My friend and I had their buffalo chicken pizza. We ordered small, but it’s a pretty good size. The dough itself was very nice. It had some thickness, which I liked. When you say New York pizza, I think of thin crust pizza with minimal amount of cheese. Flavor wise it might have a lot of toppings. This one on the other hand, maybe being from Central New York, had a lot of cheese and a lot of chicken. Very satisfied.
Ezekiel K.
Évaluation du lieu : 2 Norwich, NY
Downgraded the review due to inconsistent food, sometimes it’s 5 stars other times I wish I didn’t buy it.
Christopher D.
Évaluation du lieu : 2 Massapequa Park, NY
The owners have been making the all time classic small business mistake for years. They hire kids and let them run the place. Never a greeting and never a thank you. Cold, silent service. It’s a shame. Definitely not a warm and friendly place, except when the customer facing kids greet their own friends. When Nina’s arrives this place will be in for a rude awakening.
Jyoti N.
Évaluation du lieu : 5 Ellensburg, WA
Try the pepperoni pizza. Yummy
Justin M.
Évaluation du lieu : 4 Norwich, NY
Grew up between Oxford and Sherburne. Ate a lot of Joes in high school in Sherburne. It has been a few years since eating their pizza. The memories I have are of a rather greasy cheese pizza. Well I ordered a meatball pizza to go today and was quite impressed! Meatball was extremely tasty and not very greasy at all. To top it off the girl that cashed me out opened the box and made sure I was satisfied with how the pizza looked before I paid!
Lucy S.
Évaluation du lieu : 5 Washington, DC
I have yet to find pizza anywhere in the U.S. as good as Joe’s pizza. I’ve been to lots of pizzeria’s in Manhattan and nearby cities. I spent four years living in a upscale vacation town in New England with lots of fancy pizzerias. Nothing compares to Joe’s. The chicken wing pizza is my favorite.