I would give it a 5 if not for the parking which is really not this business’ fault of course given San Francisco is one huge hilly parking garage at times. My wife and I had the deal where you pay a set price and have a series of sample entries they are preparing for that day! It was awesome! It almost doesn’t matter if I explain what the portioned dishes were because if/when you go it will be different and constantly rotated I am told. I will tell you this, for the combine price of $ 65 at the time my wife and I went and yes this was a while ago but I had one of the all time finest multi ethnic meals I ever had here! If they still have sample lunches you will as well! *** 4.75 points Folks!
Tompa
Évaluation du lieu : 3 Londres, Royaume-Uni
Le concept est sympa. Des étudiants en apprentissage de la cuisine francaise sont à l’origine des plats qui seront dans votre assiette. Si le concept est sympa, les quelques bavures des étudiants suprennent quelque peu. Pour la question morale, c’est un bon moyen pour le chef de se faire plein de frique. Etudiants non payés ou mal. De quoi se fqire de gros benefs !!