the fresh squeezing orange juice machine with a painting of who I’m guessing are the original owners?
[ FOOD ]
Our orders were quickly taken and served.
Super large portions of:
* french toast and
* tater tots!
I really recommend sharing or splitting with a friend. And the total came out to be lower than I expected. Fair prices for large portions and really good tasting food = happy me. :)
[ PARKING ]
It’s a little hard to find parking around here though. Metered space are available, but I would try to go around the blocks and get residential street parking.

I was craving for skillets as a brunch item. Sure enough, Breakfast at Tiffany’s was right across the street. There was no wait and seats were available which is a good thing. I ordered the Casa Tater Tot Skillet with Cheddar Cheese with a cup of Coffee. The Tater Tots were warm, crispy and delicious, coffee came out fresh brewed. Props for delivering food and beverage items that are fresh and delicious. I am craving for another tater tot skillet with two fluffy buttermilk pancakes.
Reasons for rating:
— Friendly staff members
— Good service
— Good food
— Clean facility
I am going to try other items from the menu next time. Overall, very good first experience here! This restaurant went through a renovation not too long ago and it looks way better than before. It is very clean and looks modern.
There a few metered spots in the lot and right in front. However, these spots are typically filled so good luck looking for a spot to park your car if you drive.