P.F. Chang’s

This restaurant lets pet dogs inside. It’s disgusting. The food isn’t clean. They don’t care about customers with allergies.

Very delicious, all Time. I like Salat… and…
Nice People and best Service. Nice Location. I like P.F. Change’s and come back. :-)

Darn it! Might have been my last time to this location. I’m a big fan of PF Chang’s. We’ve been to this location more times than I can count.
So, here’s the deal: We frequently order kung pao beef which is an up-​charge change over kung pao chicken. We do this because we believe they have to make it fresh to order. This time the beef was leathery. We also tried a shrimp entrée off their «local» menu and that was mighty tasty. The white rice was overcooked and chewy.
I’ll give props to our server. We ordered the carnitas tacos appetizer which is 3 tacos. Well, there were 2 of us. She mentioned we could get 4 tacos. The up-​charge was minor. Those tacos are worth a repeat in the future.
I don’t know why it was such a miss for them tonight. Friday night. 7 p.m. arrival. Zero crowd. Nearly empty dining room. Maybe the kitchen wasn’t used to the slow demand. I don’t know.
We almost always have a 4-​star worthy experience at their Keirland location. That will be where we’ll head next.

So delicious very time I visit. This was extra special. A home office employee of the restaurant paid for our dinner bill. Such nice people. :) I’ll pay it for AED and come again to eat. :)

Went to the Scottsdale P.F.Chang’s The waitress suggested the Ginger Chicken with Broccoli. I love veggies so order her suggestion. The brown rice came in a small dish and was very dry and I hardly had enough to mix with the entrée; plus there was no room on the plate to stir the meal. The broccoli surrounded the chicken on the plate. The broccoli was steamed and now getting cold since it was not mixed with sauce and chicken. Mixing it with the sauce would have added flavor too. As I ate the broccoli, I noticed the sauce was under the chicken only. I asked the waitress why wasn’t the dish all stir fried together. The sauce would have helped keep the broccoli warm and flavorful. She suggested next time I am in for a meal, tell them and they will stir fry that dish. Isn’t this an Asian type restaurant? She did not offer to have the chef stir fry the remaining meal. I had only eaten a little of the broccoli. Humm. Not very smart. I probably won’t be back.

I’m not the biggest fan of chain Chinese food, but it seems to me that most the local places in the Phoenix area use such low quality ingredients for the food. This PF Changs, like most others, is fairly reliable. The food came out quickly and it was flavorful, but not necessarily exceptional.

First time I have ever beem here and rhe first thing that stood out is how nicely it ia decorated. They really did a grate job keeping up with the Chinese theme. And would love that hanging lights at my place. Though the hearts on the stone horses butts was a bit odd.
The serves was good most of the time, but our server seemed to just disappear near the end of our time there. But no biggy.
Before I came here I was expecting a lot. I have heard a lot of good things. So, I was excited to go. When I seen the prices of the food, most dishes $ 15 – 25, was thinking, wow thia place must be really good. After all, thats a lot for some Chinese food. However, When I got the food it was of less quality then most Chinese buffets I been to. The crispy honey chicken with honey chicken was soggy and my beef was burnt.
The quality of the food will most likely prevent me from going again unless someone else is willing to dish out for it.
All and all, the it was ok, but not worth the price for sure.

The food used to be better. Things are changing and not for the better. The chicken comes out really rubbery. I like the unlimited rice though. You can get full with two people and just one meal. The servers may not like you for it, but the quality of food and its price almost make it necessary for most to eat there.

Good food good-​okay Service, would have been better if I didn’t feel a rush to place app, dinner order from the server.

Came here for the first time in ages & made me sad that I haven’t been in a while, it was quite good. We had 8 of us + a baby & the service was great. The menu has changed since I last been in. All of our entrees & apps were very good. The ONE mishap we had was someone in the group ordered a «martini on the rocks» & it came back with no «rocks». And when we asked why it wasn’t on the rocks, she said «yes it is». We later learned that she was new, and it was her first week on the job, so we told her rocks means ice :) Not a big deal though!

Very mediocre at best. No major complaints and no major compliments. Very franchise like with no real personality. The food was okay but really not that much better than you could get at Panda Express. Must say, overall I was very disappointed.

Our lemon Chx take out consisted of gnarled pieces of Chx… Our northern spare ribs were super fatty & under cooked… Ick

My husband took me here a few nights ago for a date night. Brandon (or Brendan?) was our waiter he was absolutely great! He didn’t make us rush and we were able to have a really nice dinner. The panfried dumplings were to die for and my husband loved the sweet-​and-​sour pork. Our items were boxed for us with no hassle and the prices were very reasonable. We both had leftovers for two meals after that night. We will definitely be coming here again!

DO NOT GO TO THIS P F CHANGS UNLESS YOU ARE PREPARED TO PAY IN CASH! I went there with my mother yesterday. She is visiting from another state. She left her credit card there. I called at 6:30 and got the complete brush off. A promise that the manager would call me. They said they were busy. HELLO. Checking to see if a customer left a credit card there is a priority in this day and age. My mother & I were calling. They put her on hold forever. They said it was not there but it is the last place she used her card.

My first impression of the place was it looked pretty with ample of booths and tables, we were seated right away and got a big booth to ourselves. It was a Wednesday night around 9:00 pm so they were not really full. Our Server was all smiles and we took our time to decide what we wanted (considering they close at 10:00).
We decided on Beer (Hefeweizen) and Mai Tai (cocktail with white rum, dark rum and pineapple juice).The cocktail was refreshing and Fruity with the right amount of Rum. It was well made. They also have a Good collection of Wines.
The Crab wontons are lovely i especially enjoyed the sweet and spicy plum sauce they were served on. We also had the Chang’s fried rice (take your pick from chicken, pork, beef, shrimp),
Garlic Noodles (egg noodles tossed with garlic and pepper flakes) served with cucumbers on the side and Dynamite shrimp (Crispy shrimp with a tangy sauce).
It was a good experience and i would gladly be back for some Chinese food.

I have been here a plethora of times. Guests always want to eat here. Must be the HUGE doors out front. Or the carved horses other places. Its a nice looking place. Food is PF Changs good. If you have never had authentic Chinese, this is probably like discovering nirvana. But its salty, lots of similarity in sauces and drinks, while good, are expensive. I had a gift card, Had to go.

Me and my brother walked over to the big party we were meeting with and sat down. The server immediately came up to us and asked what we needed. I just asked for water and so did he. She got them quickly and grabbed us some extra plates to share with everyone else.
My other brother and his wife came in and ordered alcoholic drinks and food and she got them out to us quickly. She did a very great job attending to our needs especially with being a large group of fifteen.
The restaurant was clean, the food was great, and the service met my expectations.

P.F. Chang’s is always amazing. If I could just eat their spring rolls for the rest of my life, I’d be a happy camper. (Speaking of spring rolls, they now have them in grocery stores! You can buy them in the frozen section! Not nearly as good as the freshly made ones from the restaurant, but mmm… they are still delightful)
Their lettuce wraps are also amazing. So are the crispy green beans. And their desserts. Oh gosh. This place is just delicious. Now I’m craving it…
I feel like the best thing to do here is just share a bunch of appetizers. I’ve done that in groups or just on date night, and there is always more than enough.
Pretty large restaurant, easy to find, convenient location. Lot’s of parking. There is outdoor seating as well. Kinda dark inside, but that’s just kinda the theme of this place; it’s rather intimate. Not very loud, which is nice.
The service was mehh. Took awhile for the guy to take our food order. My dad ordered Jack on the rocks and got it neat, took an unusually long time to bring it out correctly. Always had to ask for drink refills, glasses were constantly empty. Never really prebussed the table either, lots of empty plates takes up a lot of space. 5 stars if service was better.

I love and adore the chicken fried rice, but I could make sweet love all-​night-​long to the northern-​style ribs. How does one make love to ribs? XXX is how. Tender pork ribs, marinated for hours, cooked to perfection in a tangy sauce, and served with a little ramekin of Chinese 5-​spice blend. Pinch a little atop — munch, munch, munch. It’s pure love.
Order «off the menu»:
– The «real» Ginger Beer; usually made with Kirin beer and ginger syrup has been replaced with a non-​alcoholic one on the menu. I have them make it with bud light to save a few calories, and still — so good.
– The «Stir-​fried Eggplant» is awesome. Except they no longer carry it with the minced chicken, only listed with the veggies. Voila! Available on request. Yay!
I took some photos of the ribs and eggplant, and eek — doesn’t look so good up-​close, so scratch the upload. Regardless, with the trinity of PF Chang sauces, I slather it all about everything I order… always great. Like George, I like it HOT and SPICY.
No matter what you order, you get quality — not authentic, but it is what it is. Whether you get a Chinese Chicken Salad (adore), Sweet & Sour Soup, or the Lemon Chicken — it’s consistently good.
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Location specific — Scottsdale
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1. Big location, lots of seating, and great outdoor area.
2. Late night happy hour — yay! When the temp of the nights in AZ are in the 70’s — sitting outside is supreme
3. Unilocal check-​in offer, free order of dim sum — edamame potstickers (yum!)

My husband and I came here for lunch since we had lots of time to spare before our flight and we also had an awesome gift card to use. We decided to have lunch here and lucky for us we came in just in time for happy hour.
This restaurant was not crowded at all. The hosts were very cordial and seated us immediately. For lunch we ordered the orange ginger edamame, the crab wontons, orange peel chicken as our entrée and the banana egg rolls for dessert.
I must say wow! Our food was so fresh and delicious. There is so much attention to detail and the presentation is just beautiful on these dishes.
Our crab wontons were decorated with what what presumed to be alfalfa sprouts? They were nice and crunchy and I recommend you dip them in the pool of sauce that comes with it.
The orange ginger edamame was also fantastic and the blend of flavors made for very exiting appetizer.
We shared the orange peel chicken with white rice and it was just the right amount for two (considering we ate appetizers and we also wanted dessert). The orange on the chicken was not overpowering and made for a decadent dish.
If you ever make it to dessert foodie, I highly recommend the banana eggrolls. It is just mind blowing! There are pieces of banana inside an eggroll. This is accompanied by their delicious pineapple icecream and side of fresh berries with mint leaves. This dessert is a delicious blend of flavors and textures. Try a piece of mint leaf with the icecream. It is just absolutely delicious.
The food wasn’t the only great thing here. Our waitress was phenomenal. She made our lunch experience so enjoyable. She had such a great disposition and always attentive.
I definitely recommend this restaurant. It’s conveniently located near lots of great stores. If you like sharing food I personally enjoy doing the 3 course meal with appetizers, sharing an entrée and then sharing a dessert.
Overall a great way to spend our layover. Their Mai Tai will also add a little kick and refresh to your meal. Enjoy!
Everything was so neatly placed and everything was delicious.