Prairie Fire Oven

Introduced to them by my chef friend Craig, they did amazing food at a private party at our house. So excited that they are returning to do my daughters graduation party next weekend!

great pizza, nice crust and flavor

It’s the crust man! Pillowy crispy perfection like nothing I’ve ever had before. Then you go and top it with quality local ingredients and wood-​fire it to order? Unbelievable. Get some, right now!

The pizza is amazing! Great crust and innovative topping combinations make for a delicious pie! I really like that they use local ingredients! Count yourself lucky if you are at the right place at the right time to enjoy Prairie Fire Oven pizza! Yum!
Also, Chef David is a super cool dude!

Prairie Fire Oven is a mobile food vendor. They serve wood fired pizzas out of their mobile pizza oven. The pizzas are fresh and made from scratch right in front of you. They have anything from a classic pepperoni, to more adventurous pizzas like the «Doodle Do BBQ» or «Somerset.» It is hard to pick a favorite. I find myself craving their pizza, and scouting out where they are at. They are frequently out at Somerset Winery near Paola, KS. They do private events as well. Follow them on Facebook and Twitter to keep up with their where-​abouts.
We hired Prairie Fire Oven for our wedding reception at the Lenexa Conference Center on June 22, 2013. I couldn’t wait to review them. We have nothing but good things to say about how they handled our event. From the planning before hand, serving the food during, and touching base at the end of the night, they were nothing but professional, hard-​working, and energetic. It is so nice to see people doing what they are passionate about, and it is evident that Prairie Fire Oven is passionate about pizza, and good service. Our guests raved about the food. Prairie Fire Oven even made to-​go pizzas for the other vendors helping with our wedding. I truly can’t say enough good things. Definitely consider them for your next private event, or find them in and around the KC area!

First, I need to start by saying that not only am I a food truck owner, but I am an avid food truck eater. They have fascinated me from childhood. Where can you get a fresh hand made pizza made from scratch in a wood fired oven with premium ingredients AND have it done in front of your eyes and in your in less time it takes for you to pickup a pie at any of the big box places. He had us try the breakfast pizza and I loved it I am not a big breakfast person but it totally works. My boy that is a huge pizza lover keeps asking when we will visit David again for some primo pizza.

Prairie Fire is a mobile food vendor located at the Merriam Farmer’s Market on Saturdays and at various other locations, mainly on the Kansas side of the metro. They prepare individual pizzas in a wood fired oven. The pizzas are $ 7 or $ 8 for a large personal pizza and are ready in less than 10 minutes.
This is the best pizza I’ve had in Kansas City. There is definitely attention to every detail, and the balance of ingredients is perfect. I would call the crust medium thickness, it’s not thick or thin, and it is very tender, freshly made and not over cooked. A thin layer of sauce, provolone or a blend of cheeses (?), and topped with sausage, pepperoni, zucchini, sweet peppers in whatever combination you like. They also have a wonderful breakfast pizza with sausage or bacon, potato, scrambled eggs and cheese. Ours had some purple potato on it and it wasn’t piled high with a mess of scrambled eggs. Again, just a perfect balance of high quality, well prepared ingredients. There are some flecks of herbs in the sauce or ingredients adding more subtle flavor.
They use local produce and ingredients wherever possible and showcase what’s in season.
You should try this pizza — you will love it!